亚洲欧美自偷自拍视频图片,伊人久久精品亚洲午夜,亚洲精品一区二区三区四区高清,荫蒂添的好舒服视频 ,最近免费中文字幕大全免费版视频

Role Purpose As General Manager?you will manage the day to day leadership and direction of the hotel, maximising on sales and revenue and driving financial returns. You’ll take ownership of the development of your people, execute on brand standards and build awareness of the hotel and?brand within the local area.? ? Your Day to Day People? Develop programmes and initiatives to increase team engagement that are aligned with the hotel’s service philosophy. Develop, implement and monitor team member succession planning to ensure future bench strength. Establish performance and development goals for team members and provide mentoring, coaching and regular feedback to enhance performance. Oversee HR related actions in accordance with company rules and policies. Guest Experience Demonstrate brand citizenship by maintaining compliance with all required brand and service standards. Drive improvement in guest?satisfaction goals.? Collaborate with colleagues and hotel team members to establish and implement services and programmes that meet or exceed guest expectations. Speak to guests – ask for their feedback and build relationships. Financial Prepare annual capital, cash flow and sales and marketing plans to accurately forecast budgets. Analyse financials to drive revenues, future profitability and maximum return on investment. Use distribution channels and technology platforms to drive revenue and maximise market share.? Lead capital plans and asset management initiatives, including working with owners to maintain or improve property’s market leadership position.? Responsible Business Ensure a safe and secure environment for guests, colleagues and hotel assets.? Act as public relations representative to raise awareness of hotel and brand in local community. Drive team member involvement in community organisations, activities and businesses. Develop and carry out action plans to be environmentally-conscious by taking steps to reduce the hotel’s carbon footprint. Perform other duties as assigned. May also serve as manager on duty. ? What We Need from You Bachelor’s degree / higher education qualification / equivalent in Hotel Administration, Business Administration. Five to ten years’ of prior hotel management experience, or equivalent combination of education and experience. Experience required may vary based on size and complexity of operation. Must speak fluent English and preferably to able to converse in local language.

協(xié)助酒店餐飲部經(jīng)理實(shí)現(xiàn)促進(jìn)銷(xiāo)售目標(biāo)并負(fù)責(zé)所有餐飲或宴會(huì)的操作。 1.協(xié)助餐飲部經(jīng)理管理餐飲部門(mén)的運(yùn)行，包括大堂吧、全日制餐廳、中餐廳、送餐部、宴會(huì)及酒水管理。 2.協(xié)同餐飲部經(jīng)理持續(xù)性的通過(guò)收益成本控制來(lái)達(dá)到酒店的收益,同時(shí)須達(dá)到客人滿意度和員工滿意度。 3.負(fù)責(zé)培訓(xùn)和發(fā)展餐飲操作部門(mén)的各經(jīng)理和主管，分析市場(chǎng)趨向并提出建議，為整個(gè)酒店的市場(chǎng)計(jì)劃和發(fā)展做出貢獻(xiàn)。 4.和酒店商業(yè)計(jì)劃一致的情況下，提出并制定各項(xiàng)標(biāo)準(zhǔn)，回顧及規(guī)劃。 5.有大堂吧工作經(jīng)驗(yàn)者優(yōu)選。