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  • 上海 | 5年以上 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 年度旅游
    • 管理規(guī)范
    • 人性化管理
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 07-16
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    ·??????????負(fù)責(zé)及協(xié)助前廳部營(yíng)運(yùn)手冊(cè)的準(zhǔn)備及更新。 Oversees and assists in the preparation and updatesof the Front Office Departmental Operations Manual. ·??????????負(fù)責(zé)相關(guān)溝通會(huì)議及確保部門(mén)早回和部門(mén)會(huì)議有效進(jìn)行。 Conduct regular communication meetings and ensuresthat departmental briefings and meetings are effective and conducted asnecessary. ·??????????在房務(wù)部總監(jiān)/副總監(jiān)缺席的情況下,向行政委員會(huì)的成員履行房務(wù)部的職能。 Represents the Rooms function on the hotel'sExecutive Committee in the absence of the Director/Assistant Director of Rooms. ·??????????通過(guò)禮貌及有效的方式,處理所有賓客及內(nèi)部顧客的投訴及要求,跟確保問(wèn)題得以圓滿解決。 Handlesall guest and internal customer complaints and inquiries in a courteous andefficient manner, following through to make sure problems are resolvedsatisfactorily. ·??????????通過(guò)良好的互動(dòng),保持賓客及員工關(guān)系 Maintains positive guest and colleague interactionswith good working relationships. ·??????????確保前廳部員工持續(xù)不斷地將酒店的品牌承諾完全體現(xiàn),并提供禮貌、專業(yè)和超越賓客期望的服務(wù)。 Ensures that all Front Office associates deliver thebrand promise and provide courteous, professional and exceptional guest serviceat all times. ·??????????確保前廳部員工給內(nèi)部顧客提供合理的優(yōu)質(zhì)服務(wù)。 Ensures that Front Office associates provideexcellent service to internal customers as appropriate. ·??????????協(xié)助迎接VIP和長(zhǎng)住客,并為他們辦理入住手續(xù)。 Assists in greeting and checking-in VIP and LongStay guests. ·??????????確保所有前廳部員工熟悉酒店的產(chǎn)品和服務(wù)知識(shí)。 Ensures that all Front Office associates arefamiliar with the hotel’s products and services. ·??????????經(jīng)常親自去核實(shí)賓客在入住及退房時(shí),受到最好的服務(wù)。 Personally and frequently verifies that guests arereceiving the best possible service during check-in and check-out. ·??????????在繁忙時(shí)段,多關(guān)注前廳區(qū)域,確保各團(tuán)隊(duì)成員良好地管理職責(zé)范圍內(nèi)的區(qū)域,并提供品牌承諾的服務(wù)。 Spends time in Front Office areas during peakperiods to ensure that the area is managed well by the respective team anddelivers the brand promise. ·??????????建立良好的賓客管理,并保持良好的客戶關(guān)系。 Establishes a rapport with guests and maintains goodcustomer relationship.
  • 澳門(mén) | 3年以上 | 高中 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé): 1. 熟悉酒店和當(dāng)?shù)鼐包c(diǎn)的設(shè)施,了解酒店相關(guān)產(chǎn)品知識(shí),為客人提供問(wèn)題解答及其它服務(wù); 2. 了解任何航班變化(特別是在全天期間和臺(tái)風(fēng)期間)、額外預(yù)訂、額外指示、特殊要求、客人的問(wèn)題和需求等并與酒店進(jìn)行溝通,確保無(wú)任何信息的遺漏; 3. 與機(jī)場(chǎng)人員、航空公司員工或其他酒店的機(jī)場(chǎng)代表保持良好的關(guān)系,確保在履行職責(zé)時(shí)順利合作; 4. 保持與各部門(mén)的溝通聯(lián)系,確保車輛能在關(guān)口、航空樓等地迎接客人,并對(duì)酒店的產(chǎn)品、活動(dòng)等進(jìn)行推廣和介紹,為客人提供卓越的接待服務(wù)。 崗位要求: 1. 形象得體,女性身高不低于170cm,男性身高不低于180cm;? 2.?良好的溝通和社交能力,確保各部門(mén)間的溝通交流; 3. 遵守部門(mén)和公司的政策,聽(tīng)從上級(jí)工作安排,主動(dòng)協(xié)助其他團(tuán)隊(duì)成員; 4.?了解澳門(mén)當(dāng)?shù)氐木包c(diǎn)及相關(guān)基礎(chǔ)設(shè)施; 5. 可接受24小時(shí)輪班。
  • 澳門(mén) | 1年以上 | 大專 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé): 1. 為酒店客人提供優(yōu)質(zhì)的服務(wù),按照標(biāo)準(zhǔn)操作程序處理到達(dá)和離開(kāi)的客人行李; 2. 熟悉酒店功能、服務(wù)及運(yùn)營(yíng),準(zhǔn)確回答客人的疑問(wèn); 3. 輪班期間管理酒店主門(mén)。 崗位要求: 1. 英語(yǔ)良好及國(guó)語(yǔ)流利; 2. 具有良好的溝通技巧; 3. 具有有國(guó)際品牌五星級(jí)酒店/福布斯星級(jí)酒店相關(guān)工作經(jīng)驗(yàn)者優(yōu)先考慮; 4. 可接受輪班及通宵班工作。
  • 澳門(mén) | 1年以上 | 大專 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé): 1. 熟悉并高效率地為客人辦理入住和退房手續(xù); 2. 以專業(yè)及熱情的態(tài)度為賓客提供咨詢、預(yù)訂、票務(wù)、款接等服務(wù),并協(xié)助處理結(jié)帳; 3. 根據(jù)標(biāo)準(zhǔn)與程序向客人解釋及推薦服務(wù)和設(shè)施; 4. 在酒店禮賓臺(tái)或大堂及商場(chǎng)區(qū)域內(nèi)進(jìn)行所有活動(dòng); 5. 及時(shí)、專業(yè)地處理客人的安排。 崗位要求: 1. 韓語(yǔ)流利,英文良好,有韓語(yǔ)相關(guān)證書(shū)優(yōu)先; 2. 形象氣質(zhì)佳,具有良好的溝通技巧和賓客服務(wù)意識(shí); 3. 熟悉Opera, ACSC, OWS等系統(tǒng)者優(yōu)先考慮; 4. 有國(guó)際品牌五星級(jí)酒店/福布斯星級(jí)酒店賓客服務(wù)經(jīng)驗(yàn)者優(yōu)先; 5. 可接受輪班及通宵班工作。
  • 澳門(mén) | 1年以上 | 大專 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé): 1. 熟悉并高效率地為客人辦理入住和退房手續(xù); 2. 以專業(yè)及熱情的態(tài)度為賓客提供咨詢、預(yù)訂、票務(wù)、款接等服務(wù),并協(xié)助處理結(jié)帳; 3. 根據(jù)標(biāo)準(zhǔn)與程序向客人解釋及推薦服務(wù)和設(shè)施; 4. 在酒店禮賓臺(tái)或大堂及商場(chǎng)區(qū)域內(nèi)進(jìn)行所有活動(dòng); 5. 及時(shí)、專業(yè)地處理客人的安排。 崗位要求: 1. 英語(yǔ)及國(guó)語(yǔ)流利,會(huì)粵語(yǔ)者優(yōu)先;具有良好的溝通技巧和賓客服務(wù)意識(shí); 2. 形象氣質(zhì)佳; 3. 熟悉Opera, ACSC, OWS等系統(tǒng)者優(yōu)先考慮; 4. 有國(guó)際品牌五星級(jí)酒店/福布斯星級(jí)酒店賓客服務(wù)經(jīng)驗(yàn)者優(yōu)先; 5. 可接受輪班及通宵班工作。
  • 呼叫中心專職管家

    1.1萬(wàn)-1.4萬(wàn)
    澳門(mén) | 1年以上 | 大專 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé): 1. 熟悉酒店設(shè)施,包括點(diǎn)餐、賓客服務(wù)請(qǐng)求、餐廳預(yù)訂和交通、航班或娛樂(lè)節(jié)目。 2. 遵循SOP中規(guī)定的服務(wù)標(biāo)準(zhǔn)和專業(yè)的態(tài)度及時(shí)、禮貌地處理所有來(lái)電/消息/電子郵件?,認(rèn)真記錄客人的需求與意見(jiàn),并聯(lián)系相應(yīng)部門(mén)及時(shí)處理和跟進(jìn)客人的需求、投訴與建議。 崗位要求: 1.?流利的普通話、英語(yǔ)溝通能力,廣東話良好; 2.?具有較強(qiáng)的客戶服務(wù)意識(shí),做到禮貌、耐心、細(xì)致地回答客人的問(wèn)題;? 3.?具備品牌酒店總機(jī)、前廳相關(guān)工作經(jīng)驗(yàn)優(yōu)先; 4.?能接受輪班/通宵班。
  • 南京 | 5年以上 | 大專 | 食宿面議

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    • 六險(xiǎn)一金
    • 希爾頓培訓(xùn)
    • 崗位晉升
    • 節(jié)日禮物
    • 員工生日禮物
    • 包吃包住
    • 技能培訓(xùn)
    • 帶薪年假
    • 人性化管理
    • 管理規(guī)范
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    【職位描述】 1. Conduct front office management, familiar with the functions of the front office service facilities and kept them in good condition. 進(jìn)行酒店前廳部的接待和管理工作,熟知前廳服務(wù)設(shè)施的功能,處于完好狀態(tài)。 2. Conducted relevant market plan analysis, formulated departmental work plans, and completed work reports. 進(jìn)行有關(guān)的市場(chǎng)計(jì)劃分析制定部門(mén)工作計(jì)劃,完成工作報(bào)告。 3. Maximize room occupancy and get the best room revenue. 使客房達(dá)到最高出租率,獲取最佳的客房收入。 4. Supervised subordinate department heads, assigned work tasks, clarified post responsibilities, and adjusted work deployment at any time. 督導(dǎo)下屬部門(mén)主管,委派工作任務(wù),明確崗位責(zé)任,隨時(shí)調(diào)整工作部署。 5. Maintain good guest relations and handle guest complaints independently and effectively. 保持良好的客際關(guān)系,能獨(dú)立有效地處理賓客投訴。 6. Assist the hotel and higher level leaders to deal with emergencies. 協(xié)助酒店與更高一級(jí)領(lǐng)導(dǎo)處理突發(fā)事件。 【任職要求】 1. College degree or above, with more than 1 years of work experience in the same position. 大專以上學(xué)歷,有同崗位工作經(jīng)驗(yàn)1年以上,前廳部經(jīng)驗(yàn)7年以上。 2. Familiar with the operation and management of the hotel front office, with a strong sense of responsibility and professionalism. 熟悉酒店前廳的經(jīng)營(yíng)管理工作,具有較強(qiáng)的工作責(zé)任感和敬業(yè)精神。 3. Supervised the service quality standards and operation process standards of the staff in each branch of the front office and comprehensively supervised the work of the front office. 督導(dǎo)前廳各分部員工服務(wù)質(zhì)量標(biāo)準(zhǔn)、操作流程標(biāo)準(zhǔn)并對(duì)前廳部各項(xiàng)工作實(shí)施全面監(jiān)管。 4. Effectively implement, implement and complete the monthly work plan formulated by the department. 有效貫徹、落實(shí)并完成部門(mén)制訂的每月工作計(jì)劃。 5. Fluent in English dialogue, strong coordination and management ability, with certain sales ability. 英語(yǔ)對(duì)話流利,有較強(qiáng)的協(xié)調(diào)管理能力,具有一定的銷售能力。
  • 上海-浦東新區(qū) | 經(jīng)驗(yàn)不限 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 福利制度
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    ·Assist GuestExperience Director in ensuring that the Guest Experience department is managedsuccessfully as an independent profit center and handling of guest issues andmonitor guest satisfaction by evaluating feedback and guest surveys. 協(xié)助賓客體驗(yàn)總監(jiān)確保賓客體驗(yàn)部作為一個(gè)獨(dú)立的盈利中心而進(jìn)行有效管理,并通過(guò)評(píng)估反饋和訪客調(diào)查來(lái)處理客人問(wèn)題并監(jiān)控客人的滿意度。 ·In absence of all department heads during thenight, supervise and assist all departments to ensure thenormal operation. 在夜間沒(méi)有任何部門(mén)負(fù)責(zé)人的情況下,監(jiān)督且協(xié)作各部門(mén)確保正常運(yùn)行。 ·Ensure that allemployees are following standards and procedures set by the hotel. 確保所有員工都遵守酒店制定的標(biāo)準(zhǔn)和程序。 ·Manage and responsible for any guest complaints, incidents or emergencies that mayoccur during the night. 管理和負(fù)責(zé)夜間可能發(fā)生的任何客人投訴、事件或緊急情況。 ·Conduct front deskservices, including check-in and check-out processes forguests arriving and departing during the night. 提供前臺(tái)服務(wù),包括為夜間抵達(dá)和離開(kāi)的客人辦理入住和退房手續(xù)。 ·Conduct reservation services, responsible for booking confirmations onall related channels. 提供預(yù)定服務(wù),負(fù)責(zé)在所有相關(guān)預(yù)定平臺(tái)及時(shí)接單。 ·Coordinate withhousekeeping department to ensure rooms are cleaned and prepared for guests. 與客房部協(xié)調(diào)合作,確保滿足客人清潔需求。 ·Monitor andmaintain hotel security, including surveillance and patrols. 管控和維護(hù)酒店安全,包括監(jiān)督和巡邏。 ·Review and manageinventory, ensuring supplies are fully stocked for the next day. 檢查和管理庫(kù)存,確保第二天的用品供應(yīng)充足。 ·Perform the end ofday closing, prepare night reports, including VIP report, PSB registration,high balance, incidents, and occupancy rates etc. 做好夜審,準(zhǔn)備各類報(bào)告,包括VIP報(bào)告、證件登記相關(guān)的各類臺(tái)賬、消費(fèi)超限額、客人事件和入住率。 ·Ensure that duringthe night the correct room revenue, rebates, and correct errors is accountedfor and ensure that all room discrepancies are followed up. 夜班時(shí)確保房間收入,減免的正確性和錯(cuò)賬的改正,并確保所有房間差異都得到跟蹤。 ·Assist incoordinating an effective and efficient Payroll Management / Resourceallocation through establishing a flexible work force throughout the Division,based on the principles of Multi Skilling and Multi-Tasking. 根據(jù)“一職多能”的原則,協(xié)助部門(mén)負(fù)責(zé)人建立一個(gè)靈活的用人機(jī)制,協(xié)調(diào)有效和高效的薪資管理和資源分配。 ·Support Host needsin other departments based on the hotel priorities and anticipated businesslevels. 根據(jù)酒店的優(yōu)先次序和預(yù)期業(yè)務(wù)水平,支持其他部門(mén)對(duì)主理的需求。 ·Establish arapport with guests maintaining good customer relationship and handle all guestcomplaints, requests and enquiries on Guest Services. 與客人建立并保持良好的客戶關(guān)系,并處理所有客人投訴,要求和問(wèn)詢。 ·Manages incompliance with established company policies and procedures and SOPs set forthe department. 按照既定的公司政策和程序進(jìn)行管理,并為部門(mén)設(shè)置操作程序。 ·Ensure the Guest ExperienceDepartment meets quality and?internal standards. Identify process improvements and best practices.Provide feedback and develop processes to improve the guest experience. 確保賓客體驗(yàn)部符合質(zhì)量和內(nèi)部標(biāo)準(zhǔn)。確定流程改進(jìn)和最佳操作規(guī)程。提供反饋和改進(jìn)流程,以改善客戶體驗(yàn)。 ·Increase occupancy, ADR and RevPAR index by makingaccurate reservations using the implemented dynamic pricing strategies. Implement upsell program. 通過(guò)使用實(shí)施的動(dòng)態(tài)定價(jià)策略進(jìn)行準(zhǔn)確預(yù)約,提高入住率,每日平均房?jī)r(jià)和每間夜平均收入。完成增銷計(jì)劃。 ·Workclosely with the Finance department on follow-up items, i.e., returned checks,rejected credit cards, billing accurateness, cashier handling etc. 與財(cái)務(wù)部在后續(xù)跟進(jìn)事宜中緊密合作,如:退還支票,拒絕信用卡,賬單正確性,現(xiàn)金管理等。 ·Operate all aspects of the Guest Experiencecomputer system, including software maintenance, report generation andanalysis. 操作客戶服務(wù)部門(mén)所有的計(jì)算機(jī)系統(tǒng),包括軟件維護(hù),報(bào)告生成和分析。 ·Be personally and frequently verify that guest’scheck-in / out are receiving the best possible service. 經(jīng)常親自對(duì)客人在入住/離店時(shí)是否得到最佳服務(wù)進(jìn)行核實(shí)。 ·Monitor call handling in Guest Experience andensure that all telephone standards are adhered to. 監(jiān)控賓客體驗(yàn)部的電話服務(wù),并確保其遵守所有電話服務(wù)標(biāo)準(zhǔn)。 ·Analyze call statistics and take corrective actionwhere necessary and highlight issue to Guest Experience Director. Minimize call abandonments. 分析通話統(tǒng)計(jì)數(shù)據(jù),并在必要時(shí)采取糾正措施,并向賓客體驗(yàn)總監(jiān)匯報(bào)突出問(wèn)題。盡量減少呼叫放棄。 ·Maintain standardsof guest service quality. Analyze response time to guest’s requests for items and maintenance requests and highlight any issuesto the respective department head. 保持客戶服務(wù)質(zhì)量的標(biāo)準(zhǔn)。分析客人請(qǐng)求的回應(yīng)時(shí)間,并向相應(yīng)部門(mén)負(fù)責(zé)人匯報(bào)突出問(wèn)題。 ·Ensure that the Guest Experience team projects awarm, professional and welcome image. 確保賓客服務(wù)團(tuán)隊(duì)表現(xiàn)出熱情,專業(yè)和歡迎的形象。 ·Be in attracting, coaching, training, and retainingtalent by engaging and showing a genuine passion to develop others. 用真誠(chéng)的熱情來(lái)吸引,指導(dǎo),培養(yǎng)和留住人才。 ·Collaborate with Guest Experience Director inpreparation of annual department operating budget: Monitor monthly expenses,with emphasis on variances, assisting in preparing schedules, ordering,inventory management, and other administrative duties as needed. 協(xié)助賓客體驗(yàn)總監(jiān),編制部門(mén)年度運(yùn)營(yíng)預(yù)算:監(jiān)測(cè)每月開(kāi)支,重點(diǎn)是差異,協(xié)助準(zhǔn)備時(shí)間表,訂購(gòu),庫(kù)存管理以及其他需要的行政職責(zé)。 ·Make sure cleaning and engineering projects (guestrelated) during the night are supervised. 監(jiān)督確保夜間的清潔和工程項(xiàng)目(客人相關(guān))。 ·Achieve maximumsell out where possible. 盡可能實(shí)現(xiàn)最大限度的銷售。 ·Act as a coach andmentor to team members, maintaining discipline as necessary. 在工作中為員工樹(shù)立榜樣,必要時(shí)采取紀(jì)律措施,確保賓客體驗(yàn)部工作。 ·Attend career development training as and when required. 在必要時(shí)參加職業(yè)發(fā)展培訓(xùn)。 ·Ensure clear and timely internal team communication (e.g. of roomtargets, up-selling targets). 隨時(shí)確保團(tuán)隊(duì)內(nèi)部的信息溝通(如:客房銷售目標(biāo);增銷目標(biāo))。 ·Responsible for overall department training plan including trainingrecords and delivery of training. 負(fù)責(zé)全部門(mén)的培訓(xùn)計(jì)劃,包括培訓(xùn)內(nèi)容的記錄和交付。 ·Able to efficiently perform all reception duties (accurate completion offorms, securing of payment). 保證日常前臺(tái)接待工作能夠高效運(yùn)轉(zhuǎn)實(shí)施(表格單據(jù)要填寫(xiě)規(guī)范,付款方式要有保障)。 ·Is knowledgeable on all hotel information, city information and eventactivities. 需要了解一切酒店信息、城市信息和重要活動(dòng)事件的信息。 ·Proactively seek guest comments and feedback. 積極主動(dòng)地尋求客人的建議和反饋。 ·Responsible for monitoring and controlling room inventory management. 隨時(shí)監(jiān)控客房的出租率。 ·Take ownership of complaints ensuring final resolution and guestsatisfaction. 設(shè)身處地的為客人投訴的圓滿解決和顧客滿意度負(fù)責(zé)。 ·Act as a role model and exemplifies delivery of Artyzen Brand ServiceStandards. 在工作中以雅辰酒店的品牌服務(wù)標(biāo)準(zhǔn)為依據(jù)。 ·Attend briefings and shift handovers, and conduct relevant teammeetings. 參加例會(huì)、交接班,并實(shí)時(shí)召開(kāi)相關(guān)團(tuán)隊(duì)工作會(huì)議。 ·Be familiar with hotel’s contingency plan. 熟練掌握酒店突發(fā)事件處理預(yù)案。 ·Comply with Health & Safety, emergency, fire and hotel rules andregulations. 遵守有關(guān)健康安全、緊急事件、火警和酒店規(guī)則等相關(guān)章程。 ·Completes checkson reports including- rate, room discrepancy, credit check, blacklist report. 確保檢查包括:房?jī)r(jià)、房態(tài)差異、信用核查、酒店黑名單等相關(guān)報(bào)表。 ·Conducts spotchecks all activities relating to Artyzen membership. 負(fù)責(zé)檢查所有雅辰會(huì)員計(jì)劃的工作實(shí)施。 ·Responsible forensuring accurate submission of guest information in the China Police Report system. 負(fù)責(zé)保證客人信息正確、完整的錄入中國(guó)公安報(bào)告系統(tǒng)。 ·Performs qualityspot checks on all aspects of the Guest Experience operations。 對(duì)賓客體驗(yàn)部的一切運(yùn)營(yíng)工作進(jìn)行質(zhì)量檢查。 ·Produces qualityimprovement plans and execute. 制定并實(shí)施產(chǎn)品質(zhì)量提升計(jì)劃。 ·Follows up onfinance related issues to ensure all payments are secured and accurate. 依照財(cái)務(wù)制度確保一切付款方式的保障性。 ·Monitor annualleave plans ensuring it is in line with business trends. 根據(jù)酒店運(yùn)營(yíng)情況合理安排年假。 ·Review and analyzeexpenses to keep in line with departmental targets. 回顧并分析開(kāi)支預(yù)算以確保部門(mén)收益目標(biāo)的達(dá)成。 ·Remaincommercially aware, maximizing revenue being always up-to-date on currentpromotions. 時(shí)刻保持經(jīng)濟(jì)頭腦,持續(xù)一貫性的日常促銷可以保證利潤(rùn)最大化。 ·Adhere by allcompany rules and regulations. 服從公司的所有規(guī)章制度。 ·To undertake anyother reasonable task or request as directed by the management. 貫徹執(zhí)行由管理者下達(dá)的正確指示和要求。
  • 北京 | 1年以上 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
    • 崗位晉升
    • 提供食宿
    • 技能培訓(xùn)
    • 人性化管理
    • 節(jié)日禮物
    • 帶薪年假
    • 員工生日禮物
    • 管理規(guī)范
    • 包吃包住
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    通過(guò)訓(xùn)練領(lǐng)導(dǎo)和激發(fā)團(tuán)隊(duì)員工。 ·? ? ? ??其他經(jīng)理不在的情況下,代替其他經(jīng)理和總經(jīng)理作為整個(gè)酒店的職責(zé)經(jīng)理。 ·? ? ? ? ?積極地參加職業(yè)培訓(xùn),讓員工保持水平一致。 ·? ? ?訓(xùn)導(dǎo)團(tuán)隊(duì),提高員工水平,激勵(lì)他們完成目標(biāo)。 ·? ? ? ?控制酒店員工的流失率。 ·? ? ? ? ?確保員工手冊(cè),相關(guān)勞動(dòng)法,HR指南的一致性,如有違反,紀(jì)律處分。 ·? ? ? ? ?根據(jù)康萊德標(biāo)準(zhǔn),進(jìn)行每年一次的1:1的個(gè)人發(fā)展回顧,確保對(duì)員工進(jìn)行公平客觀的描述,以便為員工提供繼續(xù)發(fā)展的平臺(tái)。 ·? ? ? ??訓(xùn)練和發(fā)展有潛力的員工,令其有更好的職業(yè)前景。 致力于酒店工作,為酒店發(fā)展提供建議,有創(chuàng)新精神,為顧客提供品質(zhì)服務(wù)。 ·? ? ? ?為顧客提供熱情服務(wù),讓他們有賓至如歸的感覺(jué)。 ·? ? ? ? 采取必要行動(dòng),及時(shí)有效的處理顧客的不滿,適當(dāng)?shù)臅r(shí)候告知賓客關(guān)系經(jīng)理回訪客人,確??腿藢?duì)解決方法滿意。 ·? ? ? ??維護(hù)顧客檔案和信息,確保有效的預(yù)定。 ·? ? ??每日問(wèn)候VIP客人,確保VIP客人的個(gè)性化服務(wù)待遇。 ·? ? ? ??按照客人的預(yù)定或喜好安排房間,控制房間。 ·? ? ? ?了解酒店周邊地區(qū)的最新信息,名勝,風(fēng)景地等,為顧客提供方便。 ·? ? ? ? ?確保前臺(tái)和其他部門(mén)間的溝通交流,特別是客房部,餐飲部等。 ·? ? ? ?保持酒店數(shù)據(jù)的準(zhǔn)確,便于操作。維持前臺(tái)設(shè)備的正常運(yùn)做和工作區(qū)域的清潔。 ·? ? ? ??確保完成每日的任務(wù),包括并不僅限于工作檢查表所列的工作。 ·? ?核對(duì)登記表,會(huì)議信息,轉(zhuǎn)帳協(xié)議,財(cái)務(wù)記錄和文件備份等。 ·? ? ?提供完整的報(bào)告,并及時(shí)送至所需部門(mén)。 ·? ? ? ??節(jié)約成本,控制庫(kù)存。 ·? ? ? ? ?警惕商業(yè)競(jìng)爭(zhēng)行為,保持酒店的競(jìng)爭(zhēng)力。 匯報(bào)有關(guān)酒店系統(tǒng),硬件設(shè)施的有關(guān)問(wèn)題及處理方式。 ·? ? ? ? ?填寫(xiě)每日總經(jīng)理日志并分發(fā)給相應(yīng)的部門(mén)和總監(jiān)。 ·? ? ? ? ?嚴(yán)格遵守現(xiàn)金收付手續(xù),確保員工平帳并交款。 ·? ? ? ? ?根據(jù)酒店的信用制度收取現(xiàn)金,信用卡,轉(zhuǎn)帳,提供外幣兌換服務(wù)等。 ·? ? ? ??為客人提供保險(xiǎn)箱,保證他們的財(cái)物安全。 ·? ? ? ??確保未付帳款的收取和預(yù)定客人的付款方式。 ·? ? ? ? ?保證帳單準(zhǔn)確。 ·? ? ? ?控制花費(fèi),節(jié)約成本。 ·? ? ? ? ?管理控制折扣,返款和調(diào)帳等。 ·? ? ? ?抓住商機(jī),用合理的方式提高酒店收入,確??腿宋镉兴?
  • 廣州 | 2年以上 | 大專 | 食宿面議

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    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 結(jié)構(gòu)化培訓(xùn)
    • 節(jié)日禮物
    • 補(bǔ)充醫(yī)療保險(xiǎn)
    • 集團(tuán)免費(fèi)房晚
    • 健康周出游
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    The Night Manager takes a role in assisting to provide supervision and leadership in theFront Office in accordance with the objectives, performance and qualitystandards established by the hotel. The Night Manager also responsible for handling any guest inquiries or complaints andemergency situations round the clock and ensure guest satisfaction is attainedwith a good balance of the interest of the company.? 夜班經(jīng)理根據(jù)酒店制定的目標(biāo)、績(jī)效和質(zhì)量標(biāo)準(zhǔn),協(xié)助監(jiān)督和領(lǐng)導(dǎo)前廳部的工作。夜班經(jīng)理還負(fù)責(zé)處理客人的詢問(wèn)、投訴和緊急情況,確??腿藵M意,同時(shí)兼顧酒店的利益。 Duties and Supporting Responsibilities Support, create and promote a climate of enthusiasm; maintain a work environment that promotes teamwork, performance, feedback, recognition, mutual respect and colleague commitment for achieving the goal (CXS) of the department as well as the hotel. Ensures departmental practices are compliant with company policies and legal requirements Assist to promote upselling programmes in Front Office and be always creative and proactive in recommending ways of achieving better result. Compile monthly upselling report/ analysis Assume the role of Night Manager on rotating basis. Liaise closely during the night with Security, Housekeeping and Engineering and to be aware of any situations that are going on in the hotel. Patrol all guest floors, public area, back of house area, offices and restaurants at least once every night Handle any guest’s inquiries or complaints, emergency situations, overbook situation. Ensure guest satisfaction is attained with a good balance of the interest of the company. Properly record cases into daily log, take appropriate follow up actions and update in individual guest profile (HMS). Always share, report and consult with Director of Front Office Operations or Front Office Manager of any guest complaint/ comment/ recommendation Coordinate within Front Office and other departments for arrangement on VIPs’ arrivals and departures Assist with daily operations within Front Office, particularly Guest Services (i.e. check-in, check-out), Guest Relations and Concierge, whenever required or busy Relieve duty and day-off of Guest Relations Manager/ Reception Manager when needed and upon request by superior Always maintain a good work relationship with other departments? Job Requested A minimum of 3 years Duty Manager/ Night Manager experience in luxury hotel. Good knowledge of front desk operations. Strong desire to deliver excellent guest services and with passion to serve. Ability to multi-task and always remain composed. Computer literacy which is not limited to Excel, Power Point and Word. Fluent in English and Mandarin, both spoken and written.
  • 廣州 | 2年以上 | 大專 | 食宿面議

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    • 五險(xiǎn)一金
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 結(jié)構(gòu)化培訓(xùn)
    • 節(jié)日禮物
    • 補(bǔ)充醫(yī)療保險(xiǎn)
    • 集團(tuán)免費(fèi)房晚
    • 健康周出游
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    有投必應(yīng)
    有投必應(yīng)
    The Assistant Manager takes a role in assisting to provide supervision and leadership in the Front Office in accordance with the objectives, performance and quality standards established by the hotel. The Assistant Manager also responsible for handling any guest inquiries or complaints and emergency situations round the clock and ensure guest satisfaction is attained with a good balance of the interest of the company. 大堂副理根據(jù)酒店制定的目標(biāo)、績(jī)效和質(zhì)量標(biāo)準(zhǔn),協(xié)助監(jiān)督和領(lǐng)導(dǎo)前廳部的工作。大堂副理還負(fù)責(zé)處理客人的詢問(wèn)、投訴和緊急情況,確??腿藵M意,同時(shí)兼顧酒店的利益。 Duties and Supporting Responsibilities 1. Support, create and promote a climate of enthusiasm; maintain a work environment that promotes teamwork, performance, feedback, recognition, mutual respect and colleague commitment for achieving the goal (Colleague Engagement Survey) of the department as well as the hotel. Ensures departmental practices are compliant with company policies and legal requirements 2. Assist to promote upselling programmed in Front Office and be always creative and proactive in recommending ways of achieving better result. Compile monthly upselling report/ analysis 3. Assume the role of Night Manager on rotating basis. Liaise closely during the night with Security, Housekeeping and Engineering and to be aware of any situations that are going on in the hotel. Patrol all guest floors, public area, back of house area, offices and restaurants at least once every night 4. Handle any guest’s inquiries or complaints, emergency situations, overbook situation. Ensure guest satisfaction is attained with a good balance of the interest of the company. Properly record cases into daily log, take appropriate follow up actions and update in individual guest profile (PSMS). Always share, report and consult with Director of Front Office Operations of any guest complaint/ comment/ recommendation 5. Coordinate within Front Office and other departments for arrangement on VIPs’ arrivals and departures 6. Assist with daily operations within Front Office, particularly Guest Services (i.e. check-in, check-out), Guest Relations and Concierge, whenever required or busy Relieve duty and day-off of Guest Relations Manager/ Guest Services Manager when needed and upon request by superior 7. Always maintain a good work relationship with other departments? Job Requested 1. A minimum of 2 years Assistant Manager experience in luxury hotel. 2. Good knowledge of front desk operations. 3. Strong desire to deliver excellent guest services and with passion to serve. 4. Ability to multi-task and remain composed at all times. 5. Computer literacy which is not limited to Excel, Power Point and Word. 6. Fluent in English and Mandarin, both spoken and written
  • 蘇州 | 3年以上 | 大專 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 管理規(guī)范
    • 做五休二
    • 領(lǐng)導(dǎo)好
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    About Four Seasons Hotels and Resorts At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About Four Seasons Hotel Suzhou Four Seasons Hotel Suzhou is a luxury island retreat fully commanding a 30 acre (12 hectare) private island on the scenic Jinji Lake. Set to open in the second half of 2023, the Hotel will have over 200 well-appointed rooms, suites and private villas, lush gardens, indoor and outdoor pools offering a lifestyle that is uniquely Suzhou and uncompromising service that is uniquely Four Seasons. Job Description The Four Seasons Hotel Suzhou is looking for Guest Relations Manager who shares a passion for excellence and who infuse enthusiasm into everything they do. We hire motivated people who we train to perform superbly, while we create an environment where they can flourish. Ultimately, our culture breeds success, and rewards it in many different ways. We encourage and expect all of our employees to behave consistently in a manner which demonstrates: ? Commitment to supportive teamwork and open communication ? Responsibility for ongoing enhancement of their skills and performance ? Recognition of personal accountability for their own actions and the outcomes of those actions ? An understanding of the effect of their behavior on our guests, their fellow employees and the reputation of the Company Job Summary ? Manages the staff at the Front Desk. Interviews, trains and schedules the staff. Conducts Performance Evaluations and disciplines staff when needed. ? Coordinates arrivals, departures and billing requirements with Sales and Catering Department. Blocks rooms for arrivals and ensures any discrepancies are resolved with Housekeeping. Reviews daily arrivals to ensure proper handling of Special Attention Guests, Return Guests, and Groups accordingly to the guest preferences and requests. ? Assures that all financial and credit procedures are followed. Follows up on credit problems with Front Office Manager and/or Credit Manager. Reviews all paid-outs, rebates, Petty Cash disbursements and Direct Billings. Checks cashiers’ work at end of shift to ensure all transactions are reconciled with proper approvals and endorsements. ? Takes action in all matters related to the safety, security, satisfaction and well-being of hotel guests and employees when senior managers are not available. Responds swiftly and effectively in any hotel emergency or safety situation. Works closely with Security to ensure guest and staff safety is a priority. ? Resolves customer complaints from all areas of the hotel, handling all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible; assists customers in all inquiries in connection with hotel services, hours of operations, key hotel personnel, in-house events, directions, etc. Responds to all guest requests in an accurate and timely manner. Interaction with guest will be in person and by phone in a timely manner. ? Ensure all glitches are recorded accordingly. Handles all glitches based on facts and investigate all glitches accurately. To be neutral at all times maintaining professionalism. ? Checks guest in and out in an efficient and friendly manner, using guest name whenever possible. Assures that guest is assigned type of room requested and the correct rate is charged. Arranges for luggage to be delivered to guest room. Issues correct keys to the guest. Checks out guest at end of stay. Ascertains guest satisfaction, collects keys, posts late charges and presents bill to guest. Settles bill accurately through credit card or cash transaction. ? Walked all VIPs room prior to their arrival ensuring all preferences and request are provided accordingly. Worked closely with Room Service and Housekeeping team. ? Utilizes a variety of computer systems to check guests in and out, run daily reports and select and block rooms for arriving guests. ? Performs Night Audit correctly and ensuring reports are distributed as required. Ensures all rates checks and high balances are monitored and follow up accurately. Prepares discrepancy reports and keep the Front Office Manager informed of all activities during the night shift. ? Routine rounding of the hotel environment including Front & Back of the House, Food & Beverage outlets and public spaces to ensure everything is in working condition. Reports any damages or repairs work on a timely manner and follow up the work has been completed. Ensures that employees grooming are up to standard. Keep Department Head well informed of any area of concerns. ? Complies with Four Seasons’ Work Rules and Standards of Conduct as set forth in Employee Handbook. ? Works harmoniously and professionally with co-workers and supervisors. ? Accepts reservations, changes and cancellations in the absence of Reservations Department Staff. Makes confirmation for guest with regards to their booking. ? Can answer guest calls and direct them appropriately in the absence of a Communications Operator. ? Ensure all guest information is entered into PSB “Police Station Bureau” system correctly on a timely manner and registration of guest information is completed accordingly. All guest passport or ID is being scanned and updated. Outside guest/ visitors are registered into the PSB visitor booklet ? Participate with local PSB meeting and ensure all matters related to guest registrations are entered correctly. Maintained a proper relation with the PSB officer working closely with them. ? Worked on public holidays, shifts and additional shifts when deemed necessary based on hotel occupancy and business requirement. ? Must be familiar with Four Seasons Hotels & Resorts standard training manual and service culture. Ability to understand the Policy & Procedure and operating manuals. Requirements We are looking for individuals who are strategic, have strong business acumen, good communication, and interpersonal skills. ? At least 2~3 years of relevant work experience in the International Luxury Hotel. ? Self-driven and a strategic resourcing professional. ? Able to work independently and under pressure in a fast pace working environment. ? Good team spirit, multi-tasking, cooperative with good communication and interpersonal skills. ? Good command of both written and spoken Chinese and English. ? Mandarin Speaking and Work authorization in China is a must. Join us and Enjoy… ? An opportunity to build a life-long career with global potential and a real sense of pride in work well done ? Best-in-industry training ? Complimentary stays at Four Seasons properties (based on availability) with discounted meals ? Incentive bonus/ competitive salaries ? Employee service awards ? Annual employee party/ social and sporting events Learn more about what it is like to work at Four Seasons – Visit us: Official Website: http://www.fourseasons.com/careers/ LinkedIn: https://www.linkedin.com/company/four-seasons-hotels-and-resorts
  • 西安 | 5年以上 | 本科 | 食宿面議

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    • 五險(xiǎn)一金
    • 崗位晉升
    • 技能培訓(xùn)
    • 節(jié)日禮物
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    • 投遞簡(jiǎn)歷
    前臺(tái)廳副經(jīng)理職責(zé)描述: 作為前廳副經(jīng)理,協(xié)助前廳經(jīng)理進(jìn)行前廳部門(mén)的日常運(yùn)營(yíng)和管理,確保高效、順暢的服務(wù),提升客戶滿意度。 主要職責(zé) 一、前臺(tái)管理 1.協(xié)助監(jiān)督前臺(tái)接待、禮賓服務(wù)、預(yù)訂、入住和退房流程。 2.確保所有前臺(tái)員工遵守酒店的服務(wù)標(biāo)準(zhǔn)和操作流程。 3.處理客戶投訴和特殊請(qǐng)求,提高客戶滿意度。 4.與客房部和其他相關(guān)部門(mén)協(xié)調(diào),確保房間狀態(tài)的及時(shí)更新 二、培訓(xùn)與發(fā)展 1.協(xié)助制定并執(zhí)行前廳員工的培訓(xùn)計(jì)劃,提升服務(wù)質(zhì)量。 2.定期進(jìn)行員工績(jī)效評(píng)估,提供反饋和改進(jìn)建議。 3.激勵(lì)和獎(jiǎng)勵(lì)優(yōu)秀員工,建立積極的工作氛圍。 三、運(yùn)營(yíng)優(yōu)化 1.分析前臺(tái)運(yùn)營(yíng)數(shù)據(jù),提出改進(jìn)措施,提高效率。 2.優(yōu)化預(yù)訂和入住流程,減少等待時(shí)間,提升客戶體驗(yàn)。 3.監(jiān)控客房預(yù)訂和入住率,優(yōu)化房間分配策略。 四、預(yù)算與成本控制 1.協(xié)助編制和管理前廳部門(mén)的預(yù)算,控制成本。 2.定期審查前廳用品和設(shè)備的采購(gòu)需求,確保供應(yīng)充足且經(jīng)濟(jì)合理。 任職資格 一、學(xué)歷情況 1.酒店管理或相關(guān)領(lǐng)域的學(xué)士學(xué)位。 二、工作經(jīng)歷 1.至少3年以上的酒店前廳工作經(jīng)驗(yàn),其中至少1年在管理層 2.有國(guó)際五星級(jí)酒店工作經(jīng)驗(yàn)者優(yōu)先。3.有開(kāi)業(yè)籌備經(jīng)驗(yàn)者優(yōu)先。 三、專業(yè)技能 1.熟練使用酒店管理系統(tǒng)(如 0pera,F(xiàn)idelio等)。 2.具備出色的溝通、協(xié)調(diào)和解決問(wèn)題的能力。 3.熟悉前廳服務(wù)標(biāo)準(zhǔn)和操作流程 四、領(lǐng)導(dǎo)能力 1.具備良好的組織和領(lǐng)導(dǎo)能力,能夠激勵(lì)團(tuán)隊(duì)成員。 2.能夠適應(yīng)快節(jié)奏的工作環(huán)境,具備良好的抗壓能力。 五、服務(wù)意識(shí) 1.秉持以客戶為中心的思維及服務(wù)精神。 2.具備較高的道德意識(shí)和精準(zhǔn)的數(shù)據(jù)分析能力。 六、外語(yǔ)能力 1.第二外語(yǔ)為英語(yǔ)(具備工作所需水平)。
  • 廣州 | 2年以上 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 年度旅游
    • 包吃包住
    • 人性化管理
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 07-16
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    【崗位職責(zé)】 全面負(fù)責(zé)禮賓部的日常運(yùn)營(yíng)管理工作,確保提供高效、專業(yè)的賓客服務(wù)。 督導(dǎo)禮賓團(tuán)隊(duì)執(zhí)行行李服務(wù)、車輛安排、旅游咨詢等各項(xiàng)禮賓服務(wù)。 建立并維護(hù)與本地交通、旅游、商業(yè)機(jī)構(gòu)的合作關(guān)系,優(yōu)化賓客體驗(yàn)。 處理賓客特殊需求及投訴,及時(shí)解決服務(wù)過(guò)程中的突發(fā)問(wèn)題。 制定部門(mén)服務(wù)標(biāo)準(zhǔn)和工作流程,定期進(jìn)行服務(wù)質(zhì)量評(píng)估與改進(jìn)。 負(fù)責(zé)禮賓部員工及車隊(duì)師傅的排班、培訓(xùn)、績(jī)效考核,提升團(tuán)隊(duì)專業(yè)水平。 管理禮賓部物資設(shè)備,控制部門(mén)運(yùn)營(yíng)成本。 【崗位要求】 具備優(yōu)秀的酒店服務(wù)意識(shí),熟悉高端酒店禮賓服務(wù)流程及標(biāo)準(zhǔn) 出色的溝通協(xié)調(diào)能力和突發(fā)事件處理能力 流利的英語(yǔ)口語(yǔ)能力,能熟練使用酒店管理系統(tǒng) 具備團(tuán)隊(duì)管理經(jīng)驗(yàn),善于激勵(lì)和培養(yǎng)員工 了解廣州本地旅游資源及交通網(wǎng)絡(luò) 優(yōu)先考慮金鑰匙
  • 成都 | 1年以上 | 大專 | 食宿面議

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    • 員工生日禮物
    • 管理規(guī)范
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 六險(xiǎn)一金
    • 員工關(guān)愛(ài)
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    1.Utilizes interpersonal and communicationskills to lead, influence, and encourage others; advocates soundfinancial/business decision making; demonstrates honesty/integrity; leads byexample. 利用人際關(guān)系和有效的溝通技巧來(lái)引導(dǎo)、影響和鼓勵(lì)他人;倡導(dǎo)健全的財(cái)務(wù)/業(yè)務(wù)決策;以身作則表現(xiàn)出誠(chéng)實(shí)/正直。 2.Encourages and builds mutual trust, respect,and cooperation among talents. 鼓勵(lì)和建立英才之間的相互信任、尊重和合作。 3.Supervises and manages talents. Manages allday-to-day operations. Understands talent positions well enough to performduties in employees' absence. 監(jiān)督和管理英才,管理所有日常運(yùn)營(yíng)。熟知英才的崗位職責(zé),在他們?nèi)鼻跁r(shí)履行職責(zé)。 4.Establishes and maintains open,collaborative relationships with talents and ensures talents do the same withinthe team. 與英才建立和保持開(kāi)放的協(xié)作關(guān)系,并確保英才在團(tuán)隊(duì)內(nèi)部也能保持協(xié)作關(guān)系。 5.Rotate shift for 24 hours. 實(shí)行輪班制。 6.Support Welcome Desk whenever necessary. 在需要時(shí),協(xié)助迎賓臺(tái)接待工作。 7.Manages day-to-day operations, ensuring thequality, standards and meeting the expectations of the customers on a dailybasis.? 管理日常運(yùn)營(yíng),確保每天的服務(wù)質(zhì)量和標(biāo)準(zhǔn)達(dá)到客戶的期望。 8.Develops specific goals and plans toprioritize, organize, and accomplish work. 制定具體的目標(biāo)和計(jì)劃,根據(jù)計(jì)劃優(yōu)化地組織工作以完成目標(biāo)。 9.Handles complaints, settling disputes, andresolving grievances and conflicts, or otherwise negotiating with others. 處理投訴,解決糾紛,或與他人進(jìn)行協(xié)商以解決不滿和沖突。 10.Strives to improve service performance. 努力改進(jìn)服務(wù)表現(xiàn)。 11.Collaborates with the Director of Welcome onways to continually improve departmental service. 與迎賓部總監(jiān)合作尋找方法不斷改進(jìn)部門(mén)的服務(wù)質(zhì)量。 12.Communicates a clear and consistent messageregarding the Whatever Whenever goals to produce desired results. 將迎賓部的期望目標(biāo)清楚一致地傳達(dá)。 13.Participates in the development andimplementation of corrective action plans based on review of comment cards andguest satisfaction results. 以賓客意見(jiàn)和滿意度為基點(diǎn),參與開(kāi)發(fā)和實(shí)施正確的行動(dòng)計(jì)劃。 14.Emphasizes guest satisfaction during alldepartmental meetings and focuses on continuous improvement. 在所有部門(mén)會(huì)議期間強(qiáng)調(diào)客人滿意度的重要性,并專注于持續(xù)的改進(jìn)。 15.Collaborates with the Director of Welcome onways to continually improve departmental service. 與迎賓部總監(jiān)合作尋找方法不斷改進(jìn)部門(mén)的服務(wù)質(zhì)量。 16.Communicates a clear and consistent messageregarding the Whatever Whenever goals to produce desired results. 將迎賓部的期望目標(biāo)清楚一致地傳達(dá)。 17.Participates in the development andimplementation of corrective action plans based on review of comment cards andguest satisfaction results. 以賓客意見(jiàn)和滿意度為基點(diǎn),參與開(kāi)發(fā)和實(shí)施正確的行動(dòng)計(jì)劃。 18.Emphasizes guest satisfaction during alldepartmental meetings and focuses on continuous improvement. 在所有部門(mén)會(huì)議期間強(qiáng)調(diào)客人滿意度的重要性,并專注于持續(xù)的改進(jìn)。
  • 南京 | 經(jīng)驗(yàn)不限 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
    • 管理規(guī)范
    • 技能培訓(xùn)
    • 帶薪年假
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    【崗位職責(zé)】 1. 每班檢查當(dāng)日抵店客人信息,包括貴賓、優(yōu)先顧客、常規(guī)客人、團(tuán)隊(duì)的情況以及特別要求,與所有部門(mén)保持良好的工作關(guān)系。 2. 熟悉前廳部工作標(biāo)準(zhǔn)及程序。 3. 按照雅高集團(tuán)的政策和程序處理無(wú)法發(fā)現(xiàn)預(yù)訂記錄和酒店客滿時(shí)婉拒客人入住的情況。 4. 向管理層匯報(bào)飯店運(yùn)行過(guò)程中的不足和不合理行為。 5. 維持對(duì)酒店房?jī)r(jià)、折扣、包價(jià)、飯店設(shè)施、特別事件的全面了解。 6. 確??腿说谋г贡缓线m的記錄并采取行動(dòng)避免客人不滿意的離開(kāi)酒店。必要時(shí)從管理人員處獲得幫助。 7.? 熟悉雅高顧客滿意標(biāo)準(zhǔn)并以此作為每日工作的指導(dǎo)。以此為標(biāo)準(zhǔn)不斷監(jiān)督員工表現(xiàn)。 8. 協(xié)助部門(mén)的培訓(xùn)和評(píng)估,積極思考對(duì)部門(mén)和酒店有利的建議和系統(tǒng)。 9.完成領(lǐng)導(dǎo)要求的其他工作。 【任職要求】 1. 掌握前廳部工作知識(shí)并且十分熟悉前廳部日常運(yùn)行; 2. 良好的英語(yǔ)能力、管理技能、溝通技巧; 3. 良好的組織以及解決問(wèn)題的能力及良好的財(cái)務(wù)知識(shí); 4.?良好的心理承受能力,在工作中始終保持積極的態(tài)度; 5. 具有豐富的處理客訴的經(jīng)驗(yàn)。
  • 北京 | 3年以上 | 大專 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 07-16
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    崗位職責(zé) 1.向前廳部經(jīng)理匯報(bào),并就所有與賓客服務(wù)及酒店運(yùn)作相關(guān)的問(wèn)題進(jìn)行溝通。 2.向所有部門(mén)提供功能性支持和指導(dǎo)。 3.按需要與酒店其他部門(mén)進(jìn)行合作、協(xié)調(diào)。 4.對(duì)各種狀況做出反應(yīng),以確保來(lái)賓被及時(shí)的禮貌接待并得到充分的注意和重視。 5.就客人的需求做出反應(yīng)并解決相關(guān)問(wèn)題。 6.對(duì)接待工作和預(yù)定工作進(jìn)行監(jiān)督和指導(dǎo)。 7.在高峰期向前廳部工作人員和其他所有部門(mén)提供支持和協(xié)助。 8.保證貴賓和優(yōu)悅會(huì)會(huì)員受到特別關(guān)照。 9.定期檢查一線各部門(mén)和二線部門(mén)的清潔狀況。 10.監(jiān)督員工行為、制服穿著、衛(wèi)生和外表形象。 11.為前廳部會(huì)議提供信息。 12..檢查結(jié)賬說(shuō)明并監(jiān)督客人信用情況。 13.分析房?jī)r(jià)差異報(bào)告以保證控制客房收入。 14.確保一線員工遵循散客市場(chǎng)技巧并最大化的進(jìn)行銷售。 崗位要求: - 具備三年以上五星級(jí)酒店同崗工作經(jīng)驗(yàn) - 具備流利的中英文口語(yǔ)表達(dá)及書(shū)寫(xiě)能力 - 具備一定的培訓(xùn)技能和經(jīng)驗(yàn) - 可以熟練使用電腦和辦公軟件,包括但不限于Office XP,OPERA,PGS和PSB等系統(tǒng)
  • 青島 | 2年以上 | 大專 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 07-15
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    酒店距青島膠東國(guó)際機(jī)場(chǎng)約90分鐘車程,毗鄰市政府和金融中心區(qū)以及旅游景點(diǎn)和海濱,緊鄰一站式休閑購(gòu)物商場(chǎng)萬(wàn)象城,與地鐵2號(hào)線和3號(hào)線五四廣場(chǎng)站僅數(shù)十米之遙,可直達(dá)青島火車站、青島火車北站,沿途還可抵達(dá)八大關(guān)、棧橋、海水浴場(chǎng)等景點(diǎn)。 酒店共有686間客房和套房,分別位于青香閣和盛世閣兩棟相互連通的大樓。盛世閣擁有專用的通道和獨(dú)立的大堂,客房面積達(dá)54平方米。 在香格里拉,員工是我們事業(yè)成功的基礎(chǔ)。我們的指導(dǎo)思想是聘用工作態(tài)度好的員工,并對(duì)他們進(jìn)行技能培訓(xùn)。我們將確保員工的培訓(xùn)發(fā)展、留住員工以及對(duì)其職業(yè)生涯進(jìn)行規(guī)劃。 在這里我們將為您提供:廣闊的個(gè)人發(fā)展空間;集團(tuán)內(nèi)、外培訓(xùn)機(jī)會(huì);融洽的工作氛圍;豐富的員工活動(dòng);完備的員工設(shè)施;香格里拉集團(tuán)發(fā)展平臺(tái);具有競(jìng)爭(zhēng)力的福利待遇。 我們目前正在尋找一名 值班經(jīng)理 加入我們的前廳部團(tuán)隊(duì)。 崗位職責(zé) 1.負(fù)責(zé)協(xié)調(diào)和督促各部門(mén)做好值班期間的各種工作。協(xié)調(diào)各部門(mén)的工作關(guān)系,處理和解決發(fā)生的各種問(wèn)題和突發(fā)的各類事件。 2.接待和迎送到店離店的重要賓客,檢查有關(guān)部門(mén)做好服務(wù)工作。 3.負(fù)責(zé)當(dāng)班期間的質(zhì)量管理工作。 4.記錄當(dāng)天工作的重要情況,發(fā)現(xiàn)的問(wèn)題及處理的意見(jiàn)和結(jié)果,及時(shí)遞交管理層閱示。 崗位要求 1.大專以上學(xué)歷,有五星級(jí)酒店同崗位工作經(jīng)驗(yàn)2年以上。 2.懂得酒店管理一般理論知識(shí)和酒店管理制度和工作規(guī)范。 3.熟悉各種應(yīng)急預(yù)案的內(nèi)容和程序,了解接待禮儀、禮節(jié)。 4.熟悉外事紀(jì)律,了解旅游法規(guī),懂得治安、消防條例等法律、法規(guī)等基本知識(shí)。 5.具有較強(qiáng)的組織、指揮、協(xié)調(diào)和控制等方面的管理能力,能處理賓客投訴和突發(fā)事件。 6.會(huì)撰寫(xiě)本職范圍內(nèi)的應(yīng)用文,語(yǔ)言清晰。 7.能熟練運(yùn)用英語(yǔ)交流。
  • 廣州 | 經(jīng)驗(yàn)不限 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
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    • 崗位晉升
    • 領(lǐng)導(dǎo)好
    • 年度旅游
    • 帶薪年假
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé) 1、督導(dǎo)公區(qū)日常運(yùn)作,積極主動(dòng)并及時(shí)地判斷出需要特別注意及需采取行動(dòng)的區(qū)域。 2、要公平對(duì)待上級(jí)和下級(jí),確保和前廳部?jī)?nèi)部及與其他部門(mén)保持有效的溝通。 3、協(xié)調(diào)與客人之間的關(guān)系,積極響應(yīng)客人需求。 崗位要求 1、至少兩至三年國(guó)際性酒店前廳部工作經(jīng)驗(yàn) 2、溝通協(xié)調(diào)能力佳,有責(zé)任心,工作主動(dòng) 3、流利的口語(yǔ)及良好的英文書(shū)面表達(dá)能 4、能適應(yīng)靈活的工作時(shí)間,能適應(yīng)倒班工作
  • 上海-浦東新區(qū) | 經(jīng)驗(yàn)不限 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
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    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 福利制度
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    ? Assist Guest Experience Managers in ensuring smooth operation of each working shift; handling of guest issues; monitor guest satisfaction by evaluating feedback. 協(xié)助賓客體驗(yàn)經(jīng)理確保每個(gè)班次運(yùn)營(yíng)流暢,通過(guò)評(píng)估反饋來(lái)處理客人問(wèn)題并監(jiān)控客人的滿意度。 ? Promote a helpful and professional image to the guest, and give full co-operation to any guest requiring assistance, with a prompt caring and helpful attitude. 對(duì)客塑造一個(gè)專業(yè)及樂(lè)于助人的形象,當(dāng)客人遇到任何需要幫助的情況時(shí),及時(shí)的以關(guān)懷和幫助的態(tài)度給予充分配合。 ? Be fully conversant with all services and facilities offered by the hotel as well as the local surroundings. 要完全熟知酒店及本地其他場(chǎng)所的服務(wù)和設(shè)施。 ? Answer inquires from guests regarding restaurants, transportation, and entertainment in the local area. 要對(duì)客人關(guān)于本地餐廳、交通和娛樂(lè)活動(dòng)的問(wèn)題做出回答。 ? Suggest off-the-beaten path places to guests to present authentic dinning, entertainment and travel experience. 為客人推薦一些不同尋常的正宗的飲食、娛樂(lè)活動(dòng)以及旅行體驗(yàn)。 ? Perform opening and closing procedures at all Guest Experiences Area. 負(fù)責(zé)所有賓客體驗(yàn)部所屬區(qū)域的營(yíng)業(yè)和關(guān)閉的相關(guān)工作。 ? Ensure all guests experience a fresh and modern check-in/check-out procedure. 確保所有客人在辦理入住、離店手續(xù)時(shí),都能有新穎和時(shí)尚的體驗(yàn)。 ? Assist with luggage and door upon guest request. 當(dāng)客人提出需要行李和開(kāi)門(mén)服務(wù)時(shí)應(yīng)提供相應(yīng)服務(wù)。 ? Perform curbside check in for special guests on mobile devices. 使用移動(dòng)設(shè)備為特殊客人在房間辦理入住手續(xù)。 ? Ensure that guest history is maintained accurately and up-to-date. 確??褪沸畔⒕S護(hù)的正確性和時(shí)效性。 ? Ensure that Guest Experience and surrounding area are kept clean and organized at all times. 確保賓客體驗(yàn)部及其他周邊區(qū)域隨時(shí)都保持干凈和整潔的狀態(tài)。 ? Anticipate guest needs and offer related services and suggestions accordingly. 預(yù)知客人需求,并提供相關(guān)服務(wù)和建議。 ? Find opportunities to surprise and delight guests to create memorable moments. 尋找為客人創(chuàng)造驚喜的機(jī)會(huì),從而制造難忘時(shí)光。 ? Be able to build small talks with guests during every interaction to engage with guests. 能夠在每一次與客人相處的時(shí)候愉快溝通,從而與客人建立友好的關(guān)系。 ? Be entirely flexible and adapt to rotate within the different positions of the Guest Experiences or any other Department of the hotel as needed. 能夠在需要時(shí)完全靈活地工作在賓客體驗(yàn)部各個(gè)崗位,或酒店其他各個(gè)部門(mén)。 ? Ensure that all daily special rooms, special request rooms, Long Stay guest rooms for arrivals are blocked in advance and accordingly and welcome amenities are appropriately ordered. 確保所有每日特殊房間,有特別要求的房間,長(zhǎng)住客人房間都會(huì)在客人抵店前提前鎖定,并且提前準(zhǔn)備好歡迎禮品。 ? Be knowledgeable of all hotel outlets and hours of operation. 熟知酒店所有運(yùn)營(yíng)部門(mén)信息及營(yíng)業(yè)時(shí)間。 ? In absence of other department operation during the night, assist all departments to ensure the normal operation when necessary. 在夜間沒(méi)有其他部門(mén)營(yíng)運(yùn)的情況下,必要時(shí)協(xié)作各部門(mén)確保正常運(yùn)行。 ? Upsell larger rooms or suites to enhance guest experience and maximize revenue. 推銷更大的房間或套房給客人,以提升客人更好的入住體驗(yàn)及酒店收益最大化。 ? Cross sell F&B space and products. 交叉銷售餐廳餐位及產(chǎn)品。 ? Post on a timely basis all laundry, restaurant and other charges as needed. 將客人的洗衣費(fèi)用、餐飲費(fèi)用及其他費(fèi)用及時(shí)入賬。 ? Print room status reports, complete welcome cards/calls and communicate available services and amenities. 打印房態(tài)表,完成歡迎卡片/歡迎電話,以及溝通相應(yīng)的服務(wù)及物品。 ? Perform daily end of shift deposits and correct "drop" procedures. 完成每日班次結(jié)束后結(jié)算程序和正確的“投賬”程序。 ? Review Up-To-Date Report and Trace File on a regular basis during the day. 每天定期檢查Up-To-Date Report和Trace File。 ? Settle bill accurately through different transaction, including Alipay, Wechat Pay, credit card, cash and etc. 準(zhǔn)確地通過(guò)不同形式結(jié)賬,包括支付寶,微信,信用卡,現(xiàn)金等。 ? Keep learning not only Guest Experience area but also other Rooms departments and F&B operations. 不斷學(xué)習(xí)賓客體驗(yàn)部的相關(guān)知識(shí),及其他運(yùn)營(yíng)部門(mén)的相關(guān)知識(shí)。 ? Coordinate, process and distribute all incoming reservations during off hours of Reservation Department, and be responsible for telephone inquiries and information services for the hotel. 負(fù)責(zé)酒店的電話問(wèn)詢、答疑等服務(wù),并在非預(yù)訂部工作時(shí)間,負(fù)責(zé)協(xié)調(diào)、處理和分配所有接收到的客房預(yù)定。 ? Optimize revenue through timely and accurate bookings. 通過(guò)及時(shí)、準(zhǔn)確的酒店相關(guān)預(yù)訂提高酒店收益。 ? Complete other tasks that assigned by Management. 完成管理層安排的其他工作。
  • 深圳 | 經(jīng)驗(yàn)不限 | 學(xué)歷不限 | 食宿面議

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    • 技能培訓(xùn)
    • 人性化管理
    • 國(guó)際品牌
    • 五險(xiǎn)一金
    • 帶薪年假
    • 管理規(guī)范
    • 包吃包住
    • 集團(tuán)課程
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-15
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    -? 監(jiān)督并協(xié)助前廳部運(yùn)營(yíng)手冊(cè)的準(zhǔn)備及更新。 Oversees and assists in the preparation and updates of the Front Office Departmental Operations Manual. -? 定期主持召開(kāi)部門(mén)溝通會(huì)并確保部門(mén)例會(huì)和會(huì)議切實(shí)有效且在必要時(shí)進(jìn)行指導(dǎo)。 Conducts regular communications meetings and ensures that departmental briefings and meetings are effective and conducted as necessary. -? 仔細(xì)跟進(jìn)每項(xiàng)任務(wù)并確保在交接班前完成。檢查所有未盡事項(xiàng),且負(fù)責(zé)到底。 Follows through closely all tasks that need to be attended to and ensure full completion by end of shift. Checks through for any outstanding matter and assumes full responsibility for uncompleted tasks. -? 分析客房?jī)r(jià)差,檢查是否有所出入。 Audits the room rate variance to check for discrepancy. -? 抽查客人的入住登記卡,確保準(zhǔn)確錄入客人資料。 Spot check all arrival registration cards and ensures details are entered accurately.?? -? 所有與客人有關(guān)的事件必須記錄,并更新客史檔案。 All guest incidents must be recorded and updated in Guest History database. -? 24小時(shí)內(nèi),回復(fù)所有通過(guò)信件和電子郵件形式方式發(fā)來(lái)的詢問(wèn)函。 Answers all written enquiries received through correspondence or email within 24 hours. -? 根據(jù)客房部提供的破損和遺失物品報(bào)告,在24小時(shí)內(nèi)與客人溝通。
  • 值班經(jīng)理

    8千-1萬(wàn)
    上海-徐匯區(qū) | 3年以上 | 大專 | 食宿面議

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    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-14
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    【崗位職責(zé)】 1、協(xié)助酒店高級(jí)管理層負(fù)責(zé)及整個(gè)飯店的運(yùn)作收集對(duì)客服務(wù)過(guò)程中所產(chǎn)生的問(wèn)題信息。 2、值班經(jīng)理在前廳部經(jīng)理的直接領(lǐng)導(dǎo)下,在當(dāng)班期間負(fù)責(zé)整個(gè)酒店的正常運(yùn)作。 3、要負(fù)責(zé)處理賓客的問(wèn)題和投訴。 4、要負(fù)責(zé)重要賓客的迎領(lǐng)工作。 5、進(jìn)行整個(gè)酒店的安全和日常的設(shè)備檢查工作。 6、解決當(dāng)班期間發(fā)生的安全問(wèn)題。 7、向其它班次協(xié)調(diào)交班記錄上需要溝通的事項(xiàng)。 【崗位要求】 1、大專以上學(xué)歷,有同崗位工作經(jīng)驗(yàn)3年以上。 2、能用流利的英語(yǔ)從事前廳服務(wù)形象氣質(zhì)佳,精通電腦操作,具備較強(qiáng)的英文聽(tīng)說(shuō)讀寫(xiě)能力。 3、儀表端莊,熱愛(ài)酒店工作,鉆研業(yè)務(wù),反應(yīng)敏捷,善于交際具有較好的管理和協(xié)調(diào)能力,能夠很好的發(fā)揮其管理、領(lǐng)導(dǎo)和監(jiān)督的作用。 4、注重細(xì)節(jié),工作有責(zé)任心,敢于承擔(dān)責(zé)任,執(zhí)行力較強(qiáng)。 5、有上進(jìn)心和良好的學(xué)習(xí)能力和抗壓能力。
  • 蘇州 | 5年以上 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 人性化管理
    • 年度旅游
    • 帶薪生日假
    • 完善的培訓(xùn)
    • 培訓(xùn)體制完善
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 07-14
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    職位概述 協(xié)助管理前臺(tái)各方面工作,包括但不限于注冊(cè)客人,行李服務(wù),禮賓服務(wù),商務(wù)中心,電話服務(wù),客人預(yù)訂來(lái)確??腿说臐M意度,使酒店利潤(rùn)最大化。遵守品牌規(guī)范。在前臺(tái)經(jīng)理缺席時(shí)代理其職位。 工作職責(zé) ·????促進(jìn)店際銷售及推銷酒店內(nèi)設(shè)施,依照散客市場(chǎng)計(jì)劃監(jiān)督前廳部人員的市場(chǎng)技巧。 ·????掌握信用政策和程序,并與財(cái)務(wù)部密切聯(lián)系,以確保信用程序的全面執(zhí)行。 ·????和財(cái)務(wù)總監(jiān)一起編制和管理部門(mén)預(yù)算。 ·????管理前廳部工作人員,以確保來(lái)賓被及時(shí)的禮貌接待并得到充分的注意和重視。 ·????監(jiān)督前廳部隊(duì)伍,確保最高的入住率和平均房?jī)r(jià),以實(shí)現(xiàn)收益最大化。 ·????保持部門(mén)員工的行為、裝束、衛(wèi)生、制服穿著、外表和儀態(tài)標(biāo)準(zhǔn)。 ·????每月召開(kāi)綜合性部門(mén)會(huì)議,內(nèi)容包括對(duì)需要特別處理和提供詳細(xì)信息的程序及活動(dòng)的總結(jié)。 ·????監(jiān)督前廳部,特別是客戶關(guān)系人員,確保優(yōu)悅會(huì)會(huì)員、??秃推渌F賓得到特別的關(guān)照和禮遇。 ·????批準(zhǔn)房間的免費(fèi)升級(jí)及特殊的禮品。 ·????在考慮酒店入住情況和預(yù)測(cè)以及大規(guī)模的團(tuán)組活動(dòng),特別是關(guān)于提前或延遲到達(dá)及離店的情況的前提下,為前廳部員工準(zhǔn)備高效的工作計(jì)劃,安排節(jié)日和假日。 ·????維護(hù)各部門(mén)之間的關(guān)系以確保對(duì)客服務(wù)暢通。 ·????承擔(dān)保持外觀標(biāo)準(zhǔn)的整體責(zé)任,確保家具和各種設(shè)備均保持外表清潔、運(yùn)轉(zhuǎn)良好并得到妥善維護(hù)。 ·????計(jì)劃并實(shí)施對(duì)所管區(qū)域的定期檢查。 ·????掌握系統(tǒng)復(fù)原程序;分析電腦報(bào)告;為前廳部整編統(tǒng)計(jì)數(shù)字并提供與之相關(guān)的報(bào)告。 ·????不斷檢查客房出租率的情況。 ·????向總經(jīng)理或其的代表,以及其它部門(mén)負(fù)責(zé)人通報(bào)所有他們可能感興趣的信息,如貴賓來(lái)店和離店的情況及其它相關(guān)信息。 ·????在洲際酒店集團(tuán)指導(dǎo)方針的框架內(nèi)遵守工作程序,特別是要以酒店的信用制度為重點(diǎn)。 ·????與緊急事件小組協(xié)作,在得到相關(guān)授權(quán)后準(zhǔn)備緊急程序以應(yīng)對(duì)火災(zāi)、停電、炸彈威脅、暴風(fēng)預(yù)警等緊急事件。 ·????和人力資源部一起進(jìn)行人力規(guī)劃和管理需求。 ·????任何時(shí)候都需服從上級(jí)的工作調(diào)配,和工作安排。
  • 廣州 | 1年以上 | 大專 | 食宿面議

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    • 五險(xiǎn)一金
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 年度旅游
    • 包吃包住
    • 人性化管理
    • 員工生日禮物
    • 節(jié)日禮物
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-14
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    作為值班經(jīng)理,您將應(yīng)以最高標(biāo)準(zhǔn)完成以下任務(wù): ·????????與員工有效的溝通,提供明確指示,關(guān)注員工的表現(xiàn)并給予激勵(lì)。依相關(guān)程序面試,挑選,培訓(xùn),督導(dǎo),評(píng)估,管理前廳部所有員工。留意大堂交通狀況,根據(jù)需求進(jìn)行人員調(diào)配。 ·????????關(guān)注VIP及有特殊要求的預(yù)訂,及時(shí)更新系統(tǒng)相關(guān)信息,確保VIP及團(tuán)隊(duì)預(yù)訂的良好運(yùn)作。監(jiān)督住店客人房?jī)r(jià)變更情況。 ·????????對(duì)前臺(tái)進(jìn)行日常管理,用敏銳的判斷力和決斷力解決客戶的問(wèn)題。 ·????????通過(guò)訓(xùn)練及一致的管理,領(lǐng)導(dǎo)和激勵(lì)團(tuán)隊(duì)員工。 ·????????在前廳經(jīng)理/前廳副經(jīng)理不在的情況下,作為值班經(jīng)理負(fù)起責(zé)任。 ·????????在夜班經(jīng)理不在的時(shí)候完成夜班經(jīng)理職務(wù)。 ·????????積極地參加職業(yè)培訓(xùn),讓員工保持水平一致。 ·????????做隊(duì)員的導(dǎo)師,提高員工水平,促進(jìn)他們完成所設(shè)立的目標(biāo)。 ·????????確保員工手冊(cè),相關(guān)勞動(dòng)法,HR相關(guān)政策的一致性,必要的時(shí)候提供培訓(xùn)。 ·????????根據(jù)希爾頓PDR標(biāo)準(zhǔn),進(jìn)行1:1的面談,確保對(duì)每個(gè)員工的公平,為員工提供繼續(xù)發(fā)展的平臺(tái)。 ·????????培訓(xùn)部門(mén)高潛能員工,促進(jìn)工作水平的提高及進(jìn)一步的職業(yè)規(guī)劃。 ·????????致力于酒店工作,為酒店發(fā)展提供創(chuàng)造性的建議,為顧客和整個(gè)團(tuán)隊(duì)提供高品質(zhì)服務(wù)。 ·????????簡(jiǎn)單易懂的培訓(xùn)新員工,使其盡快達(dá)到勝任工作的最低標(biāo)準(zhǔn),了解公司的期許與要求。 ·????????為顧客提供熱情周到的服務(wù),有賓至如歸感。 ·????????依照預(yù)訂為客人辦理入住,核對(duì)預(yù)訂信息,希爾頓榮譽(yù)客會(huì)號(hào)及航空公司會(huì)員號(hào),確保入住登記表的完整性及付款方式安全有效。 ·????????將客人送至客房,介紹客房布局,確保行李及時(shí)送達(dá)等。 ·????????采取必要行動(dòng),及時(shí)有效的處理顧客的不滿,適當(dāng)?shù)臅r(shí)候告知值班經(jīng)理或賓客關(guān)系經(jīng)理?;卦L客人,確??腿藢?duì)解決方法滿意。 ·????????將客人送至客房,介紹客房布局,確保行李及時(shí)送達(dá)。 ·????????作為VIP客人最先聯(lián)系到的部門(mén),要確保他們的個(gè)性化服務(wù)。 ·????????按照客人的預(yù)定或喜好安排房間,并做詳細(xì)目錄管理。 ·????????引入新的榮譽(yù)客會(huì)會(huì)員,確保會(huì)員應(yīng)得利益,為會(huì)員提供優(yōu)質(zhì)專業(yè)的服務(wù)。 ·????????協(xié)同銷售,預(yù)訂及業(yè)務(wù)發(fā)展團(tuán)隊(duì)共同為客人提供服務(wù)。. ·????????確保賓客檔案信息及時(shí)錄入公安申報(bào)系統(tǒng)。 ·????????遵循希爾頓品牌服務(wù)標(biāo)準(zhǔn)并貫徹到實(shí)際的運(yùn)作當(dāng)中。 ·????????掌握希爾頓酒店集團(tuán)的基本概況。 ·????????了解酒店周邊地區(qū)的最新信息,名勝,風(fēng)景地等,為顧客提供方便。 ·????????確保前臺(tái)和其他部門(mén)間的溝通交流,特別是客房部,餐飲部和財(cái)務(wù)部等。 ·????????維護(hù)酒店電腦系統(tǒng)信息數(shù)據(jù)的準(zhǔn)確性,便于系統(tǒng)操作,確保前臺(tái)運(yùn)營(yíng)設(shè)備的正常運(yùn)轉(zhuǎn)以及工作區(qū)域的整潔清潔。 ·????????確保信息的有效傳遞,尚未完成的事情逐一移交至有關(guān)人員,讓賓客滿意。參加日常例會(huì)及其他會(huì)議。 ·????????匯報(bào)最新的工作進(jìn)展,確保前廳經(jīng)理對(duì)整個(gè)部門(mén)營(yíng)運(yùn)狀況的了解。 ·????????確保完成行政樓層每日的任務(wù),包括核對(duì),報(bào)告,信用額度核對(duì),網(wǎng)上備份等。 ·????????核對(duì)入住登記表,會(huì)議及活動(dòng)信息,預(yù)訂備份等。 ·????????如有要求,提供完整的報(bào)告,并及時(shí)送至所需部門(mén)。 ·????????警惕商業(yè)競(jìng)爭(zhēng)行為,促進(jìn)積極的市場(chǎng)發(fā)展。 ·????????根據(jù)價(jià)格要求向客人提供相應(yīng)物有所值的物品。 ·????????按照健康安全,危機(jī)管理部門(mén),災(zāi)難處理方法,救火程序執(zhí)行。在賓客關(guān)系經(jīng)理不在場(chǎng)的情況下,成為救火的一部分參與行動(dòng)。?? ·????????值班經(jīng)理不在的情況下作為值班經(jīng)理。 ·????????嚴(yán)格遵守現(xiàn)金收付手續(xù)。 ·????????收取現(xiàn)金,信用卡,代金券,公司或第三方付費(fèi)等服務(wù)時(shí)要嚴(yán)格遵守酒店規(guī)定。 ·????????為客人提供保險(xiǎn)箱,保證他們的財(cái)物安全。 ·????????跟進(jìn)擔(dān)保預(yù)訂及付款方式,確保酒店收入。 ·????????確保所有帳單消費(fèi)的精準(zhǔn)性,為客人提供高效快捷的結(jié)帳服務(wù)。 ·????????控制花費(fèi),節(jié)約成本。 ·????????視情況給予必要的折扣,反款和優(yōu)惠。 ·????????抓住商機(jī),用合理的方式提高酒店收入,確??腿烁惺艿轿镉兴?。 ·????????堅(jiān)持酒店安全制度、緊急情況處理規(guī)定和程序。 ·????????如有必要,該部門(mén)有權(quán)更改或補(bǔ)充該職位描述。 完成任何其他合理的職責(zé)和被指派的職責(zé)。
  • 上海-浦東新區(qū) | 經(jīng)驗(yàn)不限 | 學(xué)歷不限 | 食宿面議

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 福利制度
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    ? Promote a helpful and professional image to the guest, and give full co-operation to any guest requiring assistance, with a prompt caring and helpful attitude. 對(duì)客塑造一個(gè)專業(yè)及樂(lè)于助人的形象,當(dāng)客人遇到任何需要幫助的情況時(shí),及時(shí)的以關(guān)懷和幫助的態(tài)度給予充分配合。 ? Be fully conversant with all services and facilities offered by the hotel as well as the local surroundings. 要完全熟知酒店及本地其他場(chǎng)所的服務(wù)和設(shè)施。 ? Answer inquires from guests regarding restaurants, transportation, and entertainment in the local area. 要對(duì)客人關(guān)于本地餐廳、交通和娛樂(lè)活動(dòng)的問(wèn)題做出回答。 ? Suggest off-the-beaten path places to guests to present authentic dinning, entertainment and travel experience. 為客人推薦一些不同尋常的正宗的飲食、娛樂(lè)活動(dòng)以及旅行體驗(yàn)。 ? Perform opening and closing procedures at all Guest Experience Area. 負(fù)責(zé)所有賓客體驗(yàn)部所屬區(qū)域的營(yíng)業(yè)和關(guān)閉的相關(guān)工作。 ? Ensure all guests experience a fresh and modern check-in/check-out procedure. 確保所有客人在辦理入住、離店手續(xù)時(shí),都能有新穎和時(shí)尚的體驗(yàn)。 ? Assist with luggage and door upon guest request. 當(dāng)客人提出需要行李和開(kāi)門(mén)服務(wù)時(shí)應(yīng)提供相應(yīng)服務(wù)。 ? Perform curbside check in for special guests on mobile devices. 使用移動(dòng)設(shè)備為特殊客人在房間辦理入住手續(xù)。 ? Ensure that guest history is maintained accurately and up-to-date. 確??褪沸畔⒕S護(hù)的正確性和時(shí)效性。 ? Ensure that Guest Experience and surrounding area are kept clean and organized at all times. 確保賓客體驗(yàn)及其他周邊區(qū)域隨時(shí)都保持干凈和整潔的狀態(tài)。 ? Anticipate guest needs and offer related services and suggestions accordingly. 預(yù)知客人需求,并提供相關(guān)服務(wù)和建議。 ? Find opportunities to surprise and delight guests to create memorable moments. 尋找為客人創(chuàng)造驚喜的機(jī)會(huì),從而制造難忘時(shí)光。 ? Be able to build small talks with guests during every interaction to engage with guests. 能夠在每一次與客人相處的時(shí)候愉快溝通,從而與客人建立友好的關(guān)系。 ? Be entirely flexible and adapt to rotate within the different positions of the Guest Experience or any other Department of the hotel as needed. 能夠在需要時(shí)完全靈活地工作在賓客體驗(yàn)部各個(gè)崗位,或酒店其他各個(gè)部門(mén)。 ? Ensure that all daily special rooms, special request rooms, Long Stay guest rooms for arrivals are blocked in advance and accordingly and welcome amenities are appropriately ordered. 確保所有每日特殊房間,有特別要求的房間,長(zhǎng)住客人房間都會(huì)在客人抵店前提前鎖定,并且提前準(zhǔn)備好歡迎禮品。 ? Be knowledgeable of all hotel outlets and hours of operation. 熟知酒店所有運(yùn)營(yíng)部門(mén)信息及營(yíng)業(yè)時(shí)間。 ? In absence of other department operation during the night, assist all departments to ensure the normal operation when necessary. 在夜間沒(méi)有其他部門(mén)營(yíng)運(yùn)的情況下,必要時(shí)協(xié)作各部門(mén)確保正常運(yùn)行。 ? Upsell larger rooms or suites to enhance guest experience and maximize revenue. 推銷更大的房間或套房給客人,以提升客人更好的入住體驗(yàn)及酒店收益最大化。 ? Cross sell F&B space and products. 交叉銷售餐廳餐位及產(chǎn)品。 ? Post on a timely basis all laundry, restaurant and other charges as needed. 將客人的洗衣費(fèi)用、餐飲費(fèi)用及其他費(fèi)用及時(shí)入賬。 ? Print room status reports, complete welcome cards/calls and communicate available services and amenities. 打印房態(tài)表,完成歡迎卡片/歡迎電話,以及溝通相應(yīng)的服務(wù)及物品。 ? Perform daily end of shift deposits and correct "drop" procedures. 完成每日班次結(jié)束后結(jié)算程序和正確的“投賬”程序。 ? Review Up-To-Date Report and Trace File on a regular basis during the day. 每天定期檢查Up-To-Date Report和Trace File。 ? Settle bill accurately through different transaction, including Alipay, Wechat Pay, credit card, cash and etc. 準(zhǔn)確地通過(guò)不同形式結(jié)賬,包括支付寶,微信,信用卡,現(xiàn)金等。 ? Keep learning not only Guest Experience area but also other Rooms departments and F&B operations. 不斷學(xué)習(xí)賓客體驗(yàn)部的相關(guān)知識(shí),及其他運(yùn)營(yíng)部門(mén)的相關(guān)知識(shí)。 ? Coordinate, process and distribute all incoming reservations during off hours of Reservation Department, and be responsible for telephone inquiries and information services for the hotel. 負(fù)責(zé)酒店的電話問(wèn)詢、答疑等服務(wù),并在非預(yù)訂部工作時(shí)間,負(fù)責(zé)協(xié)調(diào)、處理和分配所有接收到的客房預(yù)定。 ? Optimize revenue through timely and accurate bookings. 通過(guò)及時(shí)、準(zhǔn)確的酒店相關(guān)預(yù)訂提高酒店收益。 ? Complete other tasks that assigned by Management. 完成管理層安排的其他工作。
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