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  • 阿壩州 | 3年以上 | 大專(zhuān) | 提供食宿

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    • 人性化管理
    • 帶薪年假
    • 技能培訓(xùn)
    • 節(jié)日禮物
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 包吃包住
    • 領(lǐng)導(dǎo)好
    國(guó)際高端酒店/5星級(jí) | 500-999人
    發(fā)布于 07-17
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    • 投遞簡(jiǎn)歷
    Essential Duties and Responsibilities – (Key Activities of the role) 主要職責(zé)﹣(職務(wù)的主要工作) ·???????? Monitor front office personnel to ensure guests receive prompt, cordial attention and personal recognition 管理前廳部工作人員,以確保來(lái)賓被及時(shí)的禮貌接待并得到充分的注意和重視。 ·???????? Supervise the Front Office team to ensure optimum occupancy and average room rate for the purpose of maximizing revenue 監(jiān)督前廳部隊(duì)伍,確保最高的入住率和平均房?jī)r(jià),以實(shí)現(xiàn)收益最大化。 ·???????? Monitor Front Office, and particularly Guest Relations personnel, to ensure priority members known repeat guests and other VIPs receive special attention and recognition 監(jiān)督前廳部,特別是客戶(hù)關(guān)系人員,確保優(yōu)悅會(huì)會(huì)員、??秃推渌F賓得到特別的關(guān)照和禮遇。? ·???????? Promote Inter-Hotel sales and in-house facilities and monitors Front Office Marketing techniques in line with FIT marketing program 促進(jìn)店際銷(xiāo)售及推銷(xiāo)酒店內(nèi)設(shè)施,依照散客市場(chǎng)計(jì)劃監(jiān)督前廳部人員的市場(chǎng)技巧。?·???????? Maintain inter-departmental relationships to ensure seamless customer service 維護(hù)各部門(mén)之間的關(guān)系以確保對(duì)客服務(wù)暢通。 ·???????? Assume overall responsibility for maintaining standards to ensure furnishings facilities and equipment are clean, in good repair and well maintained 承擔(dān)保持外觀標(biāo)準(zhǔn)的整體責(zé)任,確保家具和各種設(shè)備均保持外表清潔、運(yùn)轉(zhuǎn)良好并得到妥善維護(hù)。? ·???????? Schedule and regularly conducts routine inspections of areas under his/her control 計(jì)劃并實(shí)施對(duì)所管區(qū)域的定期檢查。 ·???????? Maintain knowledge of credit policies and procedures and liaise closely with Finance Department to ensure that credit procedures are properly carried out 掌握信用政策和程序,并與財(cái)務(wù)部密切聯(lián)系,以確保信用程序的全面執(zhí)行。 ·???????? Know system recovery procedures 掌握系統(tǒng)復(fù)原程序。? ·???????? Interpret computer reports 分析電腦報(bào)告。? ·???????? Compile statistics for front office and provide reports relating to that area 為前廳部整編統(tǒng)計(jì)數(shù)字并提供與之相關(guān)的報(bào)告。 ·???????? Continually check the accuracy of room count 不斷檢查客房出租率的情況。 ·???????? Approve upgrades and special amenities 批準(zhǔn)房間的免費(fèi)升級(jí)及特殊的禮品。 ·???????? Maintain appropriate standards of conduct, dress, hygiene, uniforms, appearance and posture of departmental employees 保持部門(mén)員工的行為、裝束、衛(wèi)生、制服穿著、外表和儀態(tài)標(biāo)準(zhǔn)。 ·???????? Conduct comprehensive monthly departmental meetings to include a review of procedures and events which warrants special handling and detailed information 每月召開(kāi)綜合性部門(mén)會(huì)議,內(nèi)容包括對(duì)需要特別處理和提供詳細(xì)信息的程序及活動(dòng)的總結(jié)。 ·???????? Communicate to the General Manager of his/her delegate all information likely to be of interest to them such as the expected arrival and departure of VIPs and all other pertinent information 向總經(jīng)理或其的代表,以及其它部門(mén)負(fù)責(zé)人通報(bào)所有他們可能感興趣的信息,如貴賓來(lái)店和離店的情況及其它相關(guān)信息。 ·???????? Maintain all procedures and adheres to them within the ICHG guidelines; in particular with emphasis on hotel credit policy. 在洲際酒店集團(tuán)指導(dǎo)方針的框架內(nèi)遵守工作程序,特別是要以酒店的信用制度為重點(diǎn)。 ·???????? In conjunction with the Emergency Response Team prepare emergency procedures upon advice from relevant authority that cover such emergencies as Fire, Power Outrage, Bomb Threat, Cyclone Warnings, etc 與緊急事件小組協(xié)作,在得到相關(guān)授權(quán)后準(zhǔn)備緊急程序以應(yīng)對(duì)火災(zāi)、停電、炸彈威脅、暴風(fēng)預(yù)警等緊急事件。 ·???????? Prepares efficient work schedule for Front Office Staff, arranging holidays and vacation, taking into consideration project occupancy and forecasts and any large group movements, especially those with early or late arrivals or departures 在考慮酒店入住情況和預(yù)測(cè)以及大規(guī)模的團(tuán)組活動(dòng),特別是關(guān)于提前或延遲到達(dá)及離店的情況的前提下,為前廳部員工準(zhǔn)備高效的工作計(jì)劃,安排節(jié)日和假日。? ·???????? Works with Human Resources on manpower planning and management needs 和人力資源部一起進(jìn)行人力規(guī)劃和管理需求。 ·???????? Works with Director of Finance in the preparation and management of the Department’s budget. 和財(cái)務(wù)總監(jiān)一起編制和管理部門(mén)預(yù)算。 2.?? REQUIRED QUALIFICATIONS ?????? 資格 Required Skills – 技能要求 ·??????????? Communication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company. 擁有在與他人交往時(shí)大多數(shù)時(shí)間所使用的溝通技能;完全代表酒店,品牌和公司與顧客,員工和第三方交往的能力。 ·??????????? Good writing skills 具有良好寫(xiě)作技能 ·??????????? Proficient in the use of Microsoft Office and Front Office System ??????? 熟練使用微軟辦公軟件和前臺(tái)系統(tǒng) ·??????????? Problem solving, reasoning, motivating, organizational and training abilities ??????? 具有解決問(wèn)題,推理,號(hào)召,組織和培訓(xùn)能力 ·??????????? Strong Leadership skills in managing teams ??????? 在管理隊(duì)伍中有具很強(qiáng)的領(lǐng)導(dǎo)技能 ·??????????? Ability to manage complex relationships ???????? 管理復(fù)雜關(guān)系的能力 ? Qualifications – 學(xué)歷 ·???????? Bachelor’s degree in Hotel Administration, Business Administration or equivalent 具有酒店行政管理,商業(yè)管理或相關(guān)的學(xué)士學(xué)位。 ? Experience – 經(jīng)驗(yàn) ·???????? 3 years of guest service / hotel experience with one year in a management capacity, or an equivalent combination of education and experience.? 擁有3年酒店賓客服務(wù)工作經(jīng)驗(yàn),包括1年管理經(jīng)驗(yàn),或與此相當(dāng)?shù)慕逃拖嚓P(guān)工作經(jīng)驗(yàn)結(jié)合的背景 ·???????? Type and level of experience required may vary slightly based on size and complexity of operation 經(jīng)驗(yàn)類(lèi)型和程度的要求可能因運(yùn)營(yíng)規(guī)模和復(fù)雜性而略有不同。
  • 阿壩州 | 3年以上 | 大專(zhuān) | 提供食宿

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    可隨時(shí)隨地查看職位

    • 五險(xiǎn)一金
    • 技能培訓(xùn)
    • 節(jié)日禮物
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 領(lǐng)導(dǎo)好
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-17
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    • 投遞簡(jiǎn)歷
    崗位職責(zé)/職位描述 職位概述: 1.編制與行李有關(guān)的工作程序,并確保禮賓部及車(chē)隊(duì)員工在工作中遵守工作程序。 2.所有前廳員工了解最新消息的途徑暢通。 3.確保前廳經(jīng)理、前廳副經(jīng)理、和賓客服務(wù)經(jīng)理了解遇到的問(wèn)題,以便獲得幫助。 4.根據(jù)酒店標(biāo)準(zhǔn)培訓(xùn)所有禮賓部員工、評(píng)估表現(xiàn)、推薦晉升、辦理員工調(diào)動(dòng)及紀(jì)律懲戒。 5.確保貴賓及希爾頓榮譽(yù)客會(huì)會(huì)員得到完善招待,其它客人得到機(jī)場(chǎng)接送服務(wù)。 6.就酒店操作可以改進(jìn)之處,提出推薦意見(jiàn)。 7.確保所有禮賓員工達(dá)到管理層提出的儀容儀表標(biāo)準(zhǔn)。 8.督導(dǎo)車(chē)隊(duì)主管車(chē)隊(duì)管理,確保車(chē)隊(duì)利潤(rùn)最大化和車(chē)輛、資產(chǎn)的妥善管理。 9.根據(jù)酒店/部門(mén)目標(biāo)、政策和實(shí)際情況與團(tuán)隊(duì)成員共同設(shè)立團(tuán)隊(duì)目標(biāo)。 10.根據(jù)酒店及希爾頓集團(tuán)標(biāo)準(zhǔn)保持個(gè)人形象。 11.保證按時(shí)完成各項(xiàng)報(bào)告及上級(jí)分配的各項(xiàng)工作。 12.堅(jiān)持酒店安全制度、緊急情況處理規(guī)定和程序。 13.如有必要,該部門(mén)有權(quán)更改或補(bǔ)充該職位描述。 14.完成任何其他合理的職責(zé)和被指派的職責(zé)。 15.需要了解當(dāng)?shù)芈糜挝幕?,以及城市概況,為客人提供貼心服務(wù)。 工作技能要求: 1.至少3年禮賓主管級(jí)工作經(jīng)驗(yàn) 2.原則性強(qiáng),職業(yè)化規(guī)范度高,具有良好的團(tuán)隊(duì)協(xié)作精神 3.出色的人際交往能力,誠(chéng)實(shí)可靠、品行端正。
  • 阿壩州 | 2年以上 | 大專(zhuān) | 提供食宿

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 帶薪年假
    • 員工生日禮物
    • 包吃包住
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 人性化管理
    • 崗位晉升
    • 補(bǔ)充醫(yī)療保險(xiǎn)
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    Job Summary: 1. Responsible for the management of all Front Desk procedures according to hotel standards; 2. Engage with guest while creating unique, memorable, personalized experience by using empowerment to maximize guest satisfaction; 3.? As a role model, assist management in hiring, training, scheduling, evaluating, counseling, motivating and coaching department Ladies and Gentlemen.? 4. To provide general management support throughout the hotel at all times, monitoring guest satisfaction, security, and a main focus on guest’s requests and complaint-handlings.? Candidate Profile: 1.?College level and above preferred. 2. Fluent in Mandarin & English. 3.?Luxury hotel experience preferred.
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    5.5千-6.5千
    阿壩州 | 2年以上 | 大專(zhuān) | 提供食宿

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    • 五險(xiǎn)一金
    • 技能培訓(xùn)
    • 節(jié)日禮物
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 領(lǐng)導(dǎo)好
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-17
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    • 投遞簡(jiǎn)歷
    崗位職責(zé) 1、通過(guò)訓(xùn)練領(lǐng)導(dǎo)和激發(fā)團(tuán)隊(duì)員工。 2、其他經(jīng)理不在的情況下,代替其他經(jīng)理和總經(jīng)理作為整個(gè)酒店的職責(zé)經(jīng)理。 3、積極地參加職業(yè)培訓(xùn),讓員工保持水平一致。 4、訓(xùn)導(dǎo)團(tuán)隊(duì),提高員工水平,激勵(lì)他們完成目標(biāo)。 5、確保員工手冊(cè),相關(guān)勞動(dòng)法,HR指南的一致性,如有違反,紀(jì)律處分。 6、根據(jù)酒店標(biāo)準(zhǔn),進(jìn)行每年一次的1:1的個(gè)人發(fā)展回顧,確保對(duì)員工進(jìn)行公平客觀的描述,以便為員工提供繼續(xù)發(fā)展的平臺(tái)。 崗位要求 1、保持和供應(yīng)商的良好關(guān)系 2、保證向酒店內(nèi)部和外部客人提供高質(zhì)量的服務(wù) 3、維護(hù)酒店設(shè)施設(shè)備的正常運(yùn)轉(zhuǎn) 4、保持工作環(huán)境整潔 5、達(dá)到綠色酒店的要求 6、編輯更新工作標(biāo)準(zhǔn)和程序
  • 阿壩州 | 2年以上 | 大專(zhuān) | 提供食宿

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    • 五險(xiǎn)一金
    • 節(jié)日禮物
    • 帶薪年假
    • 員工生日禮物
    • 包吃包住
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 人性化管理
    • 崗位晉升
    • 補(bǔ)充醫(yī)療保險(xiǎn)
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 07-16
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    • 投遞簡(jiǎn)歷
    1.認(rèn)知和歡迎每一位客人,微笑,目光接觸,用客人的名字友好的問(wèn)候; 2.積極,專(zhuān)業(yè),及時(shí)地處理客人的服務(wù)需求,通過(guò)和客人溝通住宿、服務(wù)的體驗(yàn)來(lái)和客人進(jìn)行情感投入; 3.預(yù)見(jiàn)客人的需求,包括聆聽(tīng)、觀察客人、詢(xún)問(wèn)客人,并且及時(shí)地滿足客人的需求; 4.負(fù)責(zé)禮賓臺(tái)日常運(yùn)作,為客人提供卓越的行李服務(wù),用車(chē)服務(wù),電瓶車(chē)服務(wù)和相關(guān)禮賓服務(wù); 5.協(xié)助部門(mén)管理、培訓(xùn)、計(jì)劃、評(píng)估、建議、激勵(lì)和指導(dǎo)部門(mén)紳士淑女。 任職資格: 1.熟練使用各種辦公軟件; 2.普通話及英語(yǔ)熟練; 3.2年以上禮賓部對(duì)客服務(wù)經(jīng)驗(yàn),或其它相關(guān)專(zhuān)業(yè)領(lǐng)域認(rèn)證。
  • 阿壩州 | 3年以上 | 本科 | 提供食宿

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    精品酒店 | 1-49 人
    發(fā)布于 07-09
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    負(fù)責(zé):1前廳部人員帶教,精通OTA管理,客訴處理,前廳部賬務(wù)管理,房態(tài)房?jī)r(jià)房量調(diào)整等
  • 全國(guó) | 2年以上 | 大專(zhuān)

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    • 五險(xiǎn)一金
    • 人性化管理
    • 崗位晉升
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    文旅運(yùn)營(yíng)公司 | 1-49 人
    發(fā)布于 07-08
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    崗位職責(zé): 1.全面負(fù)責(zé)酒店前臺(tái)日常運(yùn)營(yíng)管理工作,確保前臺(tái)服務(wù)高效、專(zhuān)業(yè)、有序進(jìn)行; 2.制定并優(yōu)化前臺(tái)接待流程與服務(wù)標(biāo)準(zhǔn),監(jiān)督執(zhí)行情況并持續(xù)改進(jìn)服務(wù)質(zhì)量; 3.處理客人投訴及突發(fā)事件,及時(shí)解決各類(lèi)問(wèn)題,維護(hù)酒店形象與客戶(hù)滿意度; 4.負(fù)責(zé)前臺(tái)員工排班、培訓(xùn)及績(jī)效考核,提升團(tuán)隊(duì)業(yè)務(wù)能力與服務(wù)意識(shí); 5.協(xié)調(diào)與其他部門(mén)(如客房、餐飲等)的工作對(duì)接,確??绮块T(mén)協(xié)作順暢; 6.監(jiān)督前臺(tái)賬務(wù)管理,確保收銀、發(fā)票開(kāi)具等流程規(guī)范準(zhǔn)確; 7.定期分析前臺(tái)運(yùn)營(yíng)數(shù)據(jù),提出改進(jìn)建議并落實(shí)執(zhí)行; 8.完成領(lǐng)導(dǎo)安排的其他工作任務(wù)。 任職條件: 1.2年及以上同崗位工作經(jīng)驗(yàn); 2.具備優(yōu)秀的服務(wù)意識(shí)與職業(yè)素養(yǎng),能承受高強(qiáng)度工作壓力; 3.具備出色的溝通協(xié)調(diào)能力,能妥善處理客戶(hù)關(guān)系及團(tuán)隊(duì)管理; 4.熟練使用酒店管理系統(tǒng)及辦公軟件; 5.具備較強(qiáng)的突發(fā)事件處理能力與應(yīng)變技巧; 6.普通話流利,英語(yǔ)基礎(chǔ)溝通能力良好; 7.形象端正,具備良好的職業(yè)儀表與行為規(guī)范。 8.具有優(yōu)良的服務(wù)意識(shí)和敬業(yè)精神,能夠適應(yīng)倒班工作制。
  • 阿壩州 | 2年以上 | 大專(zhuān) | 提供食宿

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    • 帶薪年假
    • 包吃包住
    • 員工生日禮物
    • 管理規(guī)范
    • 節(jié)日福利
    • 技能技巧培訓(xùn)
    • 晉升空間巨大
    • 惜才愛(ài)才
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 06-30
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    MAJOR RESPONSIBILIES 責(zé)任概要 :? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? To supervise the other Guest Services and attendants. To ensure that they areadhering to all hotel policies, procedures and standards while striving towardstotal guest satisfaction. To ensure that the above-mentioned areas are workingin a professional manner at all times. Responsible for training and developmentof all concierge-related associates, so they are hospitable, outgoing and guestoriented. 監(jiān)督其他賓客服務(wù)部的工作。保證他們遵循酒店的規(guī)章制度,服務(wù)程序及標(biāo)準(zhǔn)并致力于提高所有客人的滿意度。確保以上工作區(qū)域的員工能始終保持專(zhuān)業(yè)的態(tài)度。負(fù)責(zé)所有賓客服務(wù)員工的培訓(xùn)和發(fā)展事宜,使他們成為熱情的,友好的和以客人為宗旨的員工。 SPECIFIC DUTIES工作任務(wù): 1.????Be prepared for each daily activity and review any variations withmanager and associate. ? ? ? ? 準(zhǔn)備日常的工作安排和了解有關(guān)經(jīng)理及員工的變動(dòng)。 2.????Ensure all associates are aware of role and responsibilities and operatewithin their guidelines. ? ? ? ? 確保所有員工都清楚了解自己的角色和職責(zé),并遵循指導(dǎo)方針工作。 3.????Ensure all associates are properly groomed and uniformed at all times. ? ? ? ? ?確保部門(mén)所有員工始終保持良好儀表及穿著整潔的制服。 4.????Maintain efficiency in the operation of the associate in a high standardof quality of service and courtesy, bringing total satisfaction to our guests. ? ? ? ? 有效的保證員工在工作中能始終提供高質(zhì)量的,謙遜的服務(wù),以求為客人帶來(lái)最滿意的服務(wù)。 5.????Conduct frequent hospitality audits to ensure the associate areconducting themselves in the manner appropriate for the department. ? ? ? ? 積極指導(dǎo)員工以確保他們按照部門(mén)專(zhuān)業(yè)精神提供服務(wù)。確保實(shí)行酒店服務(wù)標(biāo)準(zhǔn)。 6.????Maintain a good working relationship with the associate and otherdepartments. ? ? ? ? 與員工和其他部門(mén)建立和維持良好的工作關(guān)系。 7.????Determine the requirements for, and the follow-up on, special groups orVIP. ? ? ? ? 確定特殊團(tuán)隊(duì)及重要賓客的各種要求并后續(xù)跟進(jìn)。 8.????Prepare and submit accident or injury reports when needed. ? ? ? ? 在需要時(shí)準(zhǔn)備并提交突發(fā)事件及意外傷害報(bào)告。 9.????Constantly stress to the associate that they are the most effectivetools in merchandising the hotel. Establish a “sales pitch” for the associateto use when assisting guests. ? ? ? ? 經(jīng)常向員工強(qiáng)調(diào)他們是推銷(xiāo)酒店商品的最有效的途徑。為員工建立一個(gè)有效的“銷(xiāo)售陣營(yíng)”來(lái)服務(wù)于客人。 10.?Ensure all guests experiencing a problem receive an appropriateresponse, any promised compensation is delivered,and all guestsreceive appropriate follow up in a timely and professional manner. ? ? ? ? 確保所有顧客所反映的問(wèn)題都得到滿意的回復(fù),并使客人對(duì)我們專(zhuān)業(yè)的態(tài)度和及時(shí)的彌補(bǔ)措施感到滿意。 11.?Able to supervise the associate and handle any associate situation. ? ? ? ?監(jiān)督并調(diào)整員工的工作狀態(tài)。 12.?Establish effective communication with associates to gain their trustand respect. ? ? ? ?建立與其他員工的有效溝通來(lái)贏得他們的信任及尊重。 13.?Maintain fair and consistent counselling and/or disciplinary proceduresin accordance with Hotel Guarantee of Fair Treatment Policy. ? ? ? ?始終按照公平對(duì)待原則及勸告或懲處程序?qū)Υ龁T工以保證與酒店所提倡的公平對(duì)待原則相一致。 14.?Ensure all associates are safety conscious and trained in safe workpractices. ? ? ? ?確保所有員工都擁有安全意識(shí)并在安全的工作環(huán)境里進(jìn)行培訓(xùn)。 15.?Encourage problems solving by associates through proper training andempowerment. ? ? ? ?鼓勵(lì)員工運(yùn)用相關(guān)的培訓(xùn)知識(shí)及授權(quán)來(lái)獨(dú)立解決問(wèn)題。 16.?Implement proper training program and control the training of theassociate to top efficiency and in accordance with policies. ? ? ? ?參加相關(guān)培訓(xùn)課程,幫助培養(yǎng)符合酒店標(biāo)準(zhǔn)的高品質(zhì)的員工。 17.?Have a thorough knowledge of hotel fire regulations and policy, accidentreports, safety programs, and what the direct duties are in relation to each.Ensure that all associates are properly trained in these procedures. ? ? ? ?全面了解酒店的消防程序,報(bào)警程序,安全守則,并清楚其相關(guān)負(fù)責(zé)人,保證所有同事都參加此類(lèi)培訓(xùn)。 18.?Have accurate and complete guest assistance information availableregarding events taking place in town, restaurants, athletic events, etc. ? ? ? ?能向客人準(zhǔn)確及時(shí)地提供在當(dāng)?shù)夭蛷d,運(yùn)動(dòng)場(chǎng)館等所舉行的宴會(huì)或其他活動(dòng)的消息。 19.?Facilitate departmental training modules. Continually monitor, evaluateand revise training content to reflect changes in the process and address theneeds identified by associates and your manager. ? ? ? ?簡(jiǎn)化部門(mén)培訓(xùn)模式,持續(xù)監(jiān)督、評(píng)估和修改培訓(xùn)的內(nèi)容,以滿足員工與管理人員的不同需求。 20.?Follow up regularly with Department Heads regarding the Guest Serviceprocess and the performance of their department responsibilities along with thedepartment’s function. ? ? ? ?定期向部門(mén)領(lǐng)導(dǎo)匯報(bào)對(duì)客服務(wù)流程以及員工根據(jù)部門(mén)性質(zhì)所應(yīng)負(fù)責(zé)任的工作表現(xiàn)。 21.?Attend and assist with monthly department meetings. ? ? ? 參加并協(xié)助每月部門(mén)會(huì)議。 22.?Ensure all guest incident forms and logs are completely filled out andmaintained. If computer tracking is used, monitor this recording also. ? ? ? ?確保完整記錄和維護(hù)所有關(guān)于客人的事件的資料。 如果使用電腦存檔的,同樣進(jìn)行相應(yīng)的檢查維護(hù)。 23.?Ensure all guests indicating on their in room comment card that theywish to discuss their stay further or that they will not return to thisproperty are contacted by phone or letter. ? ? ? ?保留客人的客房入住建議紀(jì)錄并保持與客人進(jìn)行電話或信件上的聯(lián)系以確認(rèn)他們將來(lái)的行程是否會(huì)再次選擇入住本酒店。 24.?Route associate commendations received from guests and responsible forassembling the HR daily communication packet. ? ? ? ?收集來(lái)自客人對(duì)員工的贊揚(yáng)信息并協(xié)助人事部整理成每日例報(bào)。 25.?Responsible to handle all guest requests and to solve any guestcomplaints. ? ? ? ?負(fù)責(zé)處理所有客人的需求和解決任何客人的投訴。 26.?Ensure that the Hospitality and the Guest Response Programs are beingfollowed and monitored. Be familiar with cultural differences to meet guest’sspecific needs and requirements. ? ? ? ?確??腿朔答伒男畔⒈粓?zhí)行和監(jiān)督,熟悉文化差異來(lái)滿足客戶(hù)的具體需求。 27.?Have PMS skills, be able to check in and check out and to handlereservation in Marsha when needed. ? ? ? ?具備使用PMS和調(diào)節(jié)平房的能力,能夠辦理入住和離店手續(xù)并在需要的時(shí)候在eBooking里處理預(yù)定。 28.?Be very knowledgeable about the rooms and their locations, services andfacilities of the hotel. ? ? ? ?清楚了解客房以及位置,服務(wù)和酒店設(shè)施。 29.?Know how to offer and arrange car rental , airline and train tickets ,office services, beauty and barber services , baby? sitting ,maintenance andshopping for the guests. ? ? ? ?知道如何提供和安排轎車(chē)租賃服務(wù),飛機(jī)票和火車(chē)票預(yù)定,秘書(shū)服務(wù),美容院和理發(fā)店服務(wù),嬰兒看護(hù),客人物品維修和購(gòu)物的安排。 30.?Maintain the Repeat Guest Program, the Shiyun Group and the VIP program.Ensure that the above-mentioned clientele are receiving the type of servicethey are deserved and follow up with Guest Services to ensure that all requestsare carried out. ? ? ? ?維護(hù)回頭客的資料系統(tǒng),時(shí)運(yùn)集團(tuán)會(huì)員計(jì)劃 以及貴賓項(xiàng)目。確保以上提及的客戶(hù)享受到他們應(yīng)得的服務(wù)并且保持與客戶(hù)的良好關(guān)系以確保他們的要求得到滿足。 31.?Be able to handle emergencies. Be trained in these procedures and beable to act upon them. ? ? ? ?能夠處理緊急事件,必須掌握處理緊急事件的程序的相關(guān)知識(shí)和有能力遵照以上知識(shí)在緊急情況發(fā)生時(shí)進(jìn)行處置。 32.?Responsible for appearance and behaviours of associate. Live allgrooming standards by example and ensure all associate compliance with groomingstandards. ? ? ? ?監(jiān)督員工的儀容儀表,根據(jù)酒店儀容儀表標(biāo)準(zhǔn)做出表率并監(jiān)督部門(mén)員工。 33.?Supervise the areas of lobby, main entrance, Front Desk and concierge counter,offer assist,help, training, coach and counsel. ? ? ? ?監(jiān)督大堂,酒店主要入口,前臺(tái)和禮賓部柜臺(tái)區(qū)域,提供協(xié)助,幫助,培訓(xùn),教導(dǎo)和建議。 34.?Complete and initiate special projects in a timely manner and within duedates. ? ? ? ?迅速有效地完成并指導(dǎo)實(shí)施特定項(xiàng)目目標(biāo),確保其在指定時(shí)間內(nèi)完成。 35.?Check information board daily, seek for and familiar with additionalinformation. ? ? ? ? 檢查每日公告欄,搜集并熟知新增的信息。 36.?Assist in handling problems in Food and Beverage outlets and refer theincidents to the respective manager. ? ? ? ? 協(xié)助處理各個(gè)餐廳發(fā)生的問(wèn)題并把事件向相關(guān)負(fù)責(zé)經(jīng)理人提交。 37.?Conduct floor patrol to ensure that all area are in order. ? ? ? ? 執(zhí)行樓層巡邏以保證所有區(qū)域正常運(yùn)作。 38.?Report the areas requiring repair and maintenance. ? ? ? ?報(bào)告需要維修維護(hù)的區(qū)域。 39.?Ensure efficient provision of front desk service by check in courteouslyand efficiently, co-ordinate check in and check out for VIP and special guests,handle expresscheck out when needed, assist in maintaining smooth order in the hotel lobby. ? ? ? ? 通過(guò)殷勤且高效地為客人辦理登記入住,確保前臺(tái)提供高效服務(wù)。協(xié)同并跟進(jìn)重要VIP及特殊客人的入住及離店手續(xù)辦理。必要時(shí)提供快速離店服務(wù),維持酒店大堂秩序順暢。 40.?Handle lost and found items, drill open of safe deposit box, paid out,rebate, room discrepancy, high balance ,?etc. ? ? ? ?監(jiān)督處理以下工作:失物招領(lǐng),客人保險(xiǎn)箱,現(xiàn)金提取,折扣及房態(tài)差異,押金不足等。 41.?Ensure the log book, handover files and checklists are well maintained. ? ? ? ?確保記錄本,交接文件,工作檢查表清晰流暢。 42.?Keep good relations with guests and write up guest contact reports forthe attention of the Management. ? ? ? ?和客人保持良好的關(guān)系,并為酒店管理層詳細(xì)描述與客人的溝通報(bào)告。 43.?Assist in handling guests when other sections are busy. ? ? ? ?當(dāng)其他部門(mén)繁忙時(shí)協(xié)助處理客人事宜。 44.?Create a productive and positive atmosphere, have a good relationshipwith all associates and other departments. ? ? ? ?創(chuàng)建一個(gè)有效率,積極的工作氣氛,與所有員工和其他部門(mén)保持良好的工作關(guān)系。 45.?Ensure immediate and prompt guest attention to all guest concerns andcomplaints. ? ? ? ?對(duì)于所有客人的投訴和問(wèn)題給予及時(shí)地關(guān)注。 46.?Responsible for resolution of problems and follow up within 10 minutesto ensure satisfaction. ? ? ? ?負(fù)責(zé)做到在10分鐘內(nèi)為客人解決問(wèn)題或后續(xù)服務(wù)以此滿足客人需要。 47.?Develop friendly conversation with guests and obtain feedback from themand reflect to department concerned. ? ? ? ?發(fā)展與客人良好的對(duì)話氛圍,收集和反映客人對(duì)相關(guān)部門(mén)的意見(jiàn)。 48.?Be Familiar with the hotel emergency procedures and to ensure maximumsafety of guest and employees in case of emergencies. ? ? ? ?熟悉酒店的應(yīng)急程序,確保在緊急情況下,最大程度保護(hù)客人和員工的安全。 49.?Contact VIP Guests on a regular basis during their stay, - all arrivalseach evening, - all long stay once a week to see if they need anything special. ? ? ? ?與住店的重要客人保持經(jīng)常性的聯(lián)系,包括其每個(gè)入住到達(dá)的晚上,一周一次的與長(zhǎng)期入住的客人會(huì)面并提供其需要的幫助。 50.?Communicate on a daily basis with sales and the executive office forVIPs. ? ? ? ?經(jīng)常就酒店重要客人的相關(guān)事務(wù)與銷(xiāo)售部門(mén)和行政辦公室溝通。 51.?VIP rooms blocking, ordering gifts, check gifts, check rooms, welcomeVIPs and guidance to the rooms. ? ? ? ?提前確認(rèn)酒店重要客人房間,安排并檢查禮品,檢查房間,歡迎客人并陪同進(jìn)入其客房。 52.?Ensure all associates working at night are indeed on duty. ? ? ? ?確保所有夜班員工到崗。 53.? Supervise all operations i.e. security,housekeeping, etc in the hotel during the night. ? ? ? ?監(jiān)督酒店所有夜間運(yùn)營(yíng)部門(mén)的工作,例如:安保部, 客房部等。 54.?Check that all work areas are neat and clean at night. ? ? ? ?檢查酒店夜間所有工作區(qū)域整潔干凈。 55.?Represent Hotel Management at night by maintaining at a high standard ofservices. ? ? ? ?在夜間代表酒店經(jīng)理保證酒店為客人提供高質(zhì)量的服務(wù)。 56.? Assistant FOM leading the front office team to achieve the target of hotel promotionactivities. ? ? ? ?協(xié)助前廳部經(jīng)理帶領(lǐng)前廳部團(tuán)隊(duì)完成酒店各項(xiàng)促銷(xiāo)活動(dòng)的指標(biāo) 57.? Assistant FOM to managethe FO team,ensure the BSC score isachieved,especially the guest satistaction score in the Guest Voice ? ? ? ?協(xié)助前廳部經(jīng)理管理前廳部,確保前廳部BSC(平衡記分卡)各項(xiàng)分?jǐn)?shù)達(dá)到目標(biāo),尤其是確滿意度的分?jǐn)?shù)及OTA點(diǎn)評(píng)分?jǐn)?shù)達(dá)標(biāo)。 58.? Responsible for theimplementation of guest benefits during their stay in accordance with standardsand procedures. ? ? ? ?根據(jù)標(biāo)準(zhǔn)和程序,負(fù)責(zé)落實(shí)賓客在店期間所享受的禮遇。 59.? Follow the guestservice standard in the work,make sure the guest satisfaction score in the Guest Voice and Ctrip up to standard. ? ? ? ?在工作中遵循酒店對(duì)客服務(wù)滿意標(biāo)準(zhǔn),確保賓客滿意度和攜程中賓客滿意度的分?jǐn)?shù)達(dá)標(biāo)。 60.?Pay attention to the situation of thedepartment staff and achieve the objectives of the departmentstaff satisfaction survey. ? ? ? ?關(guān)注部門(mén)員工工作情況,達(dá)到部門(mén)員工滿意度調(diào)查的目標(biāo)。
  • 阿壩州 | 2年以上 | 大專(zhuān) | 提供食宿

    微信掃一掃

    可隨時(shí)隨地查看職位

    • 帶薪年假
    • 包吃包住
    • 員工生日禮物
    • 管理規(guī)范
    • 節(jié)日福利
    • 技能技巧培訓(xùn)
    • 晉升空間巨大
    • 惜才愛(ài)才
    國(guó)際高端酒店/5星級(jí) | 100-499人
    發(fā)布于 04-21
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    MAJOR RESPONSIBILIES 責(zé)任概要 : Work closely with the managers to ensure daily operations in Front Desk are run smoothly.? Ensure allareas in Front Office are covered by sufficient manpower at all times.? Overseeing and training all Front Desk Agentsat the counters to ensure consistency of??services rendered to all guests.? 與部門(mén)經(jīng)理緊密地合作,提供積極有效地協(xié)助,以達(dá)到令前臺(tái)的日常運(yùn)轉(zhuǎn)順利正確地進(jìn)行的目的。確保在任何時(shí)刻前廳部各個(gè)崗位都配以充足的人力。監(jiān)督并培訓(xùn)所有的前臺(tái)員工為客人提供一致性的服務(wù)。 SPECIFIC DUTIES 工作任務(wù) : 1.????Ensure all StandardOperating Procedure and Local Operating Procedures are adhered to and carriedout. ? ? ? ? 確保所有規(guī)范運(yùn)行程序和地區(qū)規(guī)范運(yùn)行程序嚴(yán)格地被遵循和執(zhí)行。 2.???? Monitor work stationeries to ensure there are sufficient supplies andrequisite through Managers whenever required. ? ? ? ? 持續(xù)監(jiān)督和檢查工作所需要文具等相關(guān)用品,保證其充足的貯備與供給,以備之需。 3.???? Meeting and escorting of VIP guests to their room/s and any other guestas and when required. ? ? ? ? 迎接VIP客人(及其他相應(yīng)的客人當(dāng)有需要時(shí))并陪同引領(lǐng)到他們的房間。 4.???? Preparing of 15 minutes training for all Front Office associates. ? ? ? ? 準(zhǔn)備前廳員工的15分鐘培訓(xùn)。 5.???? Monitor room assignments to ensure all guests’ requests are met orprovide guest with an alternative if unable to meet request. ? ? ? ? 監(jiān)督所有房間的分配,確保所有的客人的需求得以滿足。在無(wú)法滿足客人需求時(shí),提供客人可能性的選擇。 6.???? Knowing all duties and responsibilities of the Front Office in order toassist associates more efficiently whenever required. ? ? ? ? 清楚地了解前廳部所有的職責(zé)與義務(wù),當(dāng)員工們需要時(shí)更加有效地提供幫助與支持。 7.???? Check and ensure that all tasks stated on the associate’s dailyoperations checklists, are completed before the end of each shift.?? ? ? ? ? ?監(jiān)督員工的工作,保證日常工作檢查表上規(guī)定的任務(wù)在班次結(jié)束前全部完成。 8.???? Handling of guests’ request and complains and taking ownership ofguests’ feedback.? Correspond with guestif necessary. ? ? ? ? ?處理客人的需求及投訴,負(fù)責(zé)集取客人的反饋信息,必要時(shí)與客人保持聯(lián)系。 9.????Ensure key packetsfor guest are properly packed according to the hotel’s standard and room/sassigned according to guests’ request????? ? ? ? ? ?依照酒店的規(guī)范標(biāo)準(zhǔn)為客人準(zhǔn)備好客房鑰匙及相關(guān)對(duì)象, 按照客人需求分配房間。 10.? Ensure all areas at Front Desk and Back Office are cleaned at all times.(Includes lobby level.) ? ? ? ? ?時(shí)刻確保所有在前廳管轄范圍內(nèi)的環(huán)境的干凈與整潔。(包括酒店大堂) 11.? Ensure hotel’s properties, department’s equipment are handled with careby all associates and used according to proper procedures at all times ? ? ? ? ?時(shí)刻確保所有員工按照正確的程序小心謹(jǐn)慎地使用酒店的設(shè)施與部門(mén)的設(shè)備。 12.? Maintaining the security of guests’ profiles and gifts. ? ? ? ? ?維護(hù)客人的資料信息及禮物。 13.? Handling of overbooked situations with Manager on Duty. ? ? ? ? ?協(xié)同當(dāng)班經(jīng)理處理解決超員預(yù)訂的狀況。 14.? Knowing all emergency procedure at all times. ? ? ? ? ?任何時(shí)候都清楚地了解所有緊急情況的處理步驟。 15.? Be wary of general liability issues and if unclear to check with Manageron Duty. ? ? ? ? ?對(duì)常規(guī)的職責(zé)議題保持小心謹(jǐn)慎的態(tài)度,當(dāng)有不清楚時(shí)及時(shí)與經(jīng)理核查。 16.? Maintain effective service in line with the Hotel’s Corporate Image ? ? ? ? 為客人提供有效的服務(wù)并保持其與酒店團(tuán)隊(duì)形象的一致性。 ? ? ? ? a.??????Company’s Grooming Standard ? ? ? ? ? ? ? ? ? ?酒店儀表標(biāo)準(zhǔn) ? ? ? ? b.??????Standard Operation Procedures ? ? ? ? ? ? ? ? ? ?標(biāo)準(zhǔn)工作程序 ? ? ? ? c.??????Departmental Policies ? ? ? ? ? ? ? ? ? ?部門(mén)方針政策 ? ? ? ? d.??????Corporate Policies ? ? ? ? ? ? ? ? ? ?酒店方針政策 17.? Any other duties as may be assigned from time to time. ? ? ? ?承擔(dān)其他實(shí)時(shí)被委派的職責(zé)。 18.?Implement the proper training program and control the training of thestaff to top efficiency and in accordance with hotel policies. ? ? ? ? 參加相關(guān)培訓(xùn)課程,幫助培養(yǎng)符合酒店標(biāo)準(zhǔn)的高品質(zhì)的員工。 19.? ?Providejob descriptions and an updated training manual. ? ? ? ? 制定工作描述,更新培訓(xùn)手冊(cè)。 20.? Maintain close control and inventory of suppliesand equipment. Everything in Working Order (EIWO). ? ? ? ? ?監(jiān)管并保證所有供應(yīng)品及設(shè)備都完好無(wú)損。確保所有物品都能正常使用。 21.? Maintain cleanliness and neatness of work area. ? ? ? ? ?保持工作環(huán)境的干凈整潔。 22.? ?Befamiliar with and follow all hotel safety and accident prevention procedures. ? ? ? ? ?熟悉并遵守酒店安全防衛(wèi)條例。 23.?Have knowledge of hotel rates, discounts, and how to handle each. ? ? ? ? 了解并知道如何處理與酒店房?jī)r(jià)和折扣相關(guān)的問(wèn)題。 24.?Have working knowledge of reservations and Fidelio procedures.? Know cancellation procedures and walkprocedures. ? ? ? ? 了解與預(yù)訂和酒店所用管理系統(tǒng)相關(guān)的工作知識(shí)。了解取消預(yù)訂以及訂預(yù)定的程序。 25.? Follow the Marriott customer servicesatisfaction standard and ensure the guest satisfaction score is up tostandard. ? ? ? ? 在工作中遵循對(duì)客服務(wù)滿意標(biāo)準(zhǔn),確保賓客滿意度和攜程點(diǎn)評(píng)分的分?jǐn)?shù)達(dá)標(biāo)。 26.? At all times, should be the most professionaland polite manner to show the style of hotel. ? ? ? ? 任何時(shí)候都應(yīng)該以最專(zhuān)業(yè)及最禮貌的舉止來(lái)展現(xiàn)酒店的風(fēng)采。 27.? Understand possible emergencies and know how todeal with them. Report to superior or guest service Manager in case of failure. ? ? ? ? 了解可能出現(xiàn)的突發(fā)事件并懂得如何應(yīng)對(duì),如無(wú)法處理時(shí)及時(shí)向上級(jí)或賓客服務(wù)經(jīng)理上報(bào)。 28.? Check the arrival guest information, includingVIP, Marriott membership, regulars, group reservations and other relevantspecial requirements, timely inform the Housekeeping Department and Food andBeverage Department of the relevant information. ? ? ? ? ?查看當(dāng)天抵店客人信息,包括貴賓,溫德姆會(huì)員顧客,???,團(tuán)隊(duì)預(yù)訂,OTA賓客及其它相關(guān)的特殊要求,及時(shí)將相關(guān)信息通知客房部和餐飲部。 29.? Maintain good relationship with HousekeepingDepartment, promptly inform them of early departure, early arrival, extend booking,late check-out, room change and other special requests. ? ? ? ? ?維持與客房部的良好關(guān)系, 迅速及時(shí)將有關(guān)客人提前離店、提前抵店、續(xù)住、延遲退房、換房以及其它特殊要求通知客房部。 30.? Liaise with the Housekeeping Department toensure room image is maintained and the “ Room Ready on Arrival ” policy is adhered to . ? ? ? ? ?與客房部協(xié)調(diào)以確保房間干凈整潔以保證“可用房”政策。
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