亚洲欧美自偷自拍视频图片,伊人久久精品亚洲午夜,亚洲精品一区二区三区四区高清,荫蒂添的好舒服视频 ,最近免费中文字幕大全免费版视频

  • App

    掃碼下載最佳東方App

  • 微信

    掃碼關(guān)注最佳東方公眾號

  • 客服

  • 國際高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. ? The General Manager has the responsibility of the total performance of the property, implementing agreed Hilton strategies, ensuring the business has the correct focus to deliver the right level of profitability.?? This role leads a team of highly experienced senior executives including Director of Operations, Director of Finance, Director of Human Resources and the Commercial Director.? As a team, he / she will build and maintain a good public image for the hotel and achieve an 'esprit de corps' amongst team members. ? What will I be doing? As the General Manager, you will be responsible for performing the following tasks to the highest standards: Foster creativity and innovation within the team. Recognize Hilton's brand culture and live Hilton's values by example every day. Lead the hotel to achieve the key performance indicators, including but not limited to manage ongoing profitability of your hotel, ensuring earnings and revenue, team member and guest satisfaction targets are met and exceeded. Make annual / quarterly / monthly budget, forecast and work plan, implementing them effectively. Lead in all key property issues including capital projects, customer service, and refurbishment. Ensure all decisions are made in the best interest of the hotels and Hilton. Deliver achievable hotel budgets and set other short- and long- term strategic goals for the property. Ensure that Hilton brand standards are fully implemented, and hotel comply with all regulatory requirements which include hygiene and safety standards. Lead in all aspects of business planning. Manage and develop the Hotel Executive team to ensure career progression and effective succession planning within Hilton. Hold regular briefings and communication meetings with the HOD team, respond to audits to ensure continual improvement is achieved. Maintain good communication with the owner company periodically to ensure that it is aware of the hotel's operating conditions and it is satisfied with the hotel's operation. Perform all relevant requirements and tasks of Hilton. What are we looking for? A General Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Hospitality: You are passionate about delivering exceptional guest experiences. Integrity: Do the right thing, all the time. Leadership: Strive to be leader in our industry and in our communities. Teamwork: You are team player in everything you do. Ownership: You are owner of your actions and decisions. Now: You operate with a sense of urgency and discipline. College degree or equivalent. Hospitality / travel / leisure industry management professional. Minimum 1 year of experience in similar capacity with international chain hotels or 3-5 years as Director of Operations or Commercial Director working experience in international brand hotels. Strong proficiency in English and Chinese to meet business needs, with the ability to do some translations. Proficient in Microsoft Office. Resourceful, creative and maintain flexibility. ? What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
  • 國際高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travelers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton, and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Director of Operations is responsible for the effective operational management of the hotel in order for Head of Departments to achieve and exceed their revenue and guest satisfaction targets. What will I be doing? As the Director of Operations, you will be responsible for performing the following tasks to the highest standards: Work in conjunction with the General Manager / Area General Manager to actively manage key property issues (including capital projects; customer service; refurbishment). Assist the development of meaningful, achievable hotel budgets and other short-term and long-term hotel strategic goals. Provide effective leadership to the hotel management team and team members to ensure targets are met and exceeded. Respond to audits that are completed by the company to ensure continual improvement is achieved. Plan, direct and coordinate the service delivery of all operational departments to meet and exceed guest expectations. Comply and exceed hotel and company service standards. Ensure that costs are controlled throughout the operational departments and the results are analyzed regularly to highlight problem areas and take appropriate action. Manage and develop the Head of Departments (HODs) to ensure career progression and effective succession planning within the hotel and company. Seek and respond to guest feedback to achieve positive outcomes and high levels of customer satisfaction. Hold regular briefings and communication meetings with the HOD team. #LI-VG2 Qualifications - External What are we looking for? A Director of Operations serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you must possess the following qualifications, attitude, behaviors, skills, and values that follow: A degree or diploma in Hotel Management or equivalent Strong commercial acumen, preferably with experience in Food & Beverage or Rooms Management Experience in managing budgets, revenue proposals and forecasting results In-depth knowledge of the hotel / leisure / service sector Strong leadership skills to effectively manage and motivate the team to achieve high level performance and exceed targets Accountable and resilient Able to work under pressure It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Knowledgeable of hotel property management systems Previous experience in the same or similar role What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. ?Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. ?And, our amazing Team Members are at the heart of it all!
  • 全國 | 10年以上 | 大專 | 提供食宿
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 人性化管理
    • 員工體檢
    • 年終獎金
    國內(nèi)高端酒店/5星級 | 1000-2000人
    • 投遞簡歷
    了解國家有關(guān)酒店行業(yè)的各項政策法規(guī)和高星級酒店各崗位的業(yè)務流程,有較豐富的酒店管理知識和管理經(jīng)驗,有較強的市場營銷、品牌意識和全局觀,有良好的規(guī)劃能力、團隊建設能力和應變處置能力,有較強的經(jīng)營管理能力、市場洞察力和組織協(xié)調(diào)能力,能有效整合資源推進酒店經(jīng)營目標的實現(xiàn)。
  • 全國 | 10年以上 | 本科
    • 五險一金
    • 帶薪年假
    • 技能培訓
    • 管理規(guī)范
    • 崗位晉升
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    一、Key Responsibilities 職責概述 Using considerable independent initiative and judgment, provides leadership and direction to ensure the efficient, effective and profitable operation of the Hotel on a long term basis. 憑借相當獨立的主動性和判斷力,為酒店提供領(lǐng)導和方向以確保酒店長期處于高效的、有效的和贏利的經(jīng)營狀態(tài)。 ? 二、Essential Duties and Responsibilities 主要職責和責任 1. Establish hotel's business plan, development planning and management policy, to determine the hotel management goal, to direct the mangement team to work; 確立酒店的經(jīng)營計劃、發(fā)展規(guī)劃及經(jīng)營方針,確定酒店管理目標,領(lǐng)導經(jīng)營班子成員開展工作。 2. Study and grasp the market change and development situation, make market expansion plans and price system, raise key emphasis in work timely, and directing the implementation; 研究并掌握市場變化和發(fā)展情況,制定市場拓展計劃和價格體系,適時提出階段性工作重點,并指揮實施。 3. Decided to hotel organizations and middle management‘s employement and development. Be responsible for the division head's performance evaluation; 決定酒店組織機構(gòu)及中層以上管理人員培養(yǎng)和使用,負責組織對部門經(jīng)理的人事考核和業(yè)績評估。 4. Be responsible for the market development and finance planning work; Be responsible for the capital allocation and capital expenditures within the? limits of authority; 全面負責酒店的市場拓展和財務計劃工作;在權(quán)限內(nèi)負責酒店內(nèi)資金調(diào)配,審批資金支出等經(jīng)營事宜。 5. Enhance hotel safety management; 加強酒店的安全管理工作。 6. To follow up other tasks which assigned by superior; 完成公司領(lǐng)導交辦的其他工作。 ? 三、Requried Qualifications 資質(zhì)要求 1. Required Skills / Certificate 技能 / 證書 2. Computer Skill: Skillful to operate Office電腦操作技巧: 熟練使用MS辦公軟件 3. English Language Level: Fluent in English spoken and written is preferred 英語水平:口語與書寫流利為佳 ? Qualifications 資格 1. Team Focused 關(guān)注團隊: Support colleagues 給予同事支持 Explain what to do and the reason 闡述工作任務及其原因 2. Action Oriented 行動導向 Strives to deliver consistently 力爭始終如一的完成工作 Focus on details and standards 關(guān)注個人工作的細節(jié)和標準 3. Passionate工作熱情 Understand guests’demand and the market 理解客戶的需求和市場 Create a positive environment for changing 為變革創(chuàng)造一個積極的環(huán)境 4. Business skills 業(yè)務技能 Understand the short-term opportunities of reform 了解短期的變革機會 Understand the profit model 了解企業(yè)如何盈利 ? Experience 經(jīng)歷要求 1. Associate degree or above; 全日制大專(含)以上學歷。 2. Graduation from Hotel Management,Business Management related professional; 酒店管理、企業(yè)管理等相關(guān)專業(yè)。 3. Work experience of hotel management for five years or above in 5 star hotel; 至少五年以上五星級酒店管理工作經(jīng)驗。 4. Hotel management professional knowledge and leadership skills; 酒店專業(yè)知識及領(lǐng)導能力。 5. Organizing And Planning Skills,communication skills,Coordination Skill,leadership skills; 具有很強的計劃、組織、溝通、協(xié)調(diào)、領(lǐng)導能力。 6. Skilled in the use of office automation equipment and realated management software; 熟練運用辦公軟件及相關(guān)管理軟件。 7.Excellent written and verbal communication; 具備優(yōu)秀的書面和口頭表達能力。 8. Appreciate Poly culture; 認同保利企業(yè)文化。 9. Good Character and Ethics; 有良好的職業(yè)操守。 10. Strictly obey the relevant laws and regulations, executive internal policy implement; 嚴格遵守國家法律法規(guī),執(zhí)行企業(yè)各種規(guī)章制度。 11. Strong sense of principle, professional management ability ,a good team spirit of collaboration,excellent interpersonal skills, honest and reliable, decency; 原則性強,職業(yè)化規(guī)范度高,具有良好的團隊協(xié)作精神,出色的人際交往能力,誠實可靠、品行端正。 12. Have a strong sense of responsibility and learning ability,a good team spirit of collaboration. 具有較強的工作責任心和學習能力、良好的團隊合作意識。
  • 全國 | 3年以上 | 本科 | 提供食宿
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 帥哥多
    • 領(lǐng)導好
    • 美女多
    • 五險一金
    • 管理規(guī)范
    • 人性化管理
    全服務中檔酒店/4星級 | 2000人以上
    • 投遞簡歷
    1、善于診斷酒店運營管理中的問題,并提供解決辦法,提升酒店經(jīng)營水平 2、善于團隊管理,營造好的團隊氛圍 3、善于酒店品質(zhì)維護及提升 4、掌握線上運營,及線下市場開發(fā) 5、有處理突發(fā)事件,協(xié)調(diào)外界關(guān)系能力 6、有成功帶店工作經(jīng)驗
  • 全國 | 5年以上 | 學歷不限
    國際高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Director of Finance is an integral part of the 4D structure within the hotel, providing support and technical expertise to other members of the team. This role is responsible for all accounting and financial requirements for the hotel in an environment of tight control. He / she will provide financial support, advice and expertise to the General Manager and hotel team, with the aim of maximizing value, developing the quality of the Finance function within the hotel. What will I be doing? As the Director of Finance, you will be responsible for performing the following tasks to the highest standards: Financial Accounting & Control: Best practice financial accounting processes in a robust control environment ? Overall management of the accounting records and financial reports of the hotel ensuring compliance with company, owner, statutory and fiscal requirements, and timetables. ? Where applicable the above must include the accounts for Hilton International’s branch or subsidiary. ? Ensure that the balance sheet is a fair reflection of the assets and liabilities of the hotel. The balance sheet must be regularly reviewed, and reconciliations performed of all accounts. ? Ensure compliance with the Management agreement with Hilton International, and any Owner / Lease agreement. ? Maintain a focused system of internal controls, which will provide an effective and efficient control over the hotel assets, liabilities, revenue and costs, ensuring compliance with company policy. ? Maintain control over the hotel’s assets, liabilities, income and expenditure on behalf of both the Operator and Owner and provide management, leadership and accountability for the financial performance of the hotel. ? Ensure legal and tax compliance and that adequate insurance cover is maintained managing the pension scheme, where applicable, ensuring that adequate accounting, actuarial and legal controls are in place. ? Ensure valid permits and licenses have been obtained for such matters as importation, currency transfers and hotel operations (bars, clubs, casinos etc.). ? Take responsibility for the safekeeping and updating of all leases and contracts, which may affect the financial status of the hotel. ? Liaise and co-operate with both Internal and External Audit, ensuring that an effective program of in-hotel audit is in place and that corrective action is promptly taken where required. ? Give particular emphasis to ensuring that all revenue is captured, making use of a monthly control checklist and conduct interim self-audits as required. ? Develop best practice financial accounting and control procedures, with continuous review and development with the aim of maximizing both impact and efficiency. Management Reporting: Focused, innovative and balanced reporting that stimulates management action. ? Develop high quality management information and performance measurement that is timely and accurate. Reporting should be thought provoking and action oriented. ? Implement reporting that incorporates benchmarking, identification and measurement of key performance indicators, and use of the balanced scorecard. Reporting should not only look to historical performance within the hotel, but also outward and forward. ? Ensure corporate reporting is timely and accurate, internally consistent and that, inter alia, Datalink report, Pro-plant system, management reports, trends of operation reports, incremental conversion reports, profit and loss statements, balance sheets and cash flow reports reconcile to the trial balance. Maintain proof of such reconciliations which are conducted each month. Business Support: Provision of the highest standards of financial and commercial support to the Business. ? Support and advice on financial and commercial matters to the General Manager and to the hotel team, including the interpretation of financial data. ? Review management information for the hotel and make proposals for the General Manager for value added initiatives. Where appropriate, play the “Devil’s Advocate” to challenge practices and proposals. ? Provide financial and commercial skills to support business development initiatives, major pricing decisions and other commercial decision-making. Information Technology & Systems: Optimize the use of I.T. within the finance department to improve efficiency and information. ? With Project Managers, support the implementation of financial systems in the hotel. ? With the ISM ensure proper use and maintenance of financial systems, including adequate security and back up procedures. ? Act as the guardian of the integrity of data flowing into the accounting system, ensuring that the control process is sound in systems that interface directly or indirectly with the accounting system. ? Work with colleagues to ensure that errors are corrected at source and processes amended as required to eliminate rather than correct errors. ? Continually develop the usage of financial systems in order to ensure highest levels of management reporting, processing and staffing efficiency and thereby return on investment. Investment Optimizing returns on capital investment. ? Utilize project evaluation techniques to assist in directing investment to those projects which optimize returns both for the individual project and the enterprise as a whole. ? Prepare annual capital plan and direct implementation of this plan, ensuring funding and necessary buying (e.g. Owners) are in place so that the note can be kept at the highest possible standard. ? Prepare and review the AFE, ensuring financial accuracy and sound commercial and business judgment is applied to the process, and that authorization is obtained prior to commitment of the hotel to expenditure. ? Perform post investment audit on major capital investments, communicating results of post investment reviews within the Management team and ensures actions are taken to learn from such results and maximize returns. ? Ensure compliance with HI capital policy, maintaining proper control and recording of project spends. ? Where applicable, prepare review and be involved in the production of financials for new developments and acquisitions. Looking Ahead: Operating against meaningful strategic plans and budgets with accurate forecasting. ? Take a support role to the General Manager in hotel strategic planning, with particular emphasis on Master-Planning and “thinking outside the box” to identify value opportunities. ? Manage the formulation, review and approval process for budgeting within the hotel. ? Ensure a regular cycle of forecasting takes place within the hotel with content and detail appropriate to the needs of the operation. ? Provides alerts to Senior Management and to Area Office via regular forecasts, outlook reports or via ad-hoc reporting concerning positive or negative trends in the business. ? Work with colleagues and the General Manager to ensure consistency and accuracy of communication regarding future trends in the business. Avoid surprises. Investment in People: Ensuring the best person in each job, in an environment of continuous development. ? Recruit and retain the best people for the job, especially at Assistant Controller level, making use of succession planning to develop and replace individuals effectively. ? Establish and maintain good employee relations within the Finance department. ? Aim to maximize efficiency in the accounting department and optimum staffing levels. ? Recognize that a highly organized Accounts office is often a sign of an efficient department. ? Develop the effectiveness of the hotel finance function through the ongoing training and development of the team. ? Lead and motivate the team to high levels of performance. ? Ensure that you manage to specific measurable objectives, giving regular feedback including appraisals. ? Both the Director of Finance and Assistant Financial Controller should have a personal development plan. ? Provide training to enhance the financial skills of the Management Team as a whole, utilizing tools such as Hilton University and Hilton LEXUE. Cash & Working Capital: Optimize cash position in an environment of tight control ? Minimize the level of working capital, with particular emphasis on the management of debtors, stocks and sundry receivables. ? Maximize interest earnings and minimize interest expense. ? Maintain accurate cash flow forecasts for at least one year ahead, and ensure adequate notice is given to Hilton, and to Owners, of any future cash requirements. ? Ensure full reconciliation of all bank accounts on a weekly basis, maintaining the highest standards of control over all cash and bank balances at all times. ? The role of the Director of Finance is to establish robust credit control and credit management policies with the General Manager and the Commercial Director within the guidelines set out by Group Policy and following best practice principles – once established, the Director of Business Development applies such policies and controls. ? It is the responsibility of the Director of Finance to ensure that controls over accounts receivable are being applied correctly and to take action to rectify any problems identified if they are not. ? The Director of Finance must review all accounts receivables with the Commercial Director on a monthly basis and ensure that there are no recoverability issues. ? It is the responsibility of the Director of Finance to maintain an appropriate reserve for bad or doubtful debts. Cost Management: Support the operation to optimize efficiency of the cost base ? Understand and measure cost drivers for the hotel, utilizing innovative analysis to stimulate thought and management action. ? Ensure that adequate purchasing procedures are in operation so that purchases of goods and services are made in the most cost-effective manner. ? Benchmark costs against other hotels, identifying cost reduction opportunities and managing financial risks of the business. ? Set an example to the hotel by operating an efficient and cost-effective Finance department.
  • 全國 | 2年以上 | 大專
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    崗位職責 1.制定及執(zhí)行飯店市場銷售計劃 2.酒店市場開發(fā)、客源組織和酒店商品客房、餐飲、會議的銷售工作。 3.分析市場動向、特點和發(fā)展趨勢,設立市場目標。 4.走訪客戶,根據(jù)市場變化,并不斷改進服務工作。 5.審核服務活動的策劃方案,組織員工工作。 6.簽定住房優(yōu)惠協(xié)議、旅行社房價協(xié)議及各種合作協(xié)議、認報刊合同、廣告宣傳服務協(xié)議。 7.統(tǒng)籌酒店內(nèi)外的公關(guān)宣傳工作;審閱酒店對外發(fā)布的宣傳稿件。 8.對外通過接待、出訪、新聞媒介等,對內(nèi)做好各部門的推銷和宣傳活動等,管理美工制作,以達到酒店經(jīng)營的宣傳目標。
  • 全國 | 8年以上 | 大專 | 提供食宿
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 人性化管理
    • 員工體檢
    • 年終獎金
    國內(nèi)高端酒店/5星級 | 1000-2000人
    • 投遞簡歷
    了解國家有關(guān)酒店行業(yè)的各項政策法規(guī)以及行業(yè)的現(xiàn)狀與發(fā)展趨勢,具有較豐富的酒店管理知識和管理經(jīng)驗;了解酒店各崗位的業(yè)務流程,有良好的團隊建設、組織協(xié)調(diào)與市場營銷能力;具有團隊協(xié)作精神,能夠有效配合總經(jīng)理開展工作。
  • 酒店店長

    1萬-1.5萬
    全國 | 5年以上 | 大專 | 提供食宿
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 帥哥多
    • 領(lǐng)導好
    • 美女多
    • 五險一金
    • 管理規(guī)范
    • 人性化管理
    全服務中檔酒店/4星級 | 2000人以上
    • 投遞簡歷
    崗位職責: 1.負責酒店的前期籌備及后期運營管理工作; 2.指導銷售,參與制定酒店銷售預算,擬定酒店營銷計劃; 3.對于酒店的發(fā)展和營業(yè)額的提高提出可行性操作的建議,以的可能提高酒店贏利; 4.具有良好溝通、協(xié)調(diào)能力及服務意識; 5.熟悉中端及以上酒店運營管理,具有戰(zhàn)略制定與實施能力,以及敏銳的市場感知及客戶開發(fā)能力; 6.建立符合麗致標準和要求的團隊,有效的傳播麗致的品牌精神; 7.營造企業(yè)文化氛圍,塑造和強化酒店客觀價值; 8. 負責酒店員工隊伍建設,培養(yǎng)、選拔中高層管理人員和優(yōu)秀員工,培養(yǎng)店總及部門接班人。 職位要求: 1.酒店行業(yè)經(jīng)驗10年以上,年齡30-45歲; 2.2年中端及以上酒店總經(jīng)理管理經(jīng)驗或2年以上高星級總經(jīng)理管理經(jīng)驗; 3.既往酒店RevPAR≥350元,點評≥4.85優(yōu)先; 4.工作穩(wěn)定、業(yè)績優(yōu)良,有過國際品牌酒店或國內(nèi)連鎖經(jīng)驗者優(yōu)先; 5 .熟知連鎖公司管理體系,對業(yè)績提升、品質(zhì)管控要求、團隊管控有一定的經(jīng)驗。 6.需要與業(yè)主、管理公司雙線匯報工作,每日匯報、每周報表,達到業(yè)主與管理公司的協(xié)同。 本崗位為儲備崗位,儲備期間8000元/月,由于是連鎖酒店集團,需要接受全國外派
  • 全國 | 5年以上 | 大專 | 提供食宿
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    【崗位職責】 1、 全面負責酒店的經(jīng)營管理。 2、 建立、健全酒店的組織管理系統(tǒng),使之合理化、精簡化、高效化。 3、 負責實現(xiàn)酒店的營業(yè)收入指標和利潤指標。 4、 負責制定酒店的經(jīng)營預算和決算,提出更新改造和投資計劃。 5、 落實酒店年度財務預算,向各部門下達年度工作指標。 6、 督促酒店維修保養(yǎng)工作和酒店安全管理工作。 7、 負責做好酒店與各界人士的公共關(guān)系,樹立酒店良好形象。 8、 做好酒店機構(gòu)設置、員工編制及重要人事變更。 9、 指導培訓工作,培養(yǎng)人才,提高整個酒店的服務質(zhì)量和員工素質(zhì)。 10、及時向中旅酒店事業(yè)群本部條線匯報工作,做好業(yè)主與中旅酒店之間的橋梁紐帶。 【崗位要求】 1、大專以上學歷,相關(guān)管理專業(yè),年齡不超過50歲。 2、 從事五星級酒店工作10 年以上,具有5年以上國內(nèi)或國際知名五星級全服務型高端連鎖品牌酒店總經(jīng)理工作經(jīng)驗。 3、 熟悉酒店各部門服務及管理流程。 4、 善于管理和經(jīng)營團隊,事業(yè)心強。 5、 有較強的溝通、計劃、決策和綜合判斷能力。 6、服從管理,接受全國統(tǒng)一調(diào)派,穩(wěn)定性好,中共黨員優(yōu)先考慮。
  • 全國 | 3年以上 | 大專 | 提供食宿
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 帥哥多
    • 領(lǐng)導好
    • 美女多
    • 五險一金
    • 管理規(guī)范
    • 人性化管理
    全服務中檔酒店/4星級 | 2000人以上
    • 投遞簡歷
    崗位職責 1.落實總經(jīng)理分派的各項工作任務。 2.審定酒店財務計劃、管理制度和工作程序,落實崗位責任制。 3.參與酒店重要經(jīng)濟問題的分析和決策,參加酒店主要經(jīng)濟合同的談判、簽署,并監(jiān)督執(zhí)行。 4.控制、監(jiān)督酒店的收入、成本和費用,協(xié)助建立并督導實施成本和費用控制和各項制度。 5.審查施工合同,監(jiān)督施工過程中各項資金的使用,確保各投資項目的資金合理使用。 6.審核酒店各類物資采購供應計劃。 7.深入各部門,檢查工作情況,發(fā)現(xiàn)問題及時督辦。 崗位要求 1、高中以上學歷。 2、有同等職位經(jīng)驗或在連鎖酒店資深部門經(jīng)理(前廳、客房、銷售)。 3、良好個人品質(zhì)和職業(yè)道德,嚴格遵守有關(guān)法律、法規(guī)和規(guī)章。 4、良好的溝通技巧,較強的語言表達能力和靈活的處事能力。 5、良好的溝通、組織、協(xié)調(diào)能力,能獨立協(xié)調(diào)對內(nèi)對外各種關(guān)系。 6、本崗位為全國門店中檔酒店中層崗位,需接受外派,在總部學習后外派到加盟門店店助崗位。需要接受全國外派。
  • 財務負責人

    1萬-1.5萬
    全國 | 5年以上 | 大專 | 食宿面議
    • 帶薪年假
    • 包吃包住
    • 技能培訓
    • 崗位晉升
    • 員工生日禮物
    • 人性化管理
    • 社保
    國內(nèi)高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    所屬部門:遠洲集團_財務管理中心_下屬酒店財務負責人 近期工作地點:江浙滬 分子酒店 崗位職責: 一、財務管理和控制職責 1、在集團領(lǐng)導下貫徹執(zhí)行國家經(jīng)濟政策、財經(jīng)紀律。嚴格執(zhí)行酒店所制定的財務管理和會計核算標準。 2、監(jiān)督財務管理系統(tǒng)和控制程序的實施。 3、正確反映酒店的經(jīng)營業(yè)績。 4、做好酒店的財務、物資的有效管理。 二、酒店營運管理和控制職責 1、根據(jù)集團決策,分析市場供求關(guān)系,制定酒店年度預算,監(jiān)督經(jīng)營預算的實際費用及分析經(jīng)營的執(zhí)行情況。 2、組織資金籌措,監(jiān)督資金使用。 3、根據(jù)營運需要,合理安排和控制資金使用。 4、編制資金流動表,及時掌握資金動向。 5、加速資金回放。 三、經(jīng)營及財務管理的評價職責。 運用各種對比分析的方法,對酒店的經(jīng)營成果以及財務管理進行評價,為酒店的經(jīng)營決策提供資料。 四、會計年度審計職責。 完成每年酒店的帳目及反映酒店經(jīng)營成果的報表并報集團審核。 五、行政管理 1、協(xié)調(diào)各部門之間的關(guān)系,配合營業(yè)部門工作的開展。 2、處理財務內(nèi)部的各項工作。 3、協(xié)調(diào)外界有關(guān)方面的關(guān)系,做好與政府、銀行、稅務等部門的聯(lián)系。 六、人事管理:按照所制定的財務管理系統(tǒng)及控制程序?qū)T工進行業(yè)務培訓及財務體系團隊搭建。 七、其他日常事務。 任職資格: 1、五年以上酒店財務工作經(jīng)驗,其中三年以上五星級酒店財務經(jīng)理崗位工作經(jīng)驗; 2、財會、金融、經(jīng)濟、管理等相關(guān)專業(yè)本科以上學歷,會計師資格,具有注冊會計師資格者優(yōu)先; 3、熟悉國家稅務等相關(guān)法律法規(guī)、稅務籌劃及相關(guān)稅務處理; 4、較強的預算編制、財務核算、財務分析和控制能力; 5、良好的組織、協(xié)調(diào)、溝通能力和團隊協(xié)作精神,能承受較大工作壓力; 6、熟練使用金蝶財務軟件及相關(guān)辦公軟件。
  • 全國 | 8年以上 | 大專 | 提供食宿
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    工作職責: 1、負責酒店餐飲的日常經(jīng)營和管理。 2、研究分析市場狀況,了解客人的飲食需求. 根據(jù)酒店客人的飲食結(jié)構(gòu)和生活習慣,確定酒店餐飲工作經(jīng)營和管理目標; 3、根據(jù)酒店總體的預算要求,分析各月、年度的餐飲市場狀況,指導和審定餐飲部門的月、季、年度預算指標; 4、參與和指導餐飲部,定期研究,制定食品推廣計劃和餐飲部推廣計劃,審定各種時令和特價菜單; 5、制訂服務標準和操作規(guī)程,檢查管理人員的工作和餐廳的服務態(tài)度,服務規(guī)程、出品部門的食品(飲品)質(zhì)量及各項規(guī)章制度的執(zhí)行情況,發(fā)現(xiàn)問題及時糾正和處理; 6、定期檢查所屬部門的各項經(jīng)營情況,會同財務部對所屬部門的各項成本預算進行審定,有效地監(jiān)督和控制成本,保證所屬部門的綜合毛利。 7、激勵、培訓本部門的員工。 任職資格: 1、大專及以上學歷,具有五年以上星級酒店工作經(jīng)驗; 2、掌握一定的英語口語,并能進行日常交流; 3、具有豐富的餐飲管理經(jīng)驗,良好的客戶關(guān)系,語言、文字表達能力強; 4、熟悉國內(nèi)知名品牌食品的現(xiàn)狀及發(fā)展趨勢,能夠把握行業(yè)技術(shù)發(fā)展趨勢和發(fā)展動向,對關(guān)鍵技術(shù)有獨到見解; 5、熟悉星級酒店籌開及運營標準和流程。
  • 全國 | 10年以上 | 大專
    • 五險一金
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 午餐補貼
    • 領(lǐng)導好
    • 年底雙薪
    • 包吃包住
    • 人性化管理
    • 管理規(guī)范
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    崗位職責: 1、協(xié)助總經(jīng)理確?酒店的經(jīng)營管理?針、發(fā)展?向、組織機構(gòu)和完善酒店的?遠規(guī)劃及年度經(jīng)營計劃; 2、協(xié)助總經(jīng)理制定、執(zhí)行、監(jiān)管酒店的各項財務與運營計劃; 3、執(zhí)行總經(jīng)理的各項要求,協(xié)助總經(jīng)理處理酒店的運作及經(jīng)營,執(zhí)行酒店各項決議,完成總經(jīng)理做出的經(jīng)營計劃及總經(jīng)理分配的各項具體任務; 4、負責的部門整體能力水平提升,了解客戶需求,走在市場前沿,引領(lǐng)酒店產(chǎn)品升級,創(chuàng)新; 5、了解賓客服務和運營中的潛在需求,以便及時發(fā)現(xiàn)服務標準的問題,制定并實施改進措施,推動賓客滿意度不斷提高,能夠與客戶進行互動,獲取反饋并建立良好的關(guān)系; 6、檢查酒店各項管理制度、工作決策及服務程序的貫徹落實,協(xié)調(diào)各部門關(guān)系,確保酒店各項工作正常運轉(zhuǎn); 7、組織協(xié)調(diào)與各部門的協(xié)同配合,確保酒店的各項服務產(chǎn)品符合顧客的需求并滿意; 8、對酒店的日常運行、服務質(zhì)量及員工的工作紀律標準方面存在的問題進行督導,使之達到酒店要求; 9、掌握酒店日常經(jīng)營情況,根據(jù)總經(jīng)理提出的酒店長遠規(guī)劃和年度計劃,對酒店的經(jīng)營管理和企業(yè)發(fā)展問題提供決策性建議和意見; 10、協(xié)助總經(jīng)理加強對分管部門管理干部管理技能和服務技能的培訓工作,打造高水平的管理隊伍; 11、總經(jīng)理外出時,代表總經(jīng)理主持酒店每天例會,參與并最終確定決策; 12、主持處理酒店發(fā)生的各類緊急事件,處理客人重大投訴,確保經(jīng)營活動的正常運行。 任職要求: 1、大學??埔陨蠈W歷,具備優(yōu)秀酒店運營工作經(jīng)驗管理者,具有5年以上五星級酒店相關(guān)管理工作經(jīng)驗; 2、熟悉酒店各部門服務標準及管理流程,善于成本控制; 3、通曉酒店各部門的經(jīng)營管理工作,尤其是客房,餐飲,前廳等關(guān)鍵職能,理解酒店的管理機制和程序; 4、有良好的團隊意識和領(lǐng)導能力; 5、具有良好的協(xié)調(diào)溝通、管理和團隊建設能力,事業(yè)心強。
  • 全國 | 3年以上 | 本科
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    崗位職責 1.督導會計部、成本控制部的業(yè)務操作。 2.起草各種管理制度,落實各有關(guān)制度 3.負責酒店的財產(chǎn)管理。 4.檢查各種財務報告的及時、正確性,向集團財務總監(jiān)呈報會計報表。 5.檢查各項稅金的上繳,加強與財政部門的業(yè)務聯(lián)系,協(xié)調(diào)外部關(guān)系,取得有關(guān)信息。 6.配合各級外部審計查賬工作,審核檢查所有對外編報的數(shù)據(jù)及財務報表,確保無誤方可報出。 任職資格 1.財務管理、會計、金融相關(guān)專業(yè)、大專及以上學歷。 2.具有3年以上財務負責人工作經(jīng)驗,3年以上四星級及以上財務崗位工作經(jīng)驗,熟悉酒店財務管理模式。 3.具有豐富的酒店財務管理、營運分析、成本控制的經(jīng)驗和技巧。 4.熟練運用會計電算化,熟練使用ERP財務軟件。 5.工作細致、嚴謹,具有較強的工作熱情和責任感。 6.良好中英文書寫和口頭表達能力,優(yōu)秀的溝通、分析能力,對酒店忠誠度高。
  • 房務總監(jiān)

    1.5萬-1.8萬
    全國 | 10年以上 | 大專 | 提供食宿
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    崗位職責: 1.據(jù)管理公司的戰(zhàn)略發(fā)展規(guī)劃和年度經(jīng)營計劃,制訂酒店房務營運標準及操作流程,增強公司營運管理水平,提高公司總體經(jīng)濟效益; 2.負責制定房務部門運營計劃,并嚴格控制房務運營成本; 3.定時查閱部門工作日記和每周總結(jié)匯報,督查部門的工作進度及時發(fā)現(xiàn)問題,糾正偏差,做出處理; 4.對安全、消防、衛(wèi)生工作負責,及時掌握新的規(guī)范、條例。因地制宜的實施好各種防范工作; 5.熟悉經(jīng)營范圍內(nèi)的經(jīng)營管理和行政管理知識,了解與商業(yè)、酒店等經(jīng)營有關(guān)的法律法規(guī)知識。 6.激勵、培訓本部門的員工。 崗位要求: 1.大專及以上學歷,五年以上星級酒店工作經(jīng)驗; 2.熟悉酒店房務的整體運營及管理,具備較強的市場敏感度,和超前的創(chuàng)新意識、營銷思路和豐富的房務管理經(jīng)驗; 3.具備極強的親和力和服務意識,抗壓能力強,了解熟悉客人的消費心理,關(guān)注客戶需求; 4.能保持和發(fā)展酒店與各界良好的公共關(guān)系,樹立和提高酒店形象; 5.熟悉星級酒店籌開及運營標準和流程。
  • 全國 | 10年以上 | 大專 | 提供食宿
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    崗位職責: 1、負責部門內(nèi)部體系搭建、流程管理、團隊績效等管理工作 2、制定與推進相關(guān)項目業(yè)務工作的技術(shù)與項目管理體系; 3、負責各相關(guān)部門制定工程實施計劃并確保實施和實現(xiàn); 4、負責項目的工程管理;對工程產(chǎn)品質(zhì)量及完工的項目質(zhì)量負責; 5、合理組織和安排人員,掌握各個環(huán)節(jié),做到安全施工、按期檢查、及時解決、保質(zhì)保量完成各項工程; 6、根據(jù)設計方案,領(lǐng)導各個項目的成本費用核算與控制工作; 7、做好工程預算工作,定期向財務匯報各種核算資料情況; 8、主持與協(xié)調(diào)部門與其他部門之間的工作,主持本部門內(nèi)部員工的考核、培訓、管理工作,加強管理。 崗位要求: 1、具有5年以上星級酒店工作經(jīng)驗,三年以上項目管理經(jīng)驗; 2、具有統(tǒng)籌管理能力,流程控制把控能力,優(yōu)化流程,提升效率; 3、精通成本和質(zhì)量控制,熟悉本行業(yè)各種產(chǎn)品材質(zhì),工藝和供應市場; 4、具備良好的職業(yè)道德和責任心,良好的辦公軟件操作能力,抗壓性強、有創(chuàng)新力、善于溝通; 5、熟悉國家、地區(qū)關(guān)于裝飾裝修方面法律法規(guī); 6、熟悉星級酒店籌開及運營標準和流程。
  • 全國 | 10年以上 | 大專 | 提供食宿
    • 五險一金
    • 帶薪年假
    • 技能培訓
    • 管理規(guī)范
    • 崗位晉升
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    【崗位職責】 - 負責規(guī)劃酒店項目的市場發(fā)展策略,把握項目在行業(yè)中的發(fā)展方向,完成項目在行業(yè)中的市場定位,及時提供市場反饋并對公司的市場操作計劃不斷優(yōu)化與完善; - 通過各種市場推廣手段完成既定的品牌營銷目標,對營銷預期目標及實際效果負責; - 負責大客戶開發(fā)、渠道拓展、商務洽談、開發(fā)和協(xié)調(diào)各類媒體資源,建立有效的媒介傳播手段等; - 負責團隊的建設與管理,全面安排、管理市場部的年度市場策略和市場計劃; 【崗位要求】 - 市場營銷或相關(guān)專業(yè)大專以上學歷,酒店管理、市場營銷等相關(guān)專業(yè)優(yōu)先; - 工作經(jīng)驗及年限:至少2年以上市場銷售部負責人工作經(jīng)驗; - 有戰(zhàn)略管理、組織變革管理、管理能力開發(fā)、市場營銷、合同法、財務管理及談判技巧等方面的培訓能力; - 對市場營銷工作有深刻認知,有較強的市場感知能力、敏銳地把握市場動態(tài)、市場方向的能力、密切的媒體合作關(guān)系 - 高度的工作熱情,良好的團隊合作精神,有較強的觀察力和應變能力、出色的人際溝通能力、團隊建設能力、組織開拓能力
  • 全國 | 10年以上 | 學歷不限 | 提供食宿
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 午餐補貼
    • 五險一金
    • 技能培訓
    • 節(jié)日禮物
    卓越雇主
    卓越雇主
    有限服務中檔酒店 | 1000-2000人
    • 投遞簡歷
    工作地點:北京、江蘇、西安 崗位職責 一.按照麗芮酒店中國區(qū)總部的標準來全面負責酒店經(jīng)營(從籌建到運營),并承擔與業(yè)主溝通的職能,確??偛繕藴释暾穆涞貓?zhí)行。 二、達成經(jīng)營指標: 1. 市場開發(fā)和客戶維護,確保酒店的平均房價,出租率等達到預期目標; 2. 根據(jù)季節(jié)性變化和酒店周邊市場環(huán)境,制定確實有效的經(jīng)營策略并執(zhí)行; 三、內(nèi)部管控: 1. 嚴審查酒店各項成本費用支出,并督導酒店節(jié)能工作,確保酒店的運營成本和費用得到合理控制,達到預期的考核指標; 2. 貫徹執(zhí)行公司總部的統(tǒng)一質(zhì)量標準,確保服務、衛(wèi)生質(zhì)量達到預定要求; 3. 督導酒店安全工作及設備維護,保障酒店正常運營有序運轉(zhuǎn); 任職要求: 1、15年以上酒店行業(yè)工作經(jīng)驗,3年高端品牌酒店以上酒店總經(jīng)理管理經(jīng)驗;國際聯(lián)號高星級酒店及國內(nèi)知名全服務酒店優(yōu)先; 2、任職酒店全年攜程點評≥4.8優(yōu)先
  • 全國 | 5年以上 | 大專 | 提供食宿
    • 五險一金
    • 節(jié)日禮物
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 年底雙薪
    • 包吃包住
    • 員工生日禮物
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    工作職責: 全面負責木蓮莊酒店集團旗下酒店經(jīng)營管理工作,對門店業(yè)績、服務及品質(zhì)負責。 任職資格: 1、2年以上知名中高端連鎖酒店總經(jīng)理工作經(jīng)驗; 2、對中高端連鎖酒店營銷、服務及團隊管理有獨到經(jīng)驗; 3、積極主動、務實、有擔當。 其他要求:熟悉當?shù)厥袌黾罢饴?lián)工作。
  • 全國 | 5年以上 | 本科 | 提供食宿
    • 五險一金
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 節(jié)日禮物
    • 管理規(guī)范
    • 出國旅游
    • 午餐補貼
    • 領(lǐng)導好
    • 帥哥多
    卓越雇主
    卓越雇主
    國內(nèi)高端酒店/5星級 | 2000人以上
    • 投遞簡歷
    【職責描述】 ?1、代表總部全面負責處理所在酒店的總體事務,以身作則、與酒店全體員工共同努力及時完成酒店所確定的各項目標; ?2、 維護品牌形象、監(jiān)督酒店范圍內(nèi)的品牌使用情況,積極對外推廣品牌理念; ?3、 制定酒店的管理目標和經(jīng)營方針,根據(jù)品牌標準制定各種規(guī)章制度和服務操作規(guī)程,規(guī)定各級管理人員和員工的職責,并監(jiān)督貫徹執(zhí)行。制定酒店營收政策,詳細閱讀和分析每月報表,檢查營業(yè)進度與計劃的完成情況,并采取對策,保證酒店業(yè)務順利開展;? 4、 建立和健全酒店的組織管理架構(gòu),追求扁平化管理、合理高效;? 5、 加強酒店文化建設,傳遞惠庭精神,努力為員工提供快樂、健康、良好的工作環(huán)境; ?6、 健全酒店的財務制度。閱讀分析各種財務報表,檢查分析每月營業(yè)情況,做好成本控制和財務預算工作,檢查收支情況、應收賬款和應付賬款等;? 7、 根據(jù)品牌規(guī)定規(guī)劃和開展每日、每周、每月日常工作; 8、 堅持以人為本的服務管理理念;培養(yǎng)人才,指導各部門的工作,提高整個酒店的服務質(zhì)量和員工素質(zhì); 9、 加強酒店設備、設施的維修保養(yǎng)工作和酒店的安全管理工作; 10、 選聘、任免酒店員工,根據(jù)品牌規(guī)定和標準健全酒店機構(gòu)設置、員工編制。負責酒店人員的錄用、考核、獎懲、晉升等; 11、 與社會各界人士保持良好的公共關(guān)系,樹立良好的酒店形象,并代表酒店接待重要貴賓;12、 以身作則,積極參與酒店主要輪崗工作; 13、 關(guān)心員工,使酒店有高度凝聚力,并要求員工以高度熱情和責任感去完成本職工作。? ?【任職要求】? 1、具有敏銳的市場感知及客戶開發(fā)能力,熟悉酒店整體運營,有過酒店籌備工作經(jīng)驗者為佳;2、兼具較強的獨立工作能力和團隊精神,善于協(xié)調(diào)內(nèi)部及外部關(guān)系;? 3、較強的學習能力、執(zhí)行力、溝通協(xié)調(diào)能力和領(lǐng)導決策能力; 4、接受全國派遣(入職起2年內(nèi)接受公司派遣,期滿可選擇到期望城市)。
  • 全國 | 8年以上 | 大專
    • 五險一金
    • 技能培訓
    • 崗位晉升
    • 管理規(guī)范
    • 帶薪年假
    • 節(jié)日禮物
    • 領(lǐng)導好
    • 員工生日禮物
    • 年度旅游
    • 人性化管理
    卓越雇主
    卓越雇主
    有限服務中檔酒店 | 2000人以上
    • 投遞簡歷
    該職位輻射的酒店包括但不限于:哈爾濱美侖美奐酒店,等等 職責描述:? 負責酒店全面日常運營管理;? 負責與政府等相關(guān)部門的溝通與協(xié)調(diào)工作;? 負責酒店日常營收、成本控制、財務、人事相關(guān)工作等;? 負責所管轄酒店的日常銷售工作及銷售任務的完成;? 負責與公司人事部、培訓部、員工規(guī)劃與發(fā)展部共同完成所管轄酒店的人員招聘、培訓及員工關(guān)懷工作。? ?任職要求:? 全日制大專、本科及以上學歷,工作年限8-20年為宜;? 5年以上國際或國內(nèi)知名連鎖酒店同等崗位經(jīng)驗或星級酒店管理崗位經(jīng)驗;? 豐富的酒店運營和管理經(jīng)驗,扎實的酒店基礎業(yè)務能力,較強的溝通表達、邏輯思維能力;? 認真負責,有責任心、事業(yè)心及敬業(yè)精神;? 可接受區(qū)域內(nèi)短期派遣。
  • 全國 | 3年以上 | 大專
    • 包吃包住
    • 技能培訓
    • 大公司大平臺
    • 帶薪年假
    • 管理規(guī)范
    • 節(jié)日禮物
    • 崗位晉升
    • 五險一金
    • 年底雙薪
    • 人性化管理
    卓越雇主
    卓越雇主
    有限服務中檔酒店 | 2000人以上
    • 投遞簡歷
    【崗位職責】 1、負責酒店全面運營管理; 2、負責酒店人才發(fā)展; 3、制定酒店經(jīng)營計劃并實施達成; 【任職要求】 1、年齡:27-40周歲; 2、學歷:大專及以上學歷; 3、工作經(jīng)驗:簡約品牌1年酒店總經(jīng)理帶店經(jīng)驗,中端至少兩年以上連鎖酒店;特殊星級酒店總監(jiān)級以上管理經(jīng)驗特議; 4、技能和能力:具備良好的領(lǐng)導能力、團隊協(xié)作能力、決策能力、溝通能力、組織協(xié)調(diào)能力、解決問題能力以及創(chuàng)新能力。熟悉酒店運營流程、市場營銷、財務管理等; 我們?yōu)槟闾峁?薪酬待遇:基本工資+房量補貼+城市補貼+崗位補貼+其他各種福利補貼; 職責發(fā)展:提供廣闊的發(fā)展平臺,擁有橫縱向發(fā)展機會; 福利保障:入職即繳納五險一金,享受國家法定節(jié)假日,各種專業(yè)培訓課程; 門店分配:大區(qū)內(nèi)意向地就近分配。(原則上要求能夠接受大區(qū)內(nèi)委派,不能接受勿擾)
  • 全國 | 8年以上 | 大專 | 提供食宿
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    1、在上級領(lǐng)導下進行工作,努力作好上級領(lǐng)導的參謀助手,起到承上啟下的作用。 2、根據(jù)酒店發(fā)展需要,協(xié)助店經(jīng)理建立并完善各項餐飲管理制度;并定期對餐飲管理制度進行調(diào)整和創(chuàng)新。 3、協(xié)助店經(jīng)理做好相關(guān)年度、季度、月度營業(yè)計劃并提出經(jīng)營、管理相關(guān)的意見或建議。 4、協(xié)助店面制訂服務標準和操作規(guī)程,檢查管理人員的工作和餐廳的服務態(tài)度,服務規(guī)程及各項規(guī)章制度的執(zhí)行情況,發(fā)現(xiàn)問題及時糾正和處理。 5 、每月召開餐飲管理專題會議.根據(jù)市場變化和客人的需求,及時調(diào)整餐飲經(jīng)營策略。 6、協(xié)助上級領(lǐng)導協(xié)調(diào)下屬部門之間的關(guān)系,協(xié)助店經(jīng)理解決好工作難題。 7、督導店面做不同時期的員工崗位技能培訓計劃,并安排合適的時間進行培訓、監(jiān)督;提高一線員工的服務質(zhì)量。 8、協(xié)助上級領(lǐng)導作好經(jīng)營、服務及各項管理工作。 9、協(xié)助上級領(lǐng)導做好各部門的考核、評優(yōu)、檢查等工作。 10、抓好管理人員的基本建設和企業(yè)人才梯隊培養(yǎng),熟悉和掌握管理人員的思想狀況、工作表現(xiàn)和為務水平,注意培訓、考核和選拔人材。
  • 全國 | 8年以上 | 大專
    • 五險一金
    • 節(jié)日禮物
    • 技能培訓
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 包吃包住
    • 人性化管理
    國內(nèi)高端酒店/5星級 | 100-499人
    • 投遞簡歷
    崗位職責 1、負責酒店人力資源部的全面管理工作,制定和實施人力資源規(guī)劃。 2、負責建立和健全人事、勞資、考核、聘任、晉升、獎懲等各項規(guī)章制度。 3、負責酒店高層管理人事的招聘和儲備人才庫的建設。 4、執(zhí)行酒店關(guān)于人事調(diào)配、工資獎勵、勞保福利、安全生產(chǎn)的方針、政策和規(guī)定。 5、組織編制工資、人事、考勤、考核等報表。 6、制定和完善酒店組織架構(gòu)、薪酬體系、績效管理體系。 任職資格 1.有相同崗位工作經(jīng)驗。 2.在酒店招聘、合同管理、薪酬制度、員工培訓、績效考核、事故預防、政府關(guān)系等方面具有豐富經(jīng)驗。 3.熟知國家、地區(qū)勞動法律法規(guī)及相關(guān)政策。 4.具備英語聽說讀寫能力。 5.管理類專業(yè),接受過系統(tǒng)的人力資源管理理論培訓。  
  • 列表
  • 明細
0086
獲取驗證碼
注冊/登錄
上傳簡歷一鍵注冊

    熱門職位

    熱門地區(qū)