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  • 前廳接待員

    3.9千-8千
    重慶 | 1年以上 | 大專 | 提供食宿
    有限服務(wù)中檔酒店 | 50-99人
    • 投遞簡歷
    【崗位職責(zé)】 1、負責(zé)酒店前廳接待工作,包括為客人辦理入住、退房手續(xù),提供高效、熱情的服務(wù); 2、解答客人咨詢,處理客人投訴及突發(fā)事件,確??腿藵M意度; 3、熟悉酒店客房類型、價格及促銷活動,準確向客人推薦并銷售酒店產(chǎn)品; 4、管理客房狀態(tài),及時更新房態(tài)信息,確保前臺系統(tǒng)數(shù)據(jù)準確; 5、協(xié)助收銀工作,核對賬單,確保賬務(wù)無誤; 6、維護前廳區(qū)域整潔有序,保持良好職業(yè)形象; 7、完成上級交辦的其他工作任務(wù)。 【崗位要求】 1、大專及以上學(xué)歷,酒店管理、旅游管理或相關(guān)專業(yè)優(yōu)先; 2、1年以上酒店前廳接待或相關(guān)崗位工作經(jīng)驗,熟悉前臺操作流程; 3、具備良好的服務(wù)意識和溝通能力,能妥善處理客人需求及突發(fā)情況; 4、熟練使用酒店管理系統(tǒng)及辦公軟件(如Opera、Excel等); 5、形象端正,普通話流利,具備基本的英語溝通能力; 6、能適應(yīng)倒班工作制,具備較強的抗壓能力及團隊協(xié)作精神。
  • 重慶 | 3年以上 | 大專 | 提供食宿
    有限服務(wù)中檔酒店 | 50-99人
    • 投遞簡歷
    職 務(wù):前廳部經(jīng)理 所在部門:前廳部 直接上級:總經(jīng)理 職位概述: 1)負責(zé)安排實施按照華住酒店集團及城際品牌管理標準及要求進行各項管理工作; 2)負責(zé)安排實施完成按照城際品牌會員辦理、服務(wù)體驗、第三方網(wǎng)評、內(nèi)控等指標任務(wù)工作; 3)負責(zé)安排實施華住酒店集團及城際品牌安排的培訓(xùn)并跟進部門的培訓(xùn)工作; 4)督導(dǎo)前廳部的整體工作。 工作職責(zé): 1)督導(dǎo)上述各部門的工作人員,確保在繁忙時段為客人提供及時,禮貌的服務(wù); 2)確保員工,特別是直接為客人提供服務(wù)的工作人員,熟悉華住會,能夠識別出??图捌渌F賓,并對這些特殊客人格外關(guān)照; 3)協(xié)調(diào)酒店運營部內(nèi)各部門之間的相關(guān)信息的溝通,特別是財務(wù)部、銷售部、工程安保部之間的信息交流; 4)負責(zé)管理規(guī)范標準的整體責(zé)任,確保各項設(shè)施和設(shè)備的外部清潔,正常運轉(zhuǎn),并得到妥善維護; 5)計劃并實施對所管區(qū)域的定期檢查; 6)保持前廳部員工的行為、裝束、衛(wèi)生、制服穿著、儀容儀表的標準; 7)每周召開工作例會,內(nèi)容包括對營運中發(fā)生的問題進行詳細分析,并通過優(yōu)化流程來改進營運績效及賓客的整體滿意度; 8)協(xié)助管理酒店的收益增長并通過充分利用系統(tǒng)工具,及相關(guān)工作制度,推進收入最大化; 9)完成營業(yè)收入預(yù)算,控制勞動成本和支出,在職責(zé)范圍內(nèi)獲取最大的利潤。參與編制部門年度運營預(yù)算以支持酒店總體財務(wù)目標; 10)編制和提交必要的統(tǒng)計,業(yè)務(wù)和預(yù)測分析和報告; 11)負責(zé)對城際品牌會員辦理、服務(wù)體驗、第三方網(wǎng)評、內(nèi)控質(zhì)檢及各項KPI指標要求的培訓(xùn); 12)負責(zé)對各項KPI指標完成情況的跟進與監(jiān)督。 技能要求 1)擁有在與他人交往時大多數(shù)時間所使用的溝通技能;完全代表酒店,品牌和公司與客戶,員工和第三方交往的能力; 2)具有良好寫作技能; 3)熟練使用微軟辦公軟件; 4)具有解決問題,推理、激勵、組織和培訓(xùn)能力; 5)充滿活力和擁有實現(xiàn)目標的熱情; 6)在管理隊伍中具有很強的領(lǐng)導(dǎo)技能來實現(xiàn)目標; 7)管理復(fù)雜關(guān)系的能力; 8)擁有追求最佳效果的熱情。 學(xué)歷要求 1)酒店管理、銷售、商業(yè)管理或相關(guān)專業(yè)畢業(yè)或擁有職業(yè)證書。 年齡要求: 1)年齡28-35歲。 經(jīng)驗要求: 1)至少3年以上的四星級或以上星級(含同類型國際聯(lián)號品牌)一線部門經(jīng)理管理工作經(jīng)驗; 2)至少2年以上華住酒店集團旗下酒店品牌(桔子水晶、漫心、全季、桔子、美居、美倫等)總經(jīng)理助理或值班經(jīng)理管理工作經(jīng)驗。 其他要求: 1)具有良好形象,有進取心,良好的書寫和口頭表達能力; 2)具有高度責(zé)任感、開拓精神、正直和誠懇,有較強的抗壓能力; 3)無不良嗜好。
  • 青島 | 1年以上 | 初中 | 提供食宿
    中式快餐 | 1-49 人
    • 投遞簡歷
    【崗位職責(zé)】 1、負責(zé)餐廳前臺接待工作,熱情禮貌地迎接顧客,引導(dǎo)顧客入座并安排就餐位置 2、接聽訂餐電話,準確記錄顧客預(yù)訂信息并及時傳達至相關(guān)部門 3、維護前臺區(qū)域整潔有序,確保接待環(huán)境符合餐廳標準 4、處理顧客簡單的咨詢和投訴,及時反饋至管理人員 5、協(xié)助收銀工作,確保賬單準確無誤 6、完成上級交辦的其他臨時性工作任務(wù) 【崗位要求】 1、初中及以上學(xué)歷,年齡18-35周歲 2、具有1年以上餐飲行業(yè)前臺或服務(wù)崗位工作經(jīng)驗 3、形象端正,普通話標準,具備良好的服務(wù)意識和溝通能力 4、能夠適應(yīng)早晚班輪班工作制(含周末及節(jié)假日) 5、具備基礎(chǔ)的電腦操作能力,能熟練使用點餐系統(tǒng)者優(yōu)先 6、工作認真負責(zé),具有較強的團隊協(xié)作精神
  • 前臺主管

    4千-5千
    西安 | 1年以上 | 大專 | 提供食宿
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責(zé)】 1、全面負責(zé)前臺接待、問詢、入住登記、結(jié)賬等日常管理工作,確保前臺服務(wù)高效有序; 2、監(jiān)督前臺員工的服務(wù)質(zhì)量,確保符合酒店服務(wù)標準; 3、處理客人投訴及突發(fā)事件,及時協(xié)調(diào)相關(guān)部門解決問題,維護酒店形象; 4、審核每日房態(tài)、賬目及報表,確保數(shù)據(jù)準確無誤,并按時提交至財務(wù)部門; 5、協(xié)助前廳部經(jīng)理制定前臺工作流程及服務(wù)規(guī)范,優(yōu)化服務(wù)效率; 6、管理前臺物資及設(shè)備,定期檢查維護,確保正常運轉(zhuǎn); 7、完成上級交辦的其他工作任務(wù)。 【崗位要求】 1、具備酒店管理、旅游管理或相關(guān)專業(yè)背景優(yōu)先,有前臺工作經(jīng)驗者更佳; 2、熟悉酒店前臺操作系統(tǒng)(如Opera系統(tǒng))及辦公軟件操作; 3、具備較強的溝通協(xié)調(diào)能力,能妥善處理客人投訴及突發(fā)事件; 4、工作細致認真,責(zé)任心強,具備良好的團隊管理能力; 5、能適應(yīng)倒班工作制,抗壓能力強; 6、形象氣質(zhì)佳,普通話標準,具備基本英語溝通能力。
  • 酒店前臺

    3千-4千
    玉林 | 1年以上 | 學(xué)歷不限 | 提供吃
    經(jīng)濟型酒店/3星級 | 1-49 人
    • 投遞簡歷
    【崗位職責(zé)】 1、負責(zé)酒店前臺的日常接待工作,包括為客人辦理入住、退房手續(xù),處理預(yù)訂信息等; 2、解答客人的咨詢,提供酒店服務(wù)及周邊信息的介紹,確??腿双@得滿意的服務(wù)體驗; 3、處理客人的投訴及突發(fā)情況,及時協(xié)調(diào)解決并向上級反饋; 4、負責(zé)前臺現(xiàn)金及賬務(wù)的管理,確保賬目清晰、準確; 5、維護前臺區(qū)域的整潔與秩序,確保工作環(huán)境符合酒店標準; 6、協(xié)助完成上級安排的其他相關(guān)工作。 【崗位要求】 1、年齡25-38歲,形象端正,具備良好的服務(wù)意識和溝通能力; 2、能夠適應(yīng)倒班工作制(含夜班),具備較強的抗壓能力; 3、具備基本的電腦操作能力,熟練使用辦公軟件; 4、工作認真負責(zé),有團隊協(xié)作精神,能夠高效完成工作任務(wù); 5、有酒店前臺或相關(guān)服務(wù)行業(yè)經(jīng)驗者優(yōu)先,無經(jīng)驗者可提供培訓(xùn)。
  • 大堂副理

    5千-6千
    西安 | 1年以上 | 大專 | 提供食宿
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責(zé)】 1、負責(zé)酒店大堂區(qū)域的日常運營管理,確保大堂服務(wù)高效、有序進行; 2、接待并處理賓客的各類咨詢、投訴及特殊需求,提供優(yōu)質(zhì)的客戶服務(wù); 3、協(xié)調(diào)前廳部與其他部門(如客房、餐飲、安保等)的工作銜接,確保服務(wù)流程順暢; 4、監(jiān)督前臺、禮賓、行李等崗位的服務(wù)質(zhì)量,及時糾正問題并培訓(xùn)員工; 5、處理突發(fā)事件及賓客糾紛,具備較強的應(yīng)變能力和危機處理能力; 6、檢查大堂設(shè)施設(shè)備的運行狀況,發(fā)現(xiàn)問題及時報修并跟進處理; 7、協(xié)助完成每日報表的統(tǒng)計與分析,向上級匯報大堂運營情況; 8、參與制定并執(zhí)行服務(wù)標準及流程優(yōu)化方案,提升賓客滿意度。 【崗位要求】 1、大專及以上學(xué)歷,酒店管理、旅游管理或相關(guān)專業(yè)優(yōu)先; 2、1年以上高星級酒店前廳或大堂副理相關(guān)工作經(jīng)驗; 3、熟悉酒店前廳運營流程,具備較強的服務(wù)意識和客戶關(guān)系管理能力; 4、優(yōu)秀的溝通協(xié)調(diào)能力,能妥善處理賓客投訴及突發(fā)事件; 5、具備團隊管理經(jīng)驗,能有效指導(dǎo)并激勵下屬員工; 6、普通話流利,英語口語良好,能進行基本溝通; 7、形象端正,舉止得體,具備較強的職業(yè)素養(yǎng)與抗壓能力。
  • 陵水 | 3年以上 | 大專 | 提供食宿
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 投遞簡歷
    崗位職責(zé) 1. 統(tǒng)籌管理前廳日常運營和客戶接待服務(wù)。 2. 確保前臺員工遵循酒店標準程序。 3. 處理客戶投訴,保障客戶滿意度。 4. 監(jiān)督前臺財務(wù)交易,確保準確性。 5. 與其他部門合作協(xié)調(diào)服務(wù)提供。 任職要求 1.大專及以上學(xué)歷,酒店管理專業(yè)優(yōu)先。 2.3年以上酒店前廳管理經(jīng)驗。 3.熟練使用酒店管理系統(tǒng)。
  • 景德鎮(zhèn) | 5年以上 | 大專
    • 投遞簡歷
    崗位職責(zé): 1.日常運營管理 統(tǒng)籌餐廳樓面整體運營,包括餐前準備、餐中服務(wù)、餐后收尾等環(huán)節(jié)的標準化執(zhí)行。 制定并優(yōu)化服務(wù)流程(SOP),確保符合高端餐飲服務(wù)標準(如米其林/黑珍珠評級要求)。 監(jiān)督餐桌布置、餐具擺放、環(huán)境衛(wèi)生等細節(jié),維持餐廳高端形象。 2.團隊管理與培訓(xùn) ·領(lǐng)導(dǎo)并培訓(xùn)前廳服務(wù)團隊(領(lǐng)班、服務(wù)員、侍酒師等),提升服務(wù)專業(yè)度及團隊協(xié)作能力。 ·定期組織服務(wù)技能培訓(xùn)(如酒水知識、菜品講解、侍餐禮儀),強化米其林/黑珍珠級別服務(wù)標準。 3.客戶體驗管理 維護VIP客戶關(guān)系,處理高端客群的個性化需求及突發(fā)事件(如特殊菜單定制、宴會策劃等) 收集客戶反饋并優(yōu)化服務(wù),提升顧客滿意度及復(fù)購率。 4.質(zhì)量控制與成本管控 監(jiān)督服務(wù)損耗(如餐具、酒具),控制運營成本。 協(xié)同后廚及供應(yīng)鏈團隊,確保出餐效率與品質(zhì)符合高端定位。 任職要求: 1. 高中及以上學(xué)歷,酒店管理、旅游管理、餐飲管理相關(guān)專業(yè)優(yōu)先。 2. 3年以上高端餐飲樓面管理經(jīng)驗,需具備米其林星級餐廳或黑珍珠上榜餐廳同崗位(樓面經(jīng)理/前廳經(jīng)理)工作經(jīng)驗。 3. 精通高端餐飲服務(wù)流程及國際禮儀標準(如法式/日式服務(wù))。 4. 熟悉葡萄酒、烈酒知識,具備侍酒師資格(如WSET)者優(yōu)先。 5. 卓越的溝通能力與抗壓能力,能從容應(yīng)對高凈值客戶的高標準需求。 6. 具備團隊領(lǐng)導(dǎo)力與跨部門協(xié)作能力,能推動服務(wù)創(chuàng)新與流程優(yōu)化。 7. 身體健康,形象氣質(zhì)佳,談吐得體,符合高端餐飲職業(yè)形象要求。 8. 熟悉米其林/黑珍珠評審標準,曾參于評級籌備工作者優(yōu)先。
  • 湖州 | 3年以上 | 大專
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    有限服務(wù)中檔酒店 | 50-99人
    • 投遞簡歷
    【崗位職責(zé)】 1、通過訓(xùn)練領(lǐng)導(dǎo)和激發(fā)團隊員工。 2、其他經(jīng)理不在的情況下,代替其他經(jīng)理和總經(jīng)理作為整個酒店的職責(zé)經(jīng)理。 3、積極地參加職業(yè)培訓(xùn),讓員工保持水平一致。 4、訓(xùn)導(dǎo)團隊,提高員工水平,激勵他們完成目標。 5、確保員工手冊,相關(guān)勞動法,HR指南的一致性,如有違反,紀律處分。 6、根據(jù)酒店標準,進行每年一次的1:1的個人發(fā)展回顧,確保對員工進行公平客觀的描述,以便為員工提供繼續(xù)發(fā)展的平臺。 7、訓(xùn)練和發(fā)展有潛力的員工,令其有更好的職業(yè)前景。 8、致力于酒店工作,為酒店發(fā)展提供建議,有創(chuàng)新精神,為顧客提供品質(zhì)服務(wù)。 9、負責(zé)新員工的培訓(xùn),使其盡快勝任工作,并告知酒店的要求。 10、及時有效的和賓客溝通,確保給顧客及時的答復(fù)。每個客人的投訴要求必須要在二十四小時內(nèi)解決。 11、登記客人,確保客人信息完整填寫并確認,按照酒店榮譽會員和飛行里程會員的要求服務(wù)和發(fā)展會員,同時確認付款方式。 12、將客人送至客房,介紹客房布局,確保行李及時遞送等。 13、采取必要行動,及時有效的處理顧客的不滿,適當(dāng)?shù)臅r候告知其他賓客關(guān)系經(jīng)理。回訪客人,確保客人對解決方法滿意。 14、關(guān)注客戶信息和喜好,確保滿足客人的要求。15、作為接待VIP客人的酒店員工,要確保為客人提供人性化服務(wù)。 16、按照客人的預(yù)定或喜好安排房間,控制房間。 17、確保為會員顧客提供優(yōu)質(zhì)專業(yè)的服務(wù),發(fā)展客人加入會員。 18、和銷售,預(yù)定和商業(yè)發(fā)展團隊共同為客人提供服務(wù) 19、及時準確的將客人的信息錄入公安報告系統(tǒng)。 20、遵循酒店品牌標準。 21、了解酒店周邊地區(qū)的最新信息,名勝,風(fēng)景地等,為顧客提供方便。 22、確保前臺和其他部門間的溝通交流,特別是客房部,餐飲部等。 24、持酒店數(shù)據(jù)的準確,便于操作。維持前臺設(shè)備的正常運做和工作區(qū)域的清潔。 25、及時將信息傳遞至相關(guān)人員,確保尚未完成的事情移交至有關(guān)人員,讓賓客滿意。參加必要的會議并閱 【崗位要求】 1、保持和供應(yīng)商的良好關(guān)系 2、保證向酒店內(nèi)部和外部客人提供高質(zhì)量的服務(wù) 3、維護酒店設(shè)施設(shè)備的正常運轉(zhuǎn) 4、保持工作環(huán)境整潔 5、編輯更新工作標準和程序
  • 養(yǎng)老服務(wù) | 100-499人
    • 投遞簡歷
    崗位職責(zé): 1、全權(quán)負責(zé)處理養(yǎng)老院舍的一切事務(wù),完成院舍所定各項目指標,制定院舍經(jīng)營目標和管理發(fā)展方向,保證經(jīng)營業(yè)務(wù)順利進行; 2、協(xié)調(diào)內(nèi)、外部關(guān)系,抓好重要客戶的接待工作,塑造院舍良好的內(nèi)外部交流溝通; 3、抓好院舍員工隊伍建設(shè)和人才培養(yǎng)工作,全面提高酒店員工的素質(zhì),打造一支高效率的工作團隊; 4、負責(zé)院舍年度預(yù)算與決策的編制,嚴格控制院舍的經(jīng)營成本和開支,檢查分析每月營業(yè)情況; 5、全面負責(zé)院舍的安全管理,有重點地定期巡視公眾場所及各部門工作情況、檢查或抽查服務(wù)質(zhì)量。 任職資格: 1、40-55歲;大專及以上學(xué)歷; 2、5-10年酒店管理工作經(jīng)驗,至少3年以上酒店總經(jīng)理工作經(jīng)歷,具備全服務(wù)酒店總經(jīng)理經(jīng)驗; 3、熟悉酒店運營管理,能夠領(lǐng)導(dǎo)團隊搭建起酒店項目的運營管理體系; 4、具備良好的執(zhí)行能力,較高層面的系統(tǒng)化管理思維,極強的信息統(tǒng)合及分析判斷能力,極強的資源整合和運用能力。 薪資:面議。
  • 蘇州 | 2年以上 | 大專 | 提供食宿
    • 五險一金
    • 帶薪年假
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 人性化管理
    • 員工生日禮物
    • 崗位晉升
    • 包吃包住
    • 帥哥多
    • 美女多
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    Welcome Night Manager 夜班迎賓經(jīng)理 負責(zé)酒店夜間的平穩(wěn)運營并保證客人的滿意度。 在夜間運作期間作為客人及其他部門員工的主要聯(lián)絡(luò)對象,確保迎賓部門,禮賓部,共享空間及社交空間按照酒店的標準工作并為客人提供優(yōu)質(zhì)服務(wù)。 同時督導(dǎo)酒店其他部門按酒店標準操作運轉(zhuǎn),確保夜審及夜班的賬目以及操作程序符合酒店標準,并負責(zé)處理可能發(fā)生的安保及安全事件。在夜間替代酒店管理高層的職責(zé)。 遵守酒店安全管理的要求,始終把生命安全,消防安全和工作安全放在首位。
  • 北京 | 2年以上 | 大專 | 提供食宿
    全服務(wù)中檔酒店/4星級 | 1-49 人
    • 投遞簡歷
    1. 了解酒店年度、月度經(jīng)營和銷售指標及完成情況(RevPAR、營收、GOP、會員發(fā)展、 成本與費用控制),制定合理化銷售方案并努力完成。 2. 每日巡視酒店,做好酒店日常運營質(zhì)量管理工作,確保各部門工作有條不紊。 3. 查看酒店每日經(jīng)營報表,了解經(jīng)營趨勢,隨時關(guān)注酒店房態(tài)及流量,適時調(diào)控;了 解價格策略與客源結(jié)構(gòu),明確前臺每日銷售重點工作,完成酒店銷售計劃和經(jīng)營指 標,確保酒店收益。 4. 與各銷售渠道保持溝通,及時處理合作中的各類問題。 5. 做好酒店風(fēng)險防范,每日查看交接班記錄,復(fù)核前臺封包及各類表單。 6. 關(guān)注員工在崗狀況,做好客房清潔衛(wèi)生及硬件維護的檢查工作,每天抽查客房不少 于5間。 7. 關(guān)注酒店能耗,根據(jù)酒店同期數(shù)據(jù)比、同城同類型酒店數(shù)據(jù)比,及時發(fā)現(xiàn)問題并制 定相關(guān)措施。 8. 負責(zé)督導(dǎo)各部門負責(zé)人根據(jù)實際工作需求制定培訓(xùn)計劃并落實;協(xié)助做好酒店安全、 消防培訓(xùn)、演習(xí)及管理工作。 9. 定期檢查酒店設(shè)施、設(shè)備和器材,做好維護,確保正常使用。 10. 負責(zé)前廳、客房、餐廳、廚房、工程等崗位的績效考核。 11. 關(guān)注每日員工餐質(zhì)量、關(guān)心員工生活。 12. 做好部門的溝通協(xié)調(diào)工作,完成上級指派的其他工作
  • 無錫 | 3年以上 | 大專 | 提供食宿
    • 五險一金
    • 帶薪年假
    • 美女多
    • 員工生日禮物
    • 管理規(guī)范
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責(zé)】 1、全面負責(zé)酒店前廳部的日常運營管理工作,確保賓客接待、入住登記、退房結(jié)賬等流程高效順暢 2、督導(dǎo)前臺員工服務(wù)標準執(zhí)行,處理賓客投訴及突發(fā)事件,提升客戶滿意度 3、分析賓客反饋數(shù)據(jù),制定并實施服務(wù)改進方案,持續(xù)優(yōu)化服務(wù)流程 4、協(xié)調(diào)客房、餐飲等部門工作,確保跨部門協(xié)作無縫銜接 5、負責(zé)前臺排班、培訓(xùn)及績效考核,提升團隊專業(yè)服務(wù)水平 6、監(jiān)控房態(tài)及收益管理,協(xié)助實施客房銷售策略 7、維護VIP客戶關(guān)系,策劃執(zhí)行會員忠誠度計劃 【崗位要求】 1、具備酒店管理、旅游管理或相關(guān)領(lǐng)域知識儲備,有前臺接待經(jīng)驗者優(yōu)先 2、出色的中英文溝通能力,能熟練操作酒店管理系統(tǒng)(如Opera) 3、具備較強的突發(fā)事件處理能力及客戶投訴解決技巧 4、優(yōu)秀的團隊管理能力和跨部門協(xié)調(diào)能力 5、形象氣質(zhì)佳,身高要求女性160cm以上/男性170cm以上 6、能適應(yīng)倒班工作制,節(jié)假日及旺季期間需在崗 7、持有酒店職業(yè)資格認證(如前廳服務(wù)師)或星級酒店工作經(jīng)驗者優(yōu)先
  • 北京 | 2年以上 | 大專 | 提供食宿
    全服務(wù)中檔酒店/4星級 | 1-49 人
    • 投遞簡歷
    1. 督導(dǎo)前廳員工日常工作中的服務(wù)質(zhì)量,確保儀容儀表達到酒店標準要求,待客殷 勤有禮、熱情耐心、細致負責(zé)。 2. 督導(dǎo)前臺員工按標準完成各項工作任務(wù) 3. 根據(jù)賓客需求和工作情況變化,隨時做好前廳員工調(diào)配工作,確保對客服務(wù)質(zhì)量。 4.主動征詢和收集賓客意見和建議,并規(guī)范記錄和跟進,及時妥善處理賓客投訴,提出 改進方案并實施;超過職責(zé)權(quán)限,及時請示上級。 5.合理控制房態(tài),處理需要特殊安排的訂房事宜,確保收益。 6.負責(zé)前廳各崗位績效考核的制定,協(xié)助運營經(jīng)理做好績效管理。 7.按規(guī)范做好交接班工作并按時處理交接的工作內(nèi)容。 8.負責(zé)按照酒店各項應(yīng)急方案,及時處理應(yīng)急事件。 9.根據(jù)酒店質(zhì)量檢查項目及標準進行酒店內(nèi)部自查,每月將質(zhì)量檢查報告交總經(jīng)理。 10. 關(guān)注并掌握酒店安全動態(tài)信息,妥善處理安全和意外事件,視事件情況及時跟進并報 告總經(jīng)理。 11. 負責(zé)前廳財產(chǎn)管理和客用品管理,減少物品損耗。 12. 每月匯總審核排班和考勤,并填寫相應(yīng)的排班明細表和考勤匯總表交總經(jīng)理審核。 13. 制定前廳人員培訓(xùn)計劃并跟進落實,培訓(xùn)記錄存檔。 14. 制定和完善前廳部各崗位考核制度并落實執(zhí)行;根據(jù)考核結(jié)果提供人員晉升意見; 完成上級指派的其他工作。
  • 三亞 | 2年以上 | 大專
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 包吃包住
    • 員工生日禮物
    國內(nèi)高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    崗位職責(zé): 1、當(dāng)班檢查當(dāng)日抵店客人信息以及特別要求,必要時協(xié)助前臺工作; 2、處理賓客投訴,維持有效的對客關(guān)系,建立和諧的氣氛并提供個性化的服務(wù)和幫助; 3、做好VIP接待工作,對酒店突發(fā)事件進行處理; 4、負責(zé)酒店夜間系統(tǒng)運行,根據(jù)具體程序完成系統(tǒng)夜間審計工作; 5、協(xié)助解決財務(wù)問題、爭議、丟失的備份等; 6、了解酒店各個區(qū)域運行狀況,與所有部門保持良好的工作關(guān)系; 7、當(dāng)班期間安全生產(chǎn),需認真檢查崗位的安全問題,負責(zé)對下屬安全職責(zé)的監(jiān)督、指導(dǎo),避免安全事故發(fā)生。 崗位要求: 1、大專及以上學(xué)歷; 2、同等職位相關(guān)工作經(jīng)驗2年以上優(yōu)先考慮; 3、能用流利的英語從事前廳服務(wù)精通電腦操作; 4、善于交際具有較好的管理和協(xié)調(diào)能力?,有上進心和良好的學(xué)習(xí)能力和抗壓能力; 5、注重細節(jié),工作有責(zé)任心,敢于承擔(dān)責(zé)任,執(zhí)行力較強。
  • 昆明 | 3年以上 | 大專 | 提供食宿
    • 雅高歡迎卡
    • 學(xué)習(xí)發(fā)展
    • 技能培訓(xùn)
    • 職位晉升
    • 帶薪年假
    • 五險一金
    • 包吃包住
    • 領(lǐng)導(dǎo)好
    • 帥哥多
    • 美女多
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    1.作為酒店高級管理層的代表,負責(zé)處理客人的問題和投訴。 As a representative of Senior Management, Deal with guest problems and/or complaints. 2.負責(zé)貴賓的迎領(lǐng)工作,確保貴賓抵達酒店時感覺舒適并受到了熱情的歡迎。 Responsible for the reception of VIPs to ensure that they feel comfortable and welcome when they arrive at the hotel. 3.每日核查貴賓抵店清單、在住清單及離店清單,在入住前為貴賓準備好歡迎信和入住禮物,問候在住的貴賓以及向即將離店的貴賓道別。 Checks daily Arrival List, In House List and Departure Listof VIPs, prepare welcome letter and VIP amenities before check-in, greets in house VIPs and bid farewell to the departure VIPs. 4.負責(zé)在抵達之前發(fā)掘貴賓的詳細信息、偏好以及習(xí)慣,并且與相關(guān)接待大使分享信息以創(chuàng)造定制化服務(wù)的體驗和個性化的歡迎。 Responsible for excavating VIPs’ detailed information, preferences and habits before arrival, and share this information with relevant Ambassadors to create Cousu Main experience and personalized welcome. 5.對酒店的服務(wù)標準、設(shè)施設(shè)備、餐廳的營業(yè)時間及服務(wù)范圍了如指掌。 ?completely aware of all hotel services standards, facilities, outlet operating hours and scope of service. 6.快速響應(yīng)客人的詢問以及需求并且迅速進行處理。 Quick response of guest’s inquiries and requests and take action accordingly?? 7.靈活運用索菲特問題解決技巧和大使授權(quán),為客人帶來“精彩絕倫”的入住體驗。 Bring in “Be Magnifique” experience to the guest through flexible apply of Sofitel Problem Solution skills and Ambassador Empowerment. 8.負責(zé)給客人撥打關(guān)懷電話收集客人的偏好和有效建議以創(chuàng)造定制化服務(wù)的契機,進一步發(fā)展酒店的服務(wù)水平提升賓客體驗。 Responsible for making courtesy calls to the guest and collecting guest preference and useful comments to create opportunities of Cousu Main, further to develop hotel service level and enhance guest experience. 9.觀察客人的日常行為和活動習(xí)慣,消除客人的不滿并且同客人建立起友好的關(guān)系。 Oversees the habits of guests and VIPs, capable of resolving any guest complaints and to establish an amicable relationship with guests of the hotel. 10.與每一位社會團體客人和貴賓在離店時道別。 Bid farewell to every corporate guest and all VIPs upon their departures.
  • 前臺主管

    5.5千-6千
    阿勒泰 | 3年以上 | 大專
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    Position Summary職位概述 Provide leadership and guidance to Front Desk staff during the assigned shift to ensure consistent quality service is provided. 負責(zé)當(dāng)值期間領(lǐng)導(dǎo)前臺接待做好各種接待工作,提供一致高效的服務(wù)。 1.???????? Supervises front desk staff to insure smooth and efficient operation during the assigned shift . 督促管理當(dāng)值期間前臺接待工作,確保提供優(yōu)質(zhì)高效的服務(wù)。 2.???????? Communicates effectively both orally and in writing to provide clear direction to staff. Assigns and instructs guest service agents in the details of work Observes performance and encourages improvement. 與員工有效的溝通,提供明確指示,關(guān)注員工的表現(xiàn)并給予激勵。 3.???????? Uses creative management skills to solve guest and team member problems . Ensures compliance with company standards to ensure consistent high quality guest relations . 在遵循酒店規(guī)章制度,維持優(yōu)質(zhì)高效服務(wù)的基礎(chǔ)上設(shè)法解決所有賓客及員工遇到的困難和問題。 4.???????? Manages desk , resolves guest concerns , handles emergencies and other challenges that may occur during the assigned shift . Implements resolutions by using discretion and judgment . 管理前臺,用敏銳的判斷力和決斷力對當(dāng)值期間的突發(fā)狀況予以迅速解決。 5.???????? Greets customers immediately with a friendly and sincere welcome , uses a positive and clear speaking voice , listens to and understands requests , issues and situations from both guests and team members. Due to the cyclical nature of the hospitality industry , employees may be required to work varying schedules to reflect the business needs of the hotel . 友好誠摯的問候,耐心傾聽,溝通并解決所有賓客與員工的困難和問題。在團隊中起到表率作用,能應(yīng)酒店需求調(diào)整工作時間。 6.???????? Supports and motivates front desk team members by leading by example and employing competent and consistent management practices. 通過訓(xùn)練及一致的管理,領(lǐng)導(dǎo)和激勵團隊員工。 7.???????? Actively takes part in training the team, supporting and leading formal training sessions and focusing on the job training to ensure that all team members are of the same standard. Also attends training where and when required. 積極地參加職業(yè)培訓(xùn),讓員工保持水平一致。 8.???????? Acts as a coach and mentor to team members, reinforcing standards and expectations and motivating team members to strive for established targets. 做員工的導(dǎo)師,提高員工水平,促進他們完成所設(shè)立的目標。 9.???????? Maintains discipline amongst team members, ensuring consistency in accordance with the team member handbook, Chinese Labour Law and HR guidelines. 確保員工手冊,中國的勞動法,HR指南的一致性,必要的時候提供培訓(xùn)。 10.???? Is involved with the development of high potential team members to ensure that all team members are trained to progress to the next level of their career. 培訓(xùn)部門高潛能員工,促進工作水平的提高及進一步的職業(yè)規(guī)劃。 11.???? Contributes to the hotel and team by sharing new ideas and suggestions for improvements, being innovative and creative to provide quality service and customer care to team members and guests. 致力于酒店工作,為酒店發(fā)展提供創(chuàng)造性的建議,為顧客和整個團隊提供高品質(zhì)服務(wù)。 12.???? Responsible for the smooth induction and facilitation of training for new team members, ensuring that they are trained to the minimum level standard and that they can competently complete their job and that they know what is expected of them. 簡單易懂的培訓(xùn)新員工,使其盡快達到勝任工作的最低標準,了解公司的期許與要求。 13.???? Creating a warm and welcoming arrival for guests, ensuring that they feel expected and immediately “at-home” when they arrive. 為顧客提供熱情周到的服務(wù),有賓至如歸感。 14.???? Checking-in guests in accordance with their reservation details, ensuring that the registration card is completed, reservation information confirmed, Hilton honors Number enquired about, and method of payment secured. 依照預(yù)訂為客人辦理入住,核對預(yù)訂信息,希爾頓榮譽客會號,確保入住登記表的完整性及付款方式安全有效。 15.???? Ensuring that guests are escorted to their room that the hotel facilities and room features are explained, and that luggage is delivered in a prompt manner. 將客人送至客房,介紹客房布局,確保行李及時送達。 16.???? Handles complaints promptly and efficiently, taking the necessary action, and informing the Guest Service Manager or Night Manager for follow up, where appropriate. Follows up with all guests to ensure satisfaction with problem resolution. 采取必要行動,及時有效的處理顧客的不滿,適當(dāng)?shù)臅r候告知賓客關(guān)系經(jīng)理或夜班經(jīng)理。回訪客人,確保客人對解決方法滿意。 17.???? Maintains awareness of guest’s profile and specific preferences, ensuring that they are acted upon for each reservation. 維護顧客檔案和信息,確保預(yù)訂的有效性和準確性。 18.???? Acts as the first point of contact for VIP guests, ensuring that they are treated personally and recognized as an individual. 作為VIP客人最先聯(lián)系到的部門,要確保他們的個性化服務(wù)。 19.???? Liaises with Sales, Reservations and the Business Development team to handle corporate. ?協(xié)銷售,預(yù)定和商業(yè)發(fā)展團隊共同為客人提供服務(wù)。 20.???? Promotes Hilton honors and its associated benefits to guests who are not already enrolled in the program. Ensures that existing Hilton honors members receive personal and professional service that recognizes them as important guests and that their benefits are received. 引入新的榮譽客會會員,確保會員應(yīng)得利益,為會員提供優(yōu)質(zhì)專業(yè)的服務(wù)。 21.???? Allocates rooms in accordance to the guests reservation, preference and remarks, maintaining a systemized and sales focused approach to room inventory management. 按照客人的預(yù)定或喜好安排房間,并做詳細目錄管理。 22.???? Ensures that guests profiles and information is input in to the Police Report system in a timely and accurate way for the whole shift. 確保當(dāng)班期間所有的賓客檔案信息及時準確的錄入公安申報系統(tǒng)。 23.???? Applies Hilton Brand Standards in each and every action, acting as a role model and example of how the standards should be carried out in a practical setting. 遵循希爾頓品牌標準。 24.???? Has knowledge of the hotels facilities and services as well as basic knowledge of Hilton, MEAP & other properties in China. 掌握希爾頓酒店集團的基本概況。 25.???? Is up to date with information on facilities, attractions, places of interest, sights and activities in and around hotel. 了解酒店周邊地區(qū)的最新信息,名勝,風(fēng)景地等,為顧客提供方便。 26.???? Ensures communication, coordination and cooperation between the front desk and other operating departments, specifically Housekeeping, F&B and Accounts. 確保前臺和其他部門間的溝通交流,特別是客房部,餐飲部,財務(wù)部等。 27.???? Maintains the hotel systems to ensure accuracy of information and data, and that it is easy to use and operated in an organized and systemized way. Also Ensures that the Front Desk equipment and systems are functioning at all times, and that the area is maintained in a clean, tidy and organized way. 維護酒店電腦系統(tǒng)信息數(shù)據(jù)的準確性,便于系統(tǒng)操作,確保前臺運營設(shè)備的正常運轉(zhuǎn)以及工作區(qū)域的整潔清潔。 28.???? Passes on information effectively, ensuring that all necessary details are communicated to the intended person and that any pending action is completed and guest satisfaction confirmed. Conducts daily briefings, shift handovers, attends meetings and effectively communicates information to team members. 確保信息的有效傳遞,尚未完成的事情逐一移交至有關(guān)人員,讓賓客滿意。參加日常例會及其他會議。 29.???? Ensures that the Assistant Front Office Manager and Guest Service Managers are kept aware and up to date of operational issues. 匯報最新的工作進展,確保前廳副經(jīng)理和賓客服務(wù)經(jīng)理對部門營運狀況的了解。 30.???? Ensures that the day-to-day functions of the front desk are completed. Including but not limited to Guest Services Manager’s checklist, trace reports, credit limit checks, online back-up, allocation of rooms, Lost Interface, Pay-Masters, Discount and rate discrepancies, and registration cards. 確保前臺的日常管理,包括但不局限于工作的監(jiān)督,房間分配,報告,信用額度核對,電腦數(shù)據(jù)備份及主帳的核對等。 31.???? Checks Registration cards, meeting and function information, billing instructions, financial records and reservation backup to ensure that all information received is actioned upon. 核對入住登記表,會議及活動信息,預(yù)訂備份等。 32.???? Completes reports where and when requested, ensuring that they are complete and delivered on time to the respected party. 如有要求,提供完整的報告,并及時送至所需部門。 33.???? Ensures that the front desk is kept stocked and maintained with requisitions and that par levels are maintained and stock tracked. 確保日常設(shè)設(shè)施備用品的維護保養(yǎng)和必需庫存,所有物品記錄有序。 34.???? Keeps up to date and aware of competitor activities in order to be proactive and create market advantage. 警惕商業(yè)競爭行為, 促進積極的市場發(fā)展。 35.???? Adheres to the hotel selling strategy of Demand Based Pricing and maintains rate integrity by offering clear, transparent, and value for money rates to guests. 根據(jù)價格要求向客人提供相應(yīng)物有所值的物品。 36.???? Complies with Health & Safety, Emergency Management, disaster Manual, and Fire procedures and regulations. In the absence of the Guest Service Manager, is a part of the Fire Team ands takes action accordingly. 按照健康安全,危機管理部門,災(zāi)難處理方法,救火程序執(zhí)行。在賓客服務(wù)經(jīng)理不在場的情況下,參與救助行動。 ? 37.???? Adheres strictly to standard cash handling procedures amongst team members, ensuring that all team members balance their float and drop the required amount. 嚴格遵守現(xiàn)金收付手續(xù),確保所有收銀員的現(xiàn)金帳目準確無誤,收支平衡。 38.???? Adheres to the company credit policy at all times when handling cash, credit card transactions, city ledger, providing currency exchange services, and third party payments for rooms, meetings, F&B and any other charges that may be incurred by guests. 收取現(xiàn)金,信用卡,代金券,公司或第三方付費等服務(wù)時要嚴格遵守酒店規(guī)定。 39.???? Maintains safety deposit boxes, ensuring that guests valuables are safe and secure at all times. 為客人提供保險箱,保證他們的財物安全。 40.???? Follows up on outstanding accounts to ensure no loss of revenue and secures method of payment for upcoming reservations. 跟進擔(dān)保預(yù)訂及付款方式,確保酒店收入。 41.???? Maintains the efficiency of departure by checking all guests folios to ensure accuracy of charges. 確保所有帳單消費的精準性,為客人提供高效快捷的結(jié)帳服務(wù)。 42.???? Manages costs effectively by minimizing and controlling expenses. 控制花費,節(jié)約成本。 43.???? Maintains awareness of sales opportunities within the hotel, maximizing revenue in an ethical and responsible manner, ensuring the guests receive value for money and adhering to Hilton Brand Standards. 抓住商機,用合理的方式提高酒店收入,確??腿烁惺艿轿镉兴怠?44.???? Handles guest relocations as required . 幫助客人解決換房間事宜。 45.???? The management reserves the right to change / extend this job description if necessary at any point of time during her / his employment. 如有必要,該部門有權(quán)更改或補充該職位描述。 46.???? Carries out any other reasonable duties and responsibilities as assigned. 完成任何其他合理的職責(zé)和被指派的職責(zé)。
  • 阿勒泰 | 3年以上 | 大專
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    Provideguidance and leadership as the Executive Lounge Supervisor and ensureconsistent quality of customer service is provided to all guests in accordancewith by Hilton standard. 管理行政酒廊,對日常工作予以指導(dǎo),為賓客提供一致高效的服務(wù)。 1.????????Observe performanceand encourage improvement. Monitor Executive Lounge traffic to make team memberingadjustments accordingly. 關(guān)注員工的表現(xiàn)并給予激勵。維持行政酒廊的秩序,根據(jù)需求進行人員調(diào)配。 2.????????Manage ExecutiveLounge operations by completing a checklist of important daily tasks,determining room and rate availability and making decisions that are in thebest interest of the hotel. Assist Guest Service Agents, Operators, BellAttendants and other departments with any questions or requests. 監(jiān)督行政酒廊的運轉(zhuǎn),日常工作的完成,爭取利潤最大化。在前臺接待,康萊德服務(wù)中心接線員,行李員及其他部門有需要時予以協(xié)助。 3.????????Resolvecustomer complaints by conducting thorough research of the situation and themost effective resolution. Authorize revenue allowances to remedy problems onlyafter alternative solutions have been offered. 在徹底了解事件發(fā)生經(jīng)過的情況下解決客人投訴,在對提供多種解決方案仍無法解決投訴的情況下予以一定的收益補償。 4.????????Prepare andconduct daily pre-shift meetings, communicate effectively with all team memberand provide them with any information necessary to provide guest service inaccordance with Hilton standards. 主持日常例會,及時將希爾頓服務(wù)標準,對客服務(wù)的相關(guān)信息做有效傳遞。 5.????????Monitorperformance of team member with performance evaluations and discipline issues.Make recommendations for training related issues when inconsistencies developat the Executive Lounge? Desk. Regularattendance in conformance with the standards, which may be established byHilton from time to time, is essential to the successful performance of thisposition. Dueto the cyclical nature of the hospitality industry, employees maybe required to work varying schedules to reflect the business needs of thehotel. 對員工表現(xiàn)作出評估,不足之處予以指出并給予恰當(dāng)培訓(xùn)。在團隊中起到表率作用,能應(yīng)酒店需求調(diào)整工作時間。????? 6.????????Supportsand motivates front desk team members by leading by example and employingcompetent and consistent management practices. 通過訓(xùn)練及一致的管理,領(lǐng)導(dǎo)和激勵團隊員工。 7.????????Activelytakes part in training the team, supporting and leading formal trainingsessions and focusing on the job training to ensure that all team members areof the same standard. Also attends training where and when required. 積極地參加職業(yè)培訓(xùn),讓員工保持水平一致。 8.????????Actsas a coach and mentor to team members, reinforcing standards and expectationsand motivating team members to strive for established targets. 做隊員的導(dǎo)師,提高員工水平,促進他們完成所設(shè)立的目標。 9.????????Maintainsdiscipline amongst team members, ensuring consistency in accordance with theteam member handbook, Chinese Labour Law and HR guidelines. 確保員工手冊,中國的勞動法,HR指南的一致性,必要的時候提供培訓(xùn)。 10.????Isinvolved with the development of high potential team members to ensure that allteam members are trained to progress to the next level of their career. 培訓(xùn)部門高潛能員工,促進工作水平的提高及進一步的職業(yè)規(guī)劃。 11.????Contributesto the hotel and team by sharing new ideas and suggestions for improvements,being innovative and creative to provide quality service and customer care toteam members and guests. 致力于酒店工作,為酒店發(fā)展提供創(chuàng)造性的建議,為顧客和整個團隊提供高品質(zhì)服務(wù)。 12.????Responsiblefor the smooth induction and facilitation of training for new team members,ensuring that they are trained to the minimum level standard and that they cancompetently complete their job and that they know what is expected of them. 簡單易懂的培訓(xùn)新員工,使其盡快達到勝任工作的最低標準,了解公司的期許與要求。??????? 13.????Expected and immediately “at-home” when they arrive. 為顧客提供熱情周到的服務(wù),有賓至如歸感。 14.????Checking-inguests in accordance with their reservation details, ensuring that theregistration card is completed, reservation information confirmed, Hiltonhonors and Frequent Flyer Number enquired about, and method of payment secured. 依照預(yù)訂為客人辦理入住,核對預(yù)訂信息,希爾頓榮譽客會號及航空公司會員號,確保入住登記表的完整性及付款方式安全有效。 15.????Ensuringthat guests are escorted to their room that the hotel facilities and roomfeatures are explained, and that luggage is delivered in a prompt manner. 將客人送至客房,介紹客房布局,確保行李及時送達。 16.????Handlescomplaints promptly and efficiently, taking the necessary action, and informingthe Guest Relations Manager or Guest Service Manager for follow up, whereappropriate. Follows up with all guests to ensure satisfaction with problemresolution. 采取必要行動,及時有效的處理顧客的不滿,適當(dāng)?shù)臅r候告知值班經(jīng)理或賓客關(guān)系經(jīng)理?;卦L客人,確??腿藢鉀Q方法滿意。 17.????Maintainsawareness of guest’s profile and specific preferences, ensuring that they areacted upon for each reservation. 維護顧客檔案和信息,確保預(yù)訂的有效性和準確性。 18.????Actsas the first point of contact and liaison for VIP guests, ensuring that theyare treated personally and recognized as an individual. 作為第一個VIP客人接待的部門,要確保客人得到個性化服務(wù)。 19.????Liaiseswith Sales, Reservations and the Business Development team to handle corporate. 協(xié)銷售,預(yù)定和業(yè)務(wù)發(fā)展團隊共同為公司客人提供服務(wù)。 20.????PromotesHilton honors and its associated benefits to guests who are not alreadyenrolled in the program. Ensures that existing Hilton honors members receivepersonal and professional service that recognizes them as important guests andthat their benefits are received. 引入新的榮譽客會會員,確保會員應(yīng)得利益,為會員提供優(yōu)質(zhì)專業(yè)的服務(wù)。 21.????Allocatesrooms in accordance to the guests reservation, preference and remarks,maintaining a systemized and sales focused approach to room inventorymanagement. 按照客人的預(yù)定或喜好安排房間,并做詳細目錄管理。 22.????Ensuresthat guests profiles and information is input in to the Police Report system ina timely and accurate way for the whole shift. 確保所有賓客檔案信息及時準確錄入公安申報系統(tǒng)。 23.????AppliesHilton Brand Standards in each and every action, acting as a role model andexample of how the standards should be carried out in a practical setting. 遵循希爾頓品牌標準。 24.????Hasknowledge of the hotels facilities and services as well as basic knowledge ofHilton, MEAP & other properties in China. 掌握希爾頓酒店集團的基本概況。 25.????Isup to date with information on facilities, attractions, places of interest,sights and activities in and around hotel. 了解酒店周邊地區(qū)的最新信息,名勝,風(fēng)景地等,為顧客提供方便。 26.????Ensurescommunication, coordination and cooperation between the front desk and other operatingdepartments, specifically Housekeeping, F&B and Accounts. 確保前臺和其他部門間的溝通交流,特別是客房部,餐飲部和財務(wù)部等。 27.????Preparesthe Executive Lounge? for F&Bservice, monitoring service and preparation areas to ensure cleanliness andpresentation standards. Meets and greets regular and normal guests during theservice, ensuring satisfaction. 為行政酒廊提供餐飲服務(wù),監(jiān)督管理使行政酒廊隨時都處于最佳狀態(tài)。問候行政酒廊的客人和常客確??蛻魸M意度。 28.????Maintainsthe hotel systems to ensure accuracy of information and data, and that it iseasy to use and operated in an organized and systemized way. Also Ensures thatthe Front Desk equipment and systems are functioning at all times, and that thearea is maintained in a clean, tidy and organized way. 維護酒店電腦系統(tǒng)信息數(shù)據(jù)的準確性,便于系統(tǒng)操作,確保前臺運營設(shè)備的正常運轉(zhuǎn)以及工作區(qū)域的整潔清潔。 29.????Passeson information effectively, ensuring that all necessary details arecommunicated to the intended person and that any pending action is completedand guest satisfaction confirmed. Conducts daily briefings, shift handovers,attends meetings and effectively communicates information to team members. 確保信息的有效傳遞,尚未完成的事情逐一移交至有關(guān)人員,讓賓客滿意。參加日常例會及其他會議。 30.????Ensuresthat the Executive Lounge Manager and FOM are kept aware and up to date ofoperational issues. 匯報最新的工作進展,確保行政酒廊經(jīng)理,前廳經(jīng)理對整個部門營運狀況的了解。 31.????Ensuresthat the day-to-day functions of the Executive Lounge arecompleted. Including but not limited checklist, trace reports, credit limitchecks, online back-up, allocation of rooms, Lost Interface, Pay-Masters,Discount and rate discrepancies, and registration cards. 確保完成行政酒廊每日的任務(wù),其中包括但不僅僅限于工作的監(jiān)督,房間分配,報告,信用額度核對,電腦數(shù)據(jù)備份及主帳的核對等。 32.????ChecksRegistration cards, meeting and function information, billing instructions,financial records and reservation backup to ensure that all informationreceived is actioned upon. 核對入住登記表,會議及活動信息,預(yù)訂備份等。? 33.????Completesreports where and when requested, ensuring that they are complete and deliveredon time to the respected party. 如有要求,提供完整的報告,并及時送至所需部門。 34.????Ensuresthat the front desk is kept stocked and maintained with requisitions and thatpar levels are maintained and stock tracked. 節(jié)約成本,確保存貨不浪費。 35.????Keepsup to date and aware of competitor activities in order to be proactive andcreate market advantage. 警惕商業(yè)競爭行為,促進積極的市場發(fā)展。 36.????Adheresto the hotel selling strategy of Demand Based Pricing and maintains rateintegrity by offering clear, transparent, and value for money rates to guests. 根據(jù)價格要求向客人提供相應(yīng)物有所值的物品。 37.????Complieswith Health & Safety, Emergency Management, disaster Manual, and Fireprocedures and regulations. In the absence of the Guest Relations Manager, is apart of the Fire Team ands takes action accordingly. 按照健康安全,危機管理部門,災(zāi)難處理方法,救火程序執(zhí)行。在賓客關(guān)系經(jīng)理不在場的情況下,參與救助行動。?? 38.????Adheresstrictly to standard cash handling procedures amongst team members, ensuringthat all team members balance their float and drop the required amount. 嚴格遵守現(xiàn)金收付手續(xù),確保所有行政酒廊接待的現(xiàn)金帳目準確無誤,收支平衡。 39.????Adheresto the company credit policy at all times when handling cash, credit cardtransactions, city ledger, providing currency exchange services, LPO and thirdparty payments for rooms, meetings, F&B and any other charges that may beincurred by guests. 收取現(xiàn)金,信用卡,代金券,公司或第三方付費等服務(wù)時要嚴格遵守酒店規(guī)定。 40.????Maintainssafety deposit boxes, ensuring that guests valuables are safe and secure at alltimes. 為客人提供保險箱,保證他們的財物安全。 41.????Followsup on outstanding accounts to ensure no loss of revenue and secures method ofpayment for upcoming reservations. 跟進擔(dān)保預(yù)訂及付款方式,確保酒店收入。 42.????Maintainsthe efficiency of departure by checking all guests folios to ensure accuracy ofcharges. 確保所有帳單消費的精準性,為客人提供高效快捷的結(jié)帳服務(wù)。 43.????Managescosts effectively by minimizing and controlling expenses. 控制花費,節(jié)約成本。 44.????Maintainsawareness of sales opportunities within the hotel, maximizing revenue in anethical and responsible manner, ensuring the guests receive value for money andadhering to Hilton Brand Standards. 抓住商機,用合理的方式提高酒店收入,確??腿宋镉兴怠?45.????Complete daily checklistsof duties, to assure that appropriate reports are filed, and use analysis andjudgment skills when preparing room discrepancy report. 按程序完成日常工作,準備報表,對房價差異報表予以分析。 46.???? PreRegister all VIP’s and Hilton Hhonors Reservations so that the rooms may be inspected, andat the same time to ensure amenities are delivered to the correct? Rooms. 做好VIP和希爾頓會員抵店前的準備工作,確保VIP禮物的及時擺放。 47.???? Preparedaily forecast of expected arrivals and departures using analysis and judgmentskills. 對已有數(shù)據(jù)進行分析整理,做好預(yù)抵和預(yù)離的報表。 48.???? Operationof office equipment such as facsimile and photocopier as needed. 對行政酒廊的設(shè)施設(shè)備和文具用品予以管理,如傳真機,影印機等。 49.???? Respondpromptly to guest requests for a supervisor of manager. 對客人的合理要求予以快速恰當(dāng)?shù)姆答仭?50.????The managementreserves the right to change / extend this job description if necessary at anypoint of time during her / his employment. 如有必要,該部門有權(quán)更改或補充該職位描述。 51.????Carries out any other reasonable duties andresponsibilities as assigned. 完成任何其他合理的職責(zé)和被指派的職責(zé)。
  • 禮賓主管

    4.5千-5.5千
    無錫 | 2年以上 | 大專 | 提供食宿
    • 五險一金
    • 帶薪年假
    • 美女多
    • 員工生日禮物
    • 管理規(guī)范
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責(zé)】 1、負責(zé)酒店大堂區(qū)域的日常接待工作,為賓客提供專業(yè)、熱情的迎送服務(wù) 2、統(tǒng)籌管理禮賓部團隊,制定排班計劃并監(jiān)督執(zhí)行 3、處理賓客行李寄存、運送及特殊物品保管工作 4、協(xié)調(diào)前臺、客房等部門,確保賓客需求得到及時響應(yīng) 5、收集賓客意見及建議,定期提交服務(wù)改進方案 6、維護禮賓臺及大堂區(qū)域的整潔與秩序 7、協(xié)助處理賓客投訴及突發(fā)事件 8、負責(zé)新員工崗前培訓(xùn)及在崗技能指導(dǎo) 【崗位要求】 1、具備優(yōu)秀的服務(wù)意識和職業(yè)素養(yǎng) 2、普通話標準,掌握基礎(chǔ)英語會話能力 3、能夠適應(yīng)倒班工作制 4、具備較強的團隊管理能力和溝通協(xié)調(diào)能力 5、形象氣質(zhì)佳,男性身高170cm以上,女性身高160cm以上 6、有酒店禮賓或前臺工作經(jīng)驗者優(yōu)先 7、具備處理突發(fā)事件的心理素質(zhì)和應(yīng)變能力 8、熟練使用辦公軟件及酒店管理系統(tǒng)
  • 前臺主管

    4.5千-5.5千
    無錫 | 2年以上 | 大專 | 提供食宿
    • 五險一金
    • 帶薪年假
    • 美女多
    • 員工生日禮物
    • 管理規(guī)范
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責(zé)】 1、全面負責(zé)前臺日常運營管理工作,確保前臺服務(wù)高效有序進行 2、督導(dǎo)前臺員工服務(wù)標準執(zhí)行,處理客人投訴及突發(fā)事件 3、制定前臺排班表并監(jiān)督考勤,合理調(diào)配人力資源 4、審核每日房態(tài)報表、收入報表等運營數(shù)據(jù) 5、負責(zé)前臺物資管理及成本控制 6、組織前臺員工業(yè)務(wù)培訓(xùn),提升團隊服務(wù)水平 7、協(xié)調(diào)與其他部門的業(yè)務(wù)對接工作 【崗位要求】 1、具備酒店前臺工作經(jīng)驗者優(yōu)先,優(yōu)秀應(yīng)屆畢業(yè)生可考慮 2、普通話標準,具備良好的語言表達和溝通協(xié)調(diào)能力 3、熟練操作酒店管理系統(tǒng)及辦公軟件 4、能適應(yīng)倒班工作制,抗壓能力強 5、工作細致認真,具有服務(wù)意識和團隊精神 6、具備基礎(chǔ)英語交流能力者優(yōu)先
  • 禮賓部主管

    5千-5.5千
    阿勒泰 | 3年以上 | 學(xué)歷不限
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    Position Summary職位概述 The Conrad Concierge fulfills the most important function in the entire hotel. Stationed in the lobby and the key part of the Front Office team- the Conrad Concierge is the first and last person to interact with our guests –the real ambassador and face of the hotel and the brand. The moment the guest arrives – getting out from the car- the Conrad Concierge becomes the face of the hotel. From the initial welcome, assisting with luggage and escorting to the Front Desk or Executive Floor for check in and to the room, the Conrad Concierge spends uninterrupted quality time getting to know the guest so that meaningful information and recommendations to make the guests stay More Inspired can be made. The check in process and all processes in Front Office are engineered to facilitate longer conversations with each guest to build a relationship with every guest. Throughout the guest stay the Conrad Concierge will seek out opportunities to continue interacting with the guests they have meet to add more value and personalization to the guests stay by building on the first interaction and knowledge they observed. Being a good listener and picking up on any minor details throughout he stay should be used to enhance the stay experience. All and any ideas must be followed up on to exceed expectations. As a Conrad Concierge Supervisor, we need to lead an example for our Conrad Concierge and guide them to assist our guests actively to ensure that our service can always meet and exceed their expectations. 康萊德禮賓在整個酒店中履行最重要的職能。是負責(zé)酒店大堂和前廳部的重要部分—康萊德禮賓是第一個也是最后一個與客人互動的人—真正代表酒店和品牌標準的大使。從客人抵達—為客人開車門—康萊德禮賓就成了酒店的門面。從最初的歡迎,協(xié)助行李和護送到前臺或行政樓層為客人辦理入住并送至房間,康萊德禮賓持續(xù)高效的去了解客人,這樣有意義的信息和建議會讓客人留下更多的靈感。登記入住流程和前廳部的所有流程都是經(jīng)過精心設(shè)計的,以便與每位客人進行更長時間的交談,以建立與每位客人的關(guān)系。在整個客人入住期間,康萊德禮賓將尋找機會繼續(xù)與他們服務(wù)過的客人互動,通過觀察和互動所得到信息的基礎(chǔ)上,為客人入住過程增添更多的價值和個性化。做一個好的傾聽者,在客人入住的整個過程中任何細小的細節(jié),都應(yīng)該被注意并用來提高客人入住體驗。所有的想法都應(yīng)該必須跟進,以超越客人的期望。作為康萊德禮賓主管更需要以身作則,為員工樹立榜樣,引導(dǎo)員工主動協(xié)助客人以確保我們的服務(wù)能夠一直滿足并超越客人的期望。 1.???????? Applies Hilton Brand Standards in each and every action, acting as a role model and example of how the standards should be carried out in a practical setting. 遵循希爾頓品牌標準。 2.???????? Has knowledge of the hotels facilities and services as well as basic knowledge of Hilton International, and other Hilton properties in China. 掌握希爾頓酒店集團及中國地區(qū)其他希爾頓項目的基本概況。 3.???????? Communicates effectively both orally and in writing to provide clear direction to staff. Assigns and instructs guest service agents in the details of work Observes performance and encourages improvement. 與員工有效的溝通,提供明確指示,關(guān)注員工的表現(xiàn)并給予激勵。 4.???????? Uses creative management skills to solve guest and team member problems . Ensures compliance with company standards to ensure consistent high quality guest relations . 在遵循酒店規(guī)章制度,維持優(yōu)質(zhì)高效服務(wù)的基礎(chǔ)上設(shè)法解決所有賓客及員工遇到的困難和問題。 5.???????? Resolve customer complaints by conducting thorough research of the situation and the most effective resolution. Authorize revenue allowances to remedy problems only after alternative solutions have been offered. 在徹底了解事件發(fā)生經(jīng)過的情況下解決客人投訴,在對提供多種解決方案仍無法解決投訴的情況下予以一定的收益補償。 6.???????? Greets guests immediately with a friendly and sincere welcome , uses a positive and clear speaking voice , listens to and understands requests , issues and situations from both guests and team members. Regular attendance in conformance with the standards ,which may be established by Hilton from time to time , is essential to the successful performance of this position. Due to the cyclical nature of the hospitality industry , employees may be required to work varying schedules to reflect the business needs of the hotel . 友好誠摯的問候,耐心傾聽,溝通并解決所有賓客與員工的困難和問題。在團隊中起到表率作用,能應(yīng)酒店需求調(diào)整工作時間。 7.???????? Supports and motivates Concierge team members by leading by example and employing competent and consistent management practices. 通過訓(xùn)練及一致的管理,領(lǐng)導(dǎo)和激勵團隊員工。 8.???????? Prepare and conduct daily pre-shift meetings, communicate effectively with all team member and provide them with any information necessary to provide guest service in accordance with Hilton Doubletree standards. 主持日常例會,及時將希爾頓服務(wù)標準,對客服務(wù)的相關(guān)信息做有效傳遞。 9.???????? Monitor performance of team member with performance evaluations and discipline issues. Make recommendations for training related issues when inconsistencies develop at the Executive Floor Desk. Regular attendance in conformance with the standards, which may be established by Hilton from time to time, is essential to the successful performance of this position. Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel. 對員工表現(xiàn)作出評估,不足之處予以指出并給予恰當(dāng)培訓(xùn)。在團隊中起到表率作用,能應(yīng)酒店需求調(diào)整工作時間。????? 10.???? Actively takes part in training the team, supporting and leading formal training sessions and focusing on the job training to ensure that all team members are of the same standard. Also attends training where and when required. 積極地參加職業(yè)培訓(xùn),讓員工保持水平一致。 11.???? Acts as a coach and mentor to team members, reinforcing standards and expectations and motivating team members to strive for established targets. 做員工的導(dǎo)師,提高員工水平,促進他們完成所設(shè)立的目標。 12.???? Maintains discipline amongst team members, ensuring consistency in accordance with the team member handbook, Chinese Labour Law and HR guidelines. 確保員工手冊,中國的勞動法,HR指南的一致性,必要的時候提供培訓(xùn)。 13.???? Is involved with the development of high potential team members to ensure that all team members are trained to progress to the next level of their career. 培訓(xùn)部門高潛能員工,促進工作水平的提高及進一步的職業(yè)規(guī)劃。 14.???? Contributes to the hotel and team by sharing new ideas and suggestions for improvements, being innovative and creative to provide quality service and customer care to team members and guests. 致力于酒店工作,為酒店發(fā)展提供創(chuàng)造性的建議,為顧客和整個團隊提供高品質(zhì)服務(wù)。 15.???? Responsible for the smooth induction and facilitation of training for new team members, ensuring that they are trained to the minimum level standard and that they can competently complete their job and that they know what is expected of them. 簡單易懂的培訓(xùn)新員工,使其盡快達到勝任工作的最低標準,了解公司的期許與要求。 16.???? Creating a warm and welcoming arrival for guests, ensuring that they feel expected and immediately “at-home” when they arrive. 為顧客提供熱情周到的服務(wù),有賓至如歸感。 17.???? Promotes HHonours and its associated benefits to guests who are not already enrolled in the program. Ensures that existing HHonours members receive personal and professional service that recognizes them as important guests and that their benefits are received. 引入新的榮譽客會會員,確保會員應(yīng)得利益,為會員提供優(yōu)質(zhì)專業(yè)的服務(wù)。 18.???? Passes on information effectively, ensuring that all necessary details are communicated to the intended person and that any pending action is completed and guest satisfaction confirmed. Conducts daily briefings, shift handovers, attends meetings and effectively communicates information to team members. 確保信息的有效傳遞,尚未完成的事情逐一移交至有關(guān)人員,讓賓客滿意。參加日常例會及其他會議。 19.???? Ensures that the front desk is kept stocked and maintained with requisitions and that par levels are maintained and stock tracked. 確保日常設(shè)設(shè)施備用品的維護保養(yǎng)和必需庫存,所有物品記錄有序。 20.???? Adheres to the hotel selling strategy of Demand Based Pricing and maintains rate integrity. 根據(jù)價格要求向客人提供相應(yīng)物有所值的物品。 21.???? Complies with Health & Safety, Emergency Management, disaster Manual, and Fire procedures and regulations. In the absence of the Guest Relations Manager, is a part of the Fire Team ands takes action accordingly. 按照健康安全,危機管理部門,災(zāi)難處理方法,救火程序執(zhí)行。在賓客關(guān)系經(jīng)理不在場的情況下,參與救助行動。? 22.???? Adheres strictly to standard cash handling procedures amongst team members, ensuring that all team members balance their float and drop the required amount. 嚴格遵守現(xiàn)金收付手續(xù),確保所有收銀員的現(xiàn)金帳目準確無誤,收支平衡。 23.???? Adheres to the company credit policy at all times when handling cash, credit card transactions, city ledger, providing currency exchange services, and third party payments for rooms, meetings, F&B and any other charges that may be incurred by guests. 收取現(xiàn)金,信用卡,公司或第三方付費等服務(wù)時要嚴格遵守酒店規(guī)定。 24.???? Maintains safety deposit boxes, ensuring that guests valuables are safe and secure at all times. 為客人提供保險箱,保證他們的財物安全。 25.???? Manages costs effectively by minimizing and controlling expenses. 控制花費,節(jié)約成本。 26.???? Maintains awareness of sales opportunities within the hotel, maximizing revenue in an ethical and responsible manner, ensuring the guests receive value for money and adhering to Hilton Brand Standards. 抓住商機,用合理的方式提高酒店收入,確??腿烁惺艿轿镉兴怠?27.???? Supervises front desk staff to insure smooth and efficient operation during the assigned shift . 督促管理當(dāng)值期間前臺接待工作,確保提供優(yōu)質(zhì)高效的服務(wù)。 28.???? Manages desk , resolves guest concerns , handles emergencies and other challenges that may occur during the assigned shift . Implements resolutions by using discretion and judgment . 管理前臺,用敏銳的判斷力和決斷力對當(dāng)值期間的突發(fā)狀況予以迅速解決。 29.???? Checking-in guests in accordance with their reservation details, ensuring that the registration card is completed, reservation information confirmed, HHonours and Frequent Flyer Number enquired about, and method of payment secured. 依照預(yù)訂為客人辦理入住,核對預(yù)訂信息,希爾頓榮譽客會號及航空公司會員號,確保入住登記表的完整性及付款方式安全有效。 30.???? Checks Registration cards, meeting and function information, billing instructions, financial records and reservation backup to ensure that all information received is actioned upon. 核對入住登記表,會議及活動信息,預(yù)訂備份等。 31.???? Maintains awareness of guest’s profile and specific preferences, ensuring that they are acted upon for each reservation. 維護顧客檔案和信息,確保預(yù)訂的有效性和準確性。 32.???? Ensuring that guests are escorted to their room that the hotel facilities and room features are explained, and that luggage is delivered in a prompt manner. 將客人送至客房,介紹客房布局,確保行李及時送達。 33.???? Acts as the first point of contact and liaison for VIP guests, ensuring that they are treated personally and recognized as an individual. 作為VIP客人最先聯(lián)系到的部門,要確保他們的個性化服務(wù)。 34.???? Liaises with Sales, Reservations and the Business Development team to handle corporate. 協(xié)助銷售,預(yù)定和商業(yè)發(fā)展團隊共同為客人提供服務(wù)。 35.???? Allocates rooms in accordance to the guests reservation, preference and remarks, maintaining a systemized and sales focused approach to room inventory management. 按照客人的預(yù)定或喜好安排房間,并做詳細目錄管理。 36.???? Ensures that guests profiles and information is input in to the Police Report system in a timely and accurate way. 確保賓客檔案信息及時錄入公安申報系統(tǒng)。 37.???? Ensures communication, coordination and cooperation between the front desk and other operating departments, specifically Housekeeping, F&B and Accounts. 確保前臺和其他部門間的溝通交流,特別是客房部,餐飲部,財務(wù)部等。 38.???? Maintains the hotel systems to ensure accuracy of information and data, and that it is easy to use and operated in an organized and systemized way. Also Ensures that the Front Desk equipment and systems are functioning at all times, and that the area is maintained in a clean, tidy and organized way. 維護酒店電腦系統(tǒng)信息數(shù)據(jù)的準確性,便于系統(tǒng)操作,確保前臺運營設(shè)備的正常運轉(zhuǎn)以及工作區(qū)域的整潔清潔。 39.???? Ensures that the day-to-day functions of the front desk are completed. Including but not limited to Guest Services Manager’s checklist, trace reports, credit limit checks, online back-up, allocation of rooms, Lost Interface, Pay-Masters, Discount and rate discrepancies, and registration cards. 確保前臺的日常管理,包括但不局限于工作的監(jiān)督,房間分配,報告,信用額度核對,電腦數(shù)據(jù)備份及主帳的核對等。 40.???? Completes reports where and when requested, ensuring that they are complete and delivered on time to the respected party. 如有要求,提供完整的報告,并及時送至所需部門。 41.???? Follows up on outstanding accounts to ensure no loss of revenue and secures method of payment for upcoming reservations. 跟進擔(dān)保預(yù)訂及付款方式,確保酒店收入。 42.???? Maintains the efficiency of departure by checking all guests folios to ensure accuracy of charges. 確保所有帳單消費的精準性,為客人提供高效快捷的結(jié)帳服務(wù)。 43.???? Handles guest relocations as required . 幫助客人解決換房間事宜。 44.???? Handles complaints promptly and efficiently, taking the necessary action, and informing the Guest Relations Manager or Guest Service Manager for follow up, where appropriate. Follows up with all guests to ensure satisfaction with problem resolution. 采取必要行動,及時有效的處理顧客的不滿,適當(dāng)?shù)臅r候告知值班經(jīng)理或賓客關(guān)系經(jīng)理?;卦L客人,確??腿藢鉀Q方法滿意。 45.???? Monitor Executive Floor traffic to make team membering adjustments accordingly. 維持行政樓層的秩序,根據(jù)需求進行人員調(diào)配。 46.???? Prepares the Executive Lounge for F&B service, monitoring service and preparation areas to ensure cleanliness and presentation standards. Meets and greets regular and normal guests during the service, ensuring satisfaction. 為行政樓層提供餐飲服務(wù),監(jiān)督管理使行政樓層隨時都處于最佳狀態(tài)。問候行政樓層的客人和??痛_??蛻魸M意度。 47.???? Ensures that the Assistant Front Desk and Guest Service Managers are kept aware and up to date of operational issues. 匯報最新的工作進展,確保前廳副經(jīng)理和賓客服務(wù)經(jīng)理對部門營運狀況的了解。 48.???? Operation of office equipment such as facsimile and photocopier as needed. 對行政樓層的設(shè)施設(shè)備和文具用品予以管理,如傳真機,影印機等。 49.???? Pre Register all VIP’s and Hilton Hhonors Reservations so that the rooms may be inspected, and at the same time to ensure amenities are delivered to the correct? Rooms. 做好VIP和希爾頓會員抵店前的準備工作,確保VIP禮物的及時擺放。 50.???? Prepare daily forecast of expected arrivals and departures using analysis and judgment skills. 對已有數(shù)據(jù)進行分析整理,做好預(yù)抵和預(yù)離的報表。 51.???? Responds to inquires with accurate information regarding hours of outlet operation , directions to local attractions , or meeting rooms , car rentals and airline shuttle service , etc ,according to individual needs. 快速精準的回答和應(yīng)對客人提出的問題及要求,其中包括各消費場所的營運時間,景區(qū)景點指南,租車服務(wù)及機場接送服務(wù)等。 52.???? Arranges and confirms recreation , business and dining activities both inside and outside the hotel . Promptly responds to requests for dentists , doctors ,child care , florists , etc. 代客預(yù)訂店內(nèi)及店外的餐廳和娛樂場所。為醫(yī)療保健,托嬰,送花等服務(wù)提供協(xié)助。 53.???? Is up to date with information on facilities, attractions, places of interest, sights and activities in and around hotel. 了解酒店周邊地區(qū)的最新信息,名勝,風(fēng)景地等,為顧客提供方便。 54.???? Ensures that the concierge team correctly carries out ticket reconfirmation, tour bookings and makes guest reservations when required. 確保根據(jù)不同需求為賓客提供票務(wù)信息確認,旅行預(yù)定等服務(wù)。 55.???? Remains calm and attentive especially during heavy hotel activity and emergencies . Listens and responds to guest inquires using a positive , clear speaking voice . Answers questions and offers assistance giving accurate information regarding outlet hours , other hotel services , directions to local attractions or function rooms ,car rentals , air line shuttle service ,etc. 能成著冷靜的應(yīng)對各種突發(fā)情況。熟知酒店各營運場所的營業(yè)時間,為客人提供旅游向?qū)?,租車,訂票等各種服務(wù)。 56.???? Ensuring that guests are escorted to their room that the hotel facilities and room features are explained, and that luggage is delivered in a prompt manner. 將客人送至客房,介紹客房布局,確保行李及時送達。 57.???? Ensures a prompt departure for all guests by ensuring that their luggage is brought from their rooms promptly when requested, or offered assistance when in the lobby. Also to ensure that all guests are offered to make arrangements for transportation and that they are invited back and farewell. 如有需要,幫助客人拿取行李,確??腿思皶r辦理離店,安排運送,同時歡迎他們再次光臨。 58.???? Handles and stores guests luggage in a safe and secure, organized and systemized way. 有條理的安放和儲存客人的行李并確保安全。 59.???? Responsible for ensuring that the lobby appearance is neat and tidy, and that public areas are called when necessary. Responsible for ensuring that hotel material and information is stocked and available for guests. 確保大廳的整潔衛(wèi)生,及常用客用資料和物品等的補充更新。 60.???? Handles and delivers messages, receives and distributes packages, and the daily post and correspondence of both guests and the hotel 確保禮賓部準確的信息傳遞,保證酒店和賓客每日包裹郵件的正常收發(fā)。 61.???? Responsible for managing guest airport transportation, ensuring pick-ups and drop-offs are completed on time and the most effective use of the drivers time is made. 為客戶提供機場接送服務(wù)并最大效率的安排司機的工作時間。 62.???? The management reserves the right to change / extend this job description if necessary at any point of time during her / his employment. 如有必要,該部門有權(quán)更改或補充該職位描述。 63.???? Carries out any other reasonable duties and responsibilities as assigned. 完成任何其他合理的職責(zé)和被指派的職責(zé)。
  • 前臺接待

    4.5千-5千
    阿勒泰 | 1年以上 | 大專
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    Greets andregisters guests , providing prompt and courteous service .Check in / out ofguests . Resolves guest challenges throughout their stay in our hotel .upgrades guests as required . Promotes hotel services . 熱情友好的問候客人,確保提供高效一致的服務(wù)。對入住期間的各種需求和問題予以快速解決,銷售酒店各項產(chǎn)品確保利潤最大化。 1.????????Completes the registration process by inputting andretrieving information from a computer system , confirming pertinentinformation including number of guests and room rate . Makes appropriateselection of rooms based on guest needs . Codes electronic keys . Non –verballyconfirms the room number and rate . Promotes and administers Hilton Marketingprograms such as Hilton Honors , for arriving guests . Ensures guests knowslocation of room , containing room keys , tokens of our appreciation ,gifts ,etc ,to guest . 根據(jù)預(yù)訂優(yōu)質(zhì)快速的為客人辦理入住手續(xù),確認相關(guān)信息,如:房價,人數(shù)等,依客人喜好予以排房。向客人介紹酒店各種宣傳促銷活動及推銷希爾頓榮譽客會給非會員,吸引新會員的加入。指引去房間的方向并解釋房卡的使用方法,向客人分發(fā)禮物等。 2.????????Ensures rooms and services are correctly accountedfor within guest statement Properly accounts for service provided by the hotel. Assists guests with check out payments or charges . Accepts and recordsvouchers , credit, traveler’s checks , and other forms of payment , convertsforeign currency at current posted rates . 確保入住期間的各項需求能有效滿足,幫助客人辦理外幣兌換及結(jié)帳手續(xù)。接收現(xiàn)金,信用卡,旅行支票,公司或第三方付費等付款方式。 3.????????Greets customers immediately with a friendly andsincere welcome . Uses a positive and clear speaking voice , listens tounderstands requests , responds with appropriate action and provide accurateinformation such on outlet hours , special VIP programs , events , etc . 熱情友好的問候客人,對客人的合理需求予以積極恰當(dāng)?shù)幕貞?yīng)。準確提供各種信息如:酒店營業(yè)場所的營業(yè)時間及VIP促銷計劃等。 4.????????Receives special requests from guests , andresponds appropriately or forwards requests to appropriate team members fordecisions and actions. 積極解決客人的問題,對自己權(quán)限范圍內(nèi)不能予以解決的問題和需求,及時反饋給相應(yīng)部門和人員予以解決。 5.????????Promptly answers the telephone and email inquires .inputs messages into the computer and advises other team members of specialguest needs . retrieves messages and communicates the content to the guest .Retrieves mail , packages and facsimiles or other special items for customersas requested . 禮貌的接聽所有來電,及時恰當(dāng)?shù)膽?yīng)客人要求處理各種郵件、傳真及轉(zhuǎn)交物品。 6.????????Fields guest complaints , conducting thoroughresearch to develop the most effective solutions and negotiate results. Listensand extends assistance in order to resolve problems. 傾聽,成著冷靜的應(yīng)對和處理各類客人投訴。 7.????????Takes an active role in the team by being kind,cooperative, helpful and never forgetting the person behind the guest. 積極的工作,友好的為客人提供服務(wù)。 8.????????Actively takes part in training where and whenrequired, attending formal training sessions and on the job training to ensurestandards and develop skills and abilities. 積極參加所需的各種培訓(xùn),提高工作能力。 9.????????Takes an active role in the front desk team,ensuring effective communication and working as a team in order to reach goalsand targets. 在前臺的團隊中起到積極作用,有效的溝通,確保達到目標。 10.???? Creatinga warm and welcoming arrival for guests, ensuring that they feel expected andimmediately “at-home” when they arrive. 為顧客提供熱情周到的服務(wù),有賓至如歸感。 11.???? Checking-inguests in accordance with their reservation details, ensuring that theregistration card is completed, reservation information confirmed, Hiltonhonors Number enquired, and method of payment secured. 依照預(yù)訂為客人辦理入住,核對預(yù)訂信息,希爾頓榮譽客會會員號,確保入住登記表的完整性及付款方式安全有效。 12.???? Handlescomplaints promptly and efficiently, taking the necessary action, and informingthe Duty Manager or Guest Relations Manager for follow up, where appropriate.Follows up with all guests to ensure satisfaction with problem resolution. 采取必要行動,及時有效的處理顧客的不滿,適當(dāng)?shù)臅r候告知值班經(jīng)理或賓客關(guān)系經(jīng)理?;卦L客人,確??腿藢鉀Q方法滿意。 13.???? Maintainsawareness of guest’s profile and specific preferences, ensuring that they areacted upon for each reservation. ?維護顧客檔案和信息,確保預(yù)訂的有效性和準確性。 14.???? Ensuresthat VIP guests are treated personally and recognized as an individual. 確保VIP客人個性化服務(wù)待遇。 15.???? Liaiseswith Sales, Reservations and the Business Development team to handle corporateguests. 協(xié)助銷售,預(yù)定和業(yè)務(wù)發(fā)展團隊為公司客人提供服務(wù)。 16.???? PromotesHilton honors and its associated benefits to guests who are not alreadyenrolled in the program. Ensures that existing Hilton honors members receivepersonal and professional service that recognizes them as important guests andthat their benefits are received.? 引入新的榮譽客會會員,確保會員應(yīng)得利益,為會員提供優(yōu)質(zhì)專業(yè)的服務(wù)。 17.???? Ensuresa prompt and efficient departure, by settling guests accounts as per billingand reservation instructions and ensuring that all guests folios are correct. 確保所有帳單消費的精準性,為客人提供高效快捷的結(jié)帳服務(wù)。 18.???? Inputsinformation in to ONQ regarding guests, ensuring accuracy and that all detailsare completed and that the information can be clearly understood by other teammembers. 將準確完整的信息錄入酒店管理系統(tǒng),以便大家分享。 19.???? Ensuresthat guests profiles and information is input in to the Police Report system ina timely and accurate way for the whole shift. 確保當(dāng)班期間所有的賓客檔案信息及時準確的錄入公安申報系統(tǒng)。 20.???? AppliesHilton Brand Standards in each and every action, acting as a role model andexample of how the standards should be carried out in a practical setting. 遵循希爾頓品牌標準。 21.???? Hasknowledge of the hotels facilities and services as well as basic knowledge ofHilton, MEAP & other properties in China. 掌握希爾頓酒店集團的基本概況。 22.???? Isup to date with information on facilities, attractions, places of interest,sights and activities in and around hotel. 了解酒店周邊地區(qū)的最新信息,名勝,風(fēng)景地等,為顧客提供方便。 23.???? Effectivelycommunicates, coordinates and cooperates with Housekeeping, F&B,Engineering and ?IT. 與餐飲部,客房部,工程部,IT等進行有效的溝通合作。 24.???? Reportsproblems with hotel systems, hardware or facilities to the appropriate partyand follows up to ensure that corrective action has been taken. 對酒店設(shè)施設(shè)備的非正常運轉(zhuǎn)予以及時報告,并跟進直至問題解決。 25.???? Ensuresthat the Guest Service Manager is kept aware and up to date of operationalissues. 匯報最新的工作進展,確保賓客關(guān)系經(jīng)理對部門營運狀況的了解。 26.???? Passeson information effectively, ensuring that all necessary details arecommunicated to the intended person and that any pending action is completedand guest satisfaction confirmed. Attends daily briefings, shift handovers,meetings and reads the log book on a daily basis. 確保信息的有效傳遞,尚未完成的事情逐一移交至有關(guān)人員,讓賓客滿意。參加日常例會及其他會議。 27.???? Ensuresthat the day-to-day functions of the front desk are completed. Including butnot limited to checklist, trace reports, credit limit checks, and onlineback-up. 確保完成行前臺每日的任務(wù),其中包括但不僅限于工作的監(jiān)督,房間分配,報告,信用?????? 額度核對,電腦數(shù)據(jù)備份及主帳的核對等。 28.???? ChecksRegistration cards, meeting and function information, billing instructions, andreservation backup to ensure that all information received is actionedaccordingly. 核對入住登記表,會議及活動信息,預(yù)訂備份等。 29.???? Ensuresthat front desk stock is managed and not wasted, maintaining costs where able. 節(jié)約成本,確保存貨不浪費。 30.???? Keepsup to date and aware of competitor activities in order to be informed. 警惕商業(yè)競爭行為,并及時上報。 31.???? Adheresto the hotel selling strategy of Demand Based Pricing and maintains rateintegrity by offering clear, transparent, and value for money rates to guests. 根據(jù)價格要求向客人提供相應(yīng)的物品。 32.???? Complieswith Health & Safety, Emergency Management, disaster Manual, and Fireprocedures and regulations. Takes part in the fire team when and wheredirected. 按照健康安全, 危機管理部門,災(zāi)難處理方法,救火程序執(zhí)行。必要的時候加入救火。 33.???? Adheresstrictly to standard cash handling procedures, ensuring to balance float anddrop the required amount. Manages cash, credit card, city ledger, voucher andall other forms of payment correctly. 嚴格遵守現(xiàn)金收付手續(xù),收取現(xiàn)金,信用卡,轉(zhuǎn)帳,代金券等。 34.???? Adheresto the company credit policy at all times when handling cash, credit cardtransactions, city ledger, providing currency exchange services, and thirdparty payments for rooms, meetings, F&B and any other charges that may beincurred by guests. 收取現(xiàn)金,信用卡,代金券,兌換外幣或第三方付費等服務(wù)時要嚴格遵守酒店規(guī)定。 35.???? Providessafety deposit boxes to guests, ensuring that guests valuables are safe andsecure at all times. 為客人提供保險箱,保證他們的財物安全。 36.???? Followsup on outstanding accounts to ensure no loss of revenue and secures method ofpayment for upcoming reservations. 跟進擔(dān)保預(yù)訂及付款方式,確保酒店收入。 37.???? Maintainsthe efficiency of departure by checking all guests folios to ensure accuracy ofcharges. 確保所有帳單消費的精準性,為客人提供高效快捷的結(jié)帳服務(wù)。 38.???? Upsellsrooms to higher room and rate categories, ensuring the maximum revenuegeneration from each guest. 從促銷客房轉(zhuǎn)至高級客房,確保在每個客人身上獲得最大利潤。 39.???? Maintainsawareness of sales opportunities within the hotel, maximizing revenue in anethical and responsible manner, ensuring the guests receive value for money andadhering to Hilton Brand Standards. 抓住商機,用合理的方式提高酒店收入,確??腿宋镉兴怠?40.????Attempt to communicate with guest in guest’s nativelanguage , if applicable . 如有可能用客人的母語與其交流。 41.???? Carries out any other reasonable duties and responsibilities asassigned. 完成任何其他合理的職責(zé)和被指派的職責(zé)。 42.???? Familiarwith Business Center service skills like printing, typing, scaning and so on. 熟悉商務(wù)中心服務(wù)技能如打印,打字服務(wù),掃描等. 43.???? Themanagement reserves the right to change / extend this job description ifnecessary at any point of time during her / his employment. 如有必要,該部門有權(quán)更改或補充該職位描述。
  • 深圳 | 1年以上 | 學(xué)歷不限 | 提供食宿
    • 五險一金
    • 技能培訓(xùn)
    • 崗位晉升
    • 包吃包住
    • 管理規(guī)范
    • 員工生日禮物
    • 帶薪年假
    • 節(jié)日禮物
    • 人性化管理
    • 年終獎
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    崗位職責(zé) 1.遵循所有的酒店政策,程序,規(guī)定和標準的同時,提高賓客滿意度。確保任何時候前臺操作都以專業(yè)的方式進行。 2.履行前臺員工的責(zé)任和義務(wù)。 3.各方面協(xié)助前廳部經(jīng)理,確保部門運作正確、順利。 崗位要求 1.具備用專業(yè)和禮貌的方式處理事宜的能力 2.具備與所有經(jīng)理和員工溝通的能力。 3.具備用專業(yè)方式處理沖突狀況的能力。 4.熟悉Opera系統(tǒng)。
  • 無錫 | 1年以上 | 大專 | 提供食宿
    • 五險一金
    • 帶薪年假
    • 美女多
    • 員工生日禮物
    • 管理規(guī)范
    國際高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責(zé)】 1、負責(zé)賓客服務(wù)中心的日常運營管理,確保服務(wù)流程高效順暢,提升賓客滿意度; 2、監(jiān)督并指導(dǎo)團隊成員完成前臺接待、電話接聽、問詢解答、投訴處理等工作; 3、協(xié)調(diào)與其他部門(如客房、餐飲、安保等)的溝通協(xié)作,確保賓客需求得到及時響應(yīng); 4、處理突發(fā)事件及賓客投訴,制定解決方案并跟進落實,維護酒店聲譽; 5、定期對服務(wù)數(shù)據(jù)進行分析,提出優(yōu)化建議,持續(xù)改進服務(wù)質(zhì)量; 6、負責(zé)團隊排班、培訓(xùn)及績效考核,提升員工專業(yè)能力與服務(wù)意識; 7、確保前臺區(qū)域整潔有序,符合酒店品牌標準。 【崗位要求】 1、具備良好的服務(wù)意識與溝通能力,能夠靈活應(yīng)對各類賓客需求; 2、有較強的團隊管理能力,能有效調(diào)動員工積極性; 3、具備一定的抗壓能力,能妥善處理突發(fā)事件及投訴; 4、熟練使用酒店管理系統(tǒng)及辦公軟件; 5、有酒店前臺或賓客服務(wù)相關(guān)經(jīng)驗者優(yōu)先; 6、工作細致認真,責(zé)任心強,注重細節(jié)與服務(wù)品質(zhì)。
  • 前臺接待

    4千-5千
    南通 | 1年以上 | 中專 | 提供食宿
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 年底雙薪
    • 包吃包住
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責(zé)】 1、查看交班記錄,了解上一班的移交事項,并負責(zé)處理; 2、熟悉預(yù)訂資料,了解客情,尤其要記住即將來電的貴賓、??偷男彰私饩频甑乃谢顒?; 3、熟悉酒店有關(guān)客房銷售的各項政策,向來店賓客推銷客房; 4、熟練總臺各項專業(yè)業(yè)務(wù)和技能,搞好對客服務(wù); 5、熟練掌握店內(nèi)信息,提供準確的問訊服務(wù); 6、負責(zé)為下榻酒店的賓客辦理入住登記手續(xù); 7、負責(zé)客房鑰匙的管理和發(fā)放工作并嚴格遵守驗證制度; 8、制作有關(guān)報表,為其它部門提供準確的接待信息。 【崗位要求】 1.中專以上文化程度,流利的英語口語; 2、性格開朗、頭腦靈活、工作踏實,具有較強的服務(wù)意識、推銷意識和責(zé)任感; 3、通曉酒店各項對客政策、設(shè)施設(shè)備及服務(wù)種類以及總臺工作程度和規(guī)范。
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