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  • 上海-浦東新區(qū) | 經(jīng)驗不限 | 學(xué)歷不限 | 食宿面議

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    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 福利制度
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 07-16
    • 收藏
    • 投遞簡歷
    ·Assist GuestExperience Director in ensuring that the Guest Experience department is managedsuccessfully as an independent profit center and handling of guest issues andmonitor guest satisfaction by evaluating feedback and guest surveys. 協(xié)助賓客體驗總監(jiān)確保賓客體驗部作為一個獨立的盈利中心而進(jìn)行有效管理,并通過評估反饋和訪客調(diào)查來處理客人問題并監(jiān)控客人的滿意度。 ·In absence of all department heads during thenight, supervise and assist all departments to ensure thenormal operation. 在夜間沒有任何部門負(fù)責(zé)人的情況下,監(jiān)督且協(xié)作各部門確保正常運行。 ·Ensure that allemployees are following standards and procedures set by the hotel. 確保所有員工都遵守酒店制定的標(biāo)準(zhǔn)和程序。 ·Manage and responsible for any guest complaints, incidents or emergencies that mayoccur during the night. 管理和負(fù)責(zé)夜間可能發(fā)生的任何客人投訴、事件或緊急情況。 ·Conduct front deskservices, including check-in and check-out processes forguests arriving and departing during the night. 提供前臺服務(wù),包括為夜間抵達(dá)和離開的客人辦理入住和退房手續(xù)。 ·Conduct reservation services, responsible for booking confirmations onall related channels. 提供預(yù)定服務(wù),負(fù)責(zé)在所有相關(guān)預(yù)定平臺及時接單。 ·Coordinate withhousekeeping department to ensure rooms are cleaned and prepared for guests. 與客房部協(xié)調(diào)合作,確保滿足客人清潔需求。 ·Monitor andmaintain hotel security, including surveillance and patrols. 管控和維護(hù)酒店安全,包括監(jiān)督和巡邏。 ·Review and manageinventory, ensuring supplies are fully stocked for the next day. 檢查和管理庫存,確保第二天的用品供應(yīng)充足。 ·Perform the end ofday closing, prepare night reports, including VIP report, PSB registration,high balance, incidents, and occupancy rates etc. 做好夜審,準(zhǔn)備各類報告,包括VIP報告、證件登記相關(guān)的各類臺賬、消費超限額、客人事件和入住率。 ·Ensure that duringthe night the correct room revenue, rebates, and correct errors is accountedfor and ensure that all room discrepancies are followed up. 夜班時確保房間收入,減免的正確性和錯賬的改正,并確保所有房間差異都得到跟蹤。 ·Assist incoordinating an effective and efficient Payroll Management / Resourceallocation through establishing a flexible work force throughout the Division,based on the principles of Multi Skilling and Multi-Tasking. 根據(jù)“一職多能”的原則,協(xié)助部門負(fù)責(zé)人建立一個靈活的用人機(jī)制,協(xié)調(diào)有效和高效的薪資管理和資源分配。 ·Support Host needsin other departments based on the hotel priorities and anticipated businesslevels. 根據(jù)酒店的優(yōu)先次序和預(yù)期業(yè)務(wù)水平,支持其他部門對主理的需求。 ·Establish arapport with guests maintaining good customer relationship and handle all guestcomplaints, requests and enquiries on Guest Services. 與客人建立并保持良好的客戶關(guān)系,并處理所有客人投訴,要求和問詢。 ·Manages incompliance with established company policies and procedures and SOPs set forthe department. 按照既定的公司政策和程序進(jìn)行管理,并為部門設(shè)置操作程序。 ·Ensure the Guest ExperienceDepartment meets quality and?internal standards. Identify process improvements and best practices.Provide feedback and develop processes to improve the guest experience. 確保賓客體驗部符合質(zhì)量和內(nèi)部標(biāo)準(zhǔn)。確定流程改進(jìn)和最佳操作規(guī)程。提供反饋和改進(jìn)流程,以改善客戶體驗。 ·Increase occupancy, ADR and RevPAR index by makingaccurate reservations using the implemented dynamic pricing strategies. Implement upsell program. 通過使用實施的動態(tài)定價策略進(jìn)行準(zhǔn)確預(yù)約,提高入住率,每日平均房價和每間夜平均收入。完成增銷計劃。 ·Workclosely with the Finance department on follow-up items, i.e., returned checks,rejected credit cards, billing accurateness, cashier handling etc. 與財務(wù)部在后續(xù)跟進(jìn)事宜中緊密合作,如:退還支票,拒絕信用卡,賬單正確性,現(xiàn)金管理等。 ·Operate all aspects of the Guest Experiencecomputer system, including software maintenance, report generation andanalysis. 操作客戶服務(wù)部門所有的計算機(jī)系統(tǒng),包括軟件維護(hù),報告生成和分析。 ·Be personally and frequently verify that guest’scheck-in / out are receiving the best possible service. 經(jīng)常親自對客人在入住/離店時是否得到最佳服務(wù)進(jìn)行核實。 ·Monitor call handling in Guest Experience andensure that all telephone standards are adhered to. 監(jiān)控賓客體驗部的電話服務(wù),并確保其遵守所有電話服務(wù)標(biāo)準(zhǔn)。 ·Analyze call statistics and take corrective actionwhere necessary and highlight issue to Guest Experience Director. Minimize call abandonments. 分析通話統(tǒng)計數(shù)據(jù),并在必要時采取糾正措施,并向賓客體驗總監(jiān)匯報突出問題。盡量減少呼叫放棄。 ·Maintain standardsof guest service quality. Analyze response time to guest’s requests for items and maintenance requests and highlight any issuesto the respective department head. 保持客戶服務(wù)質(zhì)量的標(biāo)準(zhǔn)。分析客人請求的回應(yīng)時間,并向相應(yīng)部門負(fù)責(zé)人匯報突出問題。 ·Ensure that the Guest Experience team projects awarm, professional and welcome image. 確保賓客服務(wù)團(tuán)隊表現(xiàn)出熱情,專業(yè)和歡迎的形象。 ·Be in attracting, coaching, training, and retainingtalent by engaging and showing a genuine passion to develop others. 用真誠的熱情來吸引,指導(dǎo),培養(yǎng)和留住人才。 ·Collaborate with Guest Experience Director inpreparation of annual department operating budget: Monitor monthly expenses,with emphasis on variances, assisting in preparing schedules, ordering,inventory management, and other administrative duties as needed. 協(xié)助賓客體驗總監(jiān),編制部門年度運營預(yù)算:監(jiān)測每月開支,重點是差異,協(xié)助準(zhǔn)備時間表,訂購,庫存管理以及其他需要的行政職責(zé)。 ·Make sure cleaning and engineering projects (guestrelated) during the night are supervised. 監(jiān)督確保夜間的清潔和工程項目(客人相關(guān))。 ·Achieve maximumsell out where possible. 盡可能實現(xiàn)最大限度的銷售。 ·Act as a coach andmentor to team members, maintaining discipline as necessary. 在工作中為員工樹立榜樣,必要時采取紀(jì)律措施,確保賓客體驗部工作。 ·Attend career development training as and when required. 在必要時參加職業(yè)發(fā)展培訓(xùn)。 ·Ensure clear and timely internal team communication (e.g. of roomtargets, up-selling targets). 隨時確保團(tuán)隊內(nèi)部的信息溝通(如:客房銷售目標(biāo);增銷目標(biāo))。 ·Responsible for overall department training plan including trainingrecords and delivery of training. 負(fù)責(zé)全部門的培訓(xùn)計劃,包括培訓(xùn)內(nèi)容的記錄和交付。 ·Able to efficiently perform all reception duties (accurate completion offorms, securing of payment). 保證日常前臺接待工作能夠高效運轉(zhuǎn)實施(表格單據(jù)要填寫規(guī)范,付款方式要有保障)。 ·Is knowledgeable on all hotel information, city information and eventactivities. 需要了解一切酒店信息、城市信息和重要活動事件的信息。 ·Proactively seek guest comments and feedback. 積極主動地尋求客人的建議和反饋。 ·Responsible for monitoring and controlling room inventory management. 隨時監(jiān)控客房的出租率。 ·Take ownership of complaints ensuring final resolution and guestsatisfaction. 設(shè)身處地的為客人投訴的圓滿解決和顧客滿意度負(fù)責(zé)。 ·Act as a role model and exemplifies delivery of Artyzen Brand ServiceStandards. 在工作中以雅辰酒店的品牌服務(wù)標(biāo)準(zhǔn)為依據(jù)。 ·Attend briefings and shift handovers, and conduct relevant teammeetings. 參加例會、交接班,并實時召開相關(guān)團(tuán)隊工作會議。 ·Be familiar with hotel’s contingency plan. 熟練掌握酒店突發(fā)事件處理預(yù)案。 ·Comply with Health & Safety, emergency, fire and hotel rules andregulations. 遵守有關(guān)健康安全、緊急事件、火警和酒店規(guī)則等相關(guān)章程。 ·Completes checkson reports including- rate, room discrepancy, credit check, blacklist report. 確保檢查包括:房價、房態(tài)差異、信用核查、酒店黑名單等相關(guān)報表。 ·Conducts spotchecks all activities relating to Artyzen membership. 負(fù)責(zé)檢查所有雅辰會員計劃的工作實施。 ·Responsible forensuring accurate submission of guest information in the China Police Report system. 負(fù)責(zé)保證客人信息正確、完整的錄入中國公安報告系統(tǒng)。 ·Performs qualityspot checks on all aspects of the Guest Experience operations。 對賓客體驗部的一切運營工作進(jìn)行質(zhì)量檢查。 ·Produces qualityimprovement plans and execute. 制定并實施產(chǎn)品質(zhì)量提升計劃。 ·Follows up onfinance related issues to ensure all payments are secured and accurate. 依照財務(wù)制度確保一切付款方式的保障性。 ·Monitor annualleave plans ensuring it is in line with business trends. 根據(jù)酒店運營情況合理安排年假。 ·Review and analyzeexpenses to keep in line with departmental targets. 回顧并分析開支預(yù)算以確保部門收益目標(biāo)的達(dá)成。 ·Remaincommercially aware, maximizing revenue being always up-to-date on currentpromotions. 時刻保持經(jīng)濟(jì)頭腦,持續(xù)一貫性的日常促銷可以保證利潤最大化。 ·Adhere by allcompany rules and regulations. 服從公司的所有規(guī)章制度。 ·To undertake anyother reasonable task or request as directed by the management. 貫徹執(zhí)行由管理者下達(dá)的正確指示和要求。
  • 廣州 | 2年以上 | 大專 | 食宿面議

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    • 五險一金
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 結(jié)構(gòu)化培訓(xùn)
    • 節(jié)日禮物
    • 補(bǔ)充醫(yī)療保險
    • 集團(tuán)免費房晚
    • 健康周出游
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 07-16
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    • 投遞簡歷
    有投必應(yīng)
    有投必應(yīng)
    The Night Manager takes a role in assisting to provide supervision and leadership in theFront Office in accordance with the objectives, performance and qualitystandards established by the hotel. The Night Manager also responsible for handling any guest inquiries or complaints andemergency situations round the clock and ensure guest satisfaction is attainedwith a good balance of the interest of the company.? 夜班經(jīng)理根據(jù)酒店制定的目標(biāo)、績效和質(zhì)量標(biāo)準(zhǔn),協(xié)助監(jiān)督和領(lǐng)導(dǎo)前廳部的工作。夜班經(jīng)理還負(fù)責(zé)處理客人的詢問、投訴和緊急情況,確保客人滿意,同時兼顧酒店的利益。 Duties and Supporting Responsibilities Support, create and promote a climate of enthusiasm; maintain a work environment that promotes teamwork, performance, feedback, recognition, mutual respect and colleague commitment for achieving the goal (CXS) of the department as well as the hotel. Ensures departmental practices are compliant with company policies and legal requirements Assist to promote upselling programmes in Front Office and be always creative and proactive in recommending ways of achieving better result. Compile monthly upselling report/ analysis Assume the role of Night Manager on rotating basis. Liaise closely during the night with Security, Housekeeping and Engineering and to be aware of any situations that are going on in the hotel. Patrol all guest floors, public area, back of house area, offices and restaurants at least once every night Handle any guest’s inquiries or complaints, emergency situations, overbook situation. Ensure guest satisfaction is attained with a good balance of the interest of the company. Properly record cases into daily log, take appropriate follow up actions and update in individual guest profile (HMS). Always share, report and consult with Director of Front Office Operations or Front Office Manager of any guest complaint/ comment/ recommendation Coordinate within Front Office and other departments for arrangement on VIPs’ arrivals and departures Assist with daily operations within Front Office, particularly Guest Services (i.e. check-in, check-out), Guest Relations and Concierge, whenever required or busy Relieve duty and day-off of Guest Relations Manager/ Reception Manager when needed and upon request by superior Always maintain a good work relationship with other departments? Job Requested A minimum of 3 years Duty Manager/ Night Manager experience in luxury hotel. Good knowledge of front desk operations. Strong desire to deliver excellent guest services and with passion to serve. Ability to multi-task and always remain composed. Computer literacy which is not limited to Excel, Power Point and Word. Fluent in English and Mandarin, both spoken and written.
  • 廣州 | 2年以上 | 大專 | 食宿面議

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    • 五險一金
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 結(jié)構(gòu)化培訓(xùn)
    • 節(jié)日禮物
    • 補(bǔ)充醫(yī)療保險
    • 集團(tuán)免費房晚
    • 健康周出游
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 07-16
    • 收藏
    • 投遞簡歷
    有投必應(yīng)
    有投必應(yīng)
    The Assistant Manager takes a role in assisting to provide supervision and leadership in the Front Office in accordance with the objectives, performance and quality standards established by the hotel. The Assistant Manager also responsible for handling any guest inquiries or complaints and emergency situations round the clock and ensure guest satisfaction is attained with a good balance of the interest of the company. 大堂副理根據(jù)酒店制定的目標(biāo)、績效和質(zhì)量標(biāo)準(zhǔn),協(xié)助監(jiān)督和領(lǐng)導(dǎo)前廳部的工作。大堂副理還負(fù)責(zé)處理客人的詢問、投訴和緊急情況,確保客人滿意,同時兼顧酒店的利益。 Duties and Supporting Responsibilities 1. Support, create and promote a climate of enthusiasm; maintain a work environment that promotes teamwork, performance, feedback, recognition, mutual respect and colleague commitment for achieving the goal (Colleague Engagement Survey) of the department as well as the hotel. Ensures departmental practices are compliant with company policies and legal requirements 2. Assist to promote upselling programmed in Front Office and be always creative and proactive in recommending ways of achieving better result. Compile monthly upselling report/ analysis 3. Assume the role of Night Manager on rotating basis. Liaise closely during the night with Security, Housekeeping and Engineering and to be aware of any situations that are going on in the hotel. Patrol all guest floors, public area, back of house area, offices and restaurants at least once every night 4. Handle any guest’s inquiries or complaints, emergency situations, overbook situation. Ensure guest satisfaction is attained with a good balance of the interest of the company. Properly record cases into daily log, take appropriate follow up actions and update in individual guest profile (PSMS). Always share, report and consult with Director of Front Office Operations of any guest complaint/ comment/ recommendation 5. Coordinate within Front Office and other departments for arrangement on VIPs’ arrivals and departures 6. Assist with daily operations within Front Office, particularly Guest Services (i.e. check-in, check-out), Guest Relations and Concierge, whenever required or busy Relieve duty and day-off of Guest Relations Manager/ Guest Services Manager when needed and upon request by superior 7. Always maintain a good work relationship with other departments? Job Requested 1. A minimum of 2 years Assistant Manager experience in luxury hotel. 2. Good knowledge of front desk operations. 3. Strong desire to deliver excellent guest services and with passion to serve. 4. Ability to multi-task and remain composed at all times. 5. Computer literacy which is not limited to Excel, Power Point and Word. 6. Fluent in English and Mandarin, both spoken and written
  • 成都 | 1年以上 | 大專 | 食宿面議

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    • 員工生日禮物
    • 管理規(guī)范
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 包吃包住
    • 人性化管理
    • 六險一金
    • 員工關(guān)愛
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 07-16
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    • 投遞簡歷
    1.Utilizes interpersonal and communicationskills to lead, influence, and encourage others; advocates soundfinancial/business decision making; demonstrates honesty/integrity; leads byexample. 利用人際關(guān)系和有效的溝通技巧來引導(dǎo)、影響和鼓勵他人;倡導(dǎo)健全的財務(wù)/業(yè)務(wù)決策;以身作則表現(xiàn)出誠實/正直。 2.Encourages and builds mutual trust, respect,and cooperation among talents. 鼓勵和建立英才之間的相互信任、尊重和合作。 3.Supervises and manages talents. Manages allday-to-day operations. Understands talent positions well enough to performduties in employees' absence. 監(jiān)督和管理英才,管理所有日常運營。熟知英才的崗位職責(zé),在他們?nèi)鼻跁r履行職責(zé)。 4.Establishes and maintains open,collaborative relationships with talents and ensures talents do the same withinthe team. 與英才建立和保持開放的協(xié)作關(guān)系,并確保英才在團(tuán)隊內(nèi)部也能保持協(xié)作關(guān)系。 5.Rotate shift for 24 hours. 實行輪班制。 6.Support Welcome Desk whenever necessary. 在需要時,協(xié)助迎賓臺接待工作。 7.Manages day-to-day operations, ensuring thequality, standards and meeting the expectations of the customers on a dailybasis.? 管理日常運營,確保每天的服務(wù)質(zhì)量和標(biāo)準(zhǔn)達(dá)到客戶的期望。 8.Develops specific goals and plans toprioritize, organize, and accomplish work. 制定具體的目標(biāo)和計劃,根據(jù)計劃優(yōu)化地組織工作以完成目標(biāo)。 9.Handles complaints, settling disputes, andresolving grievances and conflicts, or otherwise negotiating with others. 處理投訴,解決糾紛,或與他人進(jìn)行協(xié)商以解決不滿和沖突。 10.Strives to improve service performance. 努力改進(jìn)服務(wù)表現(xiàn)。 11.Collaborates with the Director of Welcome onways to continually improve departmental service. 與迎賓部總監(jiān)合作尋找方法不斷改進(jìn)部門的服務(wù)質(zhì)量。 12.Communicates a clear and consistent messageregarding the Whatever Whenever goals to produce desired results. 將迎賓部的期望目標(biāo)清楚一致地傳達(dá)。 13.Participates in the development andimplementation of corrective action plans based on review of comment cards andguest satisfaction results. 以賓客意見和滿意度為基點,參與開發(fā)和實施正確的行動計劃。 14.Emphasizes guest satisfaction during alldepartmental meetings and focuses on continuous improvement. 在所有部門會議期間強(qiáng)調(diào)客人滿意度的重要性,并專注于持續(xù)的改進(jìn)。 15.Collaborates with the Director of Welcome onways to continually improve departmental service. 與迎賓部總監(jiān)合作尋找方法不斷改進(jìn)部門的服務(wù)質(zhì)量。 16.Communicates a clear and consistent messageregarding the Whatever Whenever goals to produce desired results. 將迎賓部的期望目標(biāo)清楚一致地傳達(dá)。 17.Participates in the development andimplementation of corrective action plans based on review of comment cards andguest satisfaction results. 以賓客意見和滿意度為基點,參與開發(fā)和實施正確的行動計劃。 18.Emphasizes guest satisfaction during alldepartmental meetings and focuses on continuous improvement. 在所有部門會議期間強(qiáng)調(diào)客人滿意度的重要性,并專注于持續(xù)的改進(jìn)。
  • 青島 | 2年以上 | 大專 | 食宿面議

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    • 五險一金
    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 人性化管理
    • 包吃包住
    • 領(lǐng)導(dǎo)好
    國際高端酒店/5星級 | 500-999人
    發(fā)布于 07-15
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    酒店距青島膠東國際機(jī)場約90分鐘車程,毗鄰市政府和金融中心區(qū)以及旅游景點和海濱,緊鄰一站式休閑購物商場萬象城,與地鐵2號線和3號線五四廣場站僅數(shù)十米之遙,可直達(dá)青島火車站、青島火車北站,沿途還可抵達(dá)八大關(guān)、棧橋、海水浴場等景點。 酒店共有686間客房和套房,分別位于青香閣和盛世閣兩棟相互連通的大樓。盛世閣擁有專用的通道和獨立的大堂,客房面積達(dá)54平方米。 在香格里拉,員工是我們事業(yè)成功的基礎(chǔ)。我們的指導(dǎo)思想是聘用工作態(tài)度好的員工,并對他們進(jìn)行技能培訓(xùn)。我們將確保員工的培訓(xùn)發(fā)展、留住員工以及對其職業(yè)生涯進(jìn)行規(guī)劃。 在這里我們將為您提供:廣闊的個人發(fā)展空間;集團(tuán)內(nèi)、外培訓(xùn)機(jī)會;融洽的工作氛圍;豐富的員工活動;完備的員工設(shè)施;香格里拉集團(tuán)發(fā)展平臺;具有競爭力的福利待遇。 我們目前正在尋找一名 值班經(jīng)理 加入我們的前廳部團(tuán)隊。 崗位職責(zé) 1.負(fù)責(zé)協(xié)調(diào)和督促各部門做好值班期間的各種工作。協(xié)調(diào)各部門的工作關(guān)系,處理和解決發(fā)生的各種問題和突發(fā)的各類事件。 2.接待和迎送到店離店的重要賓客,檢查有關(guān)部門做好服務(wù)工作。 3.負(fù)責(zé)當(dāng)班期間的質(zhì)量管理工作。 4.記錄當(dāng)天工作的重要情況,發(fā)現(xiàn)的問題及處理的意見和結(jié)果,及時遞交管理層閱示。 崗位要求 1.大專以上學(xué)歷,有五星級酒店同崗位工作經(jīng)驗2年以上。 2.懂得酒店管理一般理論知識和酒店管理制度和工作規(guī)范。 3.熟悉各種應(yīng)急預(yù)案的內(nèi)容和程序,了解接待禮儀、禮節(jié)。 4.熟悉外事紀(jì)律,了解旅游法規(guī),懂得治安、消防條例等法律、法規(guī)等基本知識。 5.具有較強(qiáng)的組織、指揮、協(xié)調(diào)和控制等方面的管理能力,能處理賓客投訴和突發(fā)事件。 6.會撰寫本職范圍內(nèi)的應(yīng)用文,語言清晰。 7.能熟練運用英語交流。
  • 值班經(jīng)理

    6.5千-7.5千
    北京-東城區(qū) | 2年以上 | 大專 | 食宿面議

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    • 五險一金
    • 帶薪年假
    • 管理規(guī)范
    • 領(lǐng)導(dǎo)好
    • 活力團(tuán)隊
    • 節(jié)日禮物
    • 崗位晉升
    • 員工生日禮物
    • 技能培訓(xùn)
    • 午餐補(bǔ)貼
    國內(nèi)高端酒店/5星級 | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé): 1.協(xié)助前廳部經(jīng)理的工作,確保工作能夠正常、順利地運行。 2.要非常熟悉酒店的危機(jī)應(yīng)對流程,與各部門通力合作以防止突發(fā)事件的發(fā)生。 3.確保前廳區(qū)域的工作能夠順利、高效、專業(yè)地運作。確保各部門間的良好溝通。 4.組織開展每日工作會議,確保最新的團(tuán)隊及VIP信息能夠及時地傳遞給員工。 5.作為安排和組織客人入住的關(guān)鍵人物,需給員工做出榜樣,確保服務(wù)質(zhì)量達(dá)到酒店的品牌標(biāo)準(zhǔn)。在所帶領(lǐng)的團(tuán)隊中,營造出熱情、專業(yè)款待客人的氛圍,以確??腿四軌驖M意。 6.了解常駐客人,熟悉其特殊要求,確保其要求能夠得到滿足 崗位要求: 1.穿戴得體、并遵守酒店的著裝規(guī)定,舉止優(yōu)雅。 2.高效的工作能力。 3.良好的溝通技能。 4.良好的團(tuán)隊合作精神。 5.中英文流利。 6.大學(xué)專科及以上優(yōu)先考慮。 7.至少2年相關(guān)領(lǐng)域工作經(jīng)驗
  • 廣州 | 經(jīng)驗不限 | 學(xué)歷不限 | 食宿面議

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    • 五險一金
    • 技能培訓(xùn)
    • 管理規(guī)范
    • 崗位晉升
    • 領(lǐng)導(dǎo)好
    • 年度旅游
    • 帶薪年假
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 07-16
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    崗位職責(zé) 1、督導(dǎo)公區(qū)日常運作,積極主動并及時地判斷出需要特別注意及需采取行動的區(qū)域。 2、要公平對待上級和下級,確保和前廳部內(nèi)部及與其他部門保持有效的溝通。 3、協(xié)調(diào)與客人之間的關(guān)系,積極響應(yīng)客人需求。 崗位要求 1、至少兩至三年國際性酒店前廳部工作經(jīng)驗 2、溝通協(xié)調(diào)能力佳,有責(zé)任心,工作主動 3、流利的口語及良好的英文書面表達(dá)能 4、能適應(yīng)靈活的工作時間,能適應(yīng)倒班工作
  • 值班經(jīng)理

    6.5千-7.5千
    蘇州 | 2年以上 | 學(xué)歷不限 | 食宿面議

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    • 五險一金
    • 帶薪年假
    • 崗位晉升
    • 管理規(guī)范
    • 員工生日禮物
    • 人性化管理
    • 年度旅游
    • 帶薪生日假
    • 完善的培訓(xùn)
    • 培訓(xùn)體制完善
    國際高端酒店/5星級 | 500-999人
    發(fā)布于 07-14
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    職位描述 Reports directly to and communicates with the Front Office Manager on all pertinent matters affecting guest service and hotel operations. 在有關(guān)影響到對客人的服務(wù)及酒店運作的事件上,都上報前廳部經(jīng)理并與之保持交流。 ? Provides functional assistance and direction to all departments. 為所有部門提供功能性幫助及指導(dǎo)。 ? Cooperates, coordinates and communicates with other hotel departments as required. 按照要求,保持與其他部門的合作及交流。 ? Reacts to situations to ensure guests receive prompt attention and personal recognition throughout the hotel 確保到酒店的客人都受到及時關(guān)注。 ? Responds to guest needs and resolves related problems 對客人需求作出反映,解決相關(guān)問題。 ? Supports and assists Front Office personnel and all departments at peak periods. 在高峰時期,協(xié)助前廳部工作人員及所有部門工作。 Prepare welcome cards with General Manager Signature for VIPs and priority club guests, ensures them receive special attention. 為重要客人和優(yōu)悅會員準(zhǔn)備有總經(jīng)理簽名的歡迎卡,確保他們都受到特別關(guān)注。 ? Inspects front of house and back of house regularly for cleanliness. 定期檢查酒店前后區(qū)域的清潔。 ? Assists Guest Relations in greeting.rooming, and sending off VIP guests. 協(xié)助客戶關(guān)系主任,迎接客人,安排客人到房間并送重要客人離開。 ? Monitors appropriate standards of conduct, uniform, hygiene, and appearance of staff. 對員工的行為、穿著、個人衛(wèi)生進(jìn)行監(jiān)督。 ? Promotes inter-hotel sales and in-house facilities. 促進(jìn)酒店內(nèi)房間及設(shè)施的銷售 ? Coordinate with Security under any Emergency situation, being a part of Emergency Fire Team 在安全緊急情況下和安保部保持良好的協(xié)作關(guān)系并且能成為緊急消防團(tuán)隊中的一員 ? Assist Club Lounge and Loyalty team when the manager, to make sure provide the best service 在行政樓層和賓客關(guān)系經(jīng)理不在的時候要負(fù)責(zé)她們的工作確認(rèn)他們會為客人提供最完善的服務(wù) ? Checks and Assistant the P.S.B procedure 查看和協(xié)助賓客登記信息程序 ? Checks billing instructions and monitors guest credit 查看賬單,關(guān)注客人信譽(yù)度。 ? Analyses and approves discounts and rebates. 分析并批準(zhǔn)折扣/扣減。 ? Analyses the rate variance report to ensure rooms revenue control 分析房費差異報告,對房間的收入進(jìn)行控制。 ? Takes action with the Property Management Systems (PMS) in emergency situation. 在緊急情況時,對酒店管理系統(tǒng)采取措施。 ? Fully conversant with all hotel emergency procedures. 熟悉酒店在緊急情況發(fā)生時的對應(yīng)措施。 ? Ensures front line staff complies with FIT marketing techniques and maximize sales. 確保一線員工掌握銷售技巧,盡量提高銷售。 ? Perform other duties as maybe assigned by superiors 完成上級布置的其他工作 備注:已有夜班值班經(jīng)理
  • 上海-長寧區(qū) | 1年以上 | 大專 | 食宿面議

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    國內(nèi)高端酒店/5星級 | 100-499人
    發(fā)布于 07-11
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    崗位職責(zé): 1、及時向領(lǐng)導(dǎo)匯報有關(guān)影響客戶服務(wù)和酒店運營的事宜。 2、與酒店其他部門進(jìn)行合作、協(xié)調(diào)和溝通。 3、對情況做出反應(yīng),響應(yīng)客戶需求,解決相關(guān)問題,確保整個酒店的客人受到及時的關(guān)照和服務(wù)。 4、督導(dǎo)、指導(dǎo)前廳接待部員工的工作。 5、支持、協(xié)助前廳部員工;在旺季時,支持、協(xié)助所有部門。 6、確保VIP和會員受到特別的關(guān)照。 7、定期檢查前廳和后廳的清潔工作。 8、協(xié)助客戶關(guān)系員工迎賓、辦理住宿、送別VIP客人。 9、監(jiān)督員工的行為標(biāo)準(zhǔn)、制服、個人衛(wèi)生以及儀表。 10、對前廳部會議提供建議。 11、促進(jìn)酒店內(nèi)銷售和內(nèi)部設(shè)施的利用。 12、檢查賬單操作,監(jiān)督客人信用。 13、分析并對折扣進(jìn)行批復(fù)。 14、分析房價差異表,管理客房收益。 15、培訓(xùn)一線員工的營銷技巧,實現(xiàn)銷售最大化。 崗位要求: 1、身體健康,工作認(rèn)真負(fù)責(zé)。 2、有五星級酒店、輕奢酒店大堂管理工作經(jīng)驗優(yōu)先。 3、熟悉客房部專業(yè)知識,熟練使用手機(jī)軟件。 4、掌握熟悉賓客管理、服務(wù)流程和質(zhì)量標(biāo)準(zhǔn)。 5、具有組織協(xié)調(diào)能力、應(yīng)變能力、經(jīng)營能力以及文字表達(dá)能力和信息管理能力。 6、有籌開經(jīng)驗者優(yōu)先。
  • ???| 2年以上 | 學(xué)歷不限 | 食宿面議

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    • 五險一金
    • 技能培訓(xùn)
    • 崗位晉升
    • 管理規(guī)范
    • 人性化管理
    • 領(lǐng)導(dǎo)好
    • 帶薪年假
    有限服務(wù)中檔酒店 | 50-99人
    發(fā)布于 07-11
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    【崗位職責(zé)】 1、負(fù)責(zé)酒店夜間安全保衛(wèi)工作,定時巡查酒店各區(qū)域,確保無安全隱患; 2、監(jiān)控酒店內(nèi)外安全狀況,發(fā)現(xiàn)異常情況及時處理并上報; 3、維護(hù)夜間酒店秩序,妥善處理突發(fā)事件,保障客人及員工安全; 4、檢查消防設(shè)備、監(jiān)控系統(tǒng)等安全設(shè)施,確保其正常運行; 5、做好夜間值班記錄,詳細(xì)登記巡查情況及突發(fā)事件處理過程; 6、協(xié)助其他部門完成夜間相關(guān)工作,如接收貨物、配合應(yīng)急維修等; 7、遵守酒店規(guī)章制度,嚴(yán)格執(zhí)行交接班流程。 【崗位要求】 1、身體健康,能適應(yīng)夜班工作(工作時間通常為晚23:00至早8:00); 2、責(zé)任心強(qiáng),具備良好的安全意識和應(yīng)急處理能力; 3、無犯罪記錄,品行端正,服從管理; 4、具備基礎(chǔ)消防知識或安保經(jīng)驗者優(yōu)先; 5、能熟練使用對講機(jī)、監(jiān)控設(shè)備等安保工具; 6、退伍軍人或有相關(guān)工作經(jīng)驗者可適當(dāng)放寬條件。
  • 武漢 | 5年以上 | 大專 | 食宿面議

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    • 節(jié)日禮物
    • 技能培訓(xùn)
    • 帶薪年假
    • 崗位晉升
    • 員工生日禮物
    • 包吃包住
    • 年底獎金
    • 內(nèi)部調(diào)轉(zhuǎn)
    • 員工價
    • 五險一金
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 07-10
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    SUMMARY:????????? ????? 工作概述:?? ? Guest Service Manager provides supervision, direction and leadership to all Front Office personnel under the guidance of the Front Office Manager in accordance with the objectives, performance and quality standards established by Hilton Hotels and Resorts and Hilton Wuhan, Riverside. 賓客服務(wù)經(jīng)理在前廳部經(jīng)理的領(lǐng)導(dǎo)下提供監(jiān)督、指導(dǎo)和領(lǐng)導(dǎo)前廳部并使其與希爾頓酒店集團(tuán)和武漢世茂希爾頓酒店所制定的目標(biāo),服務(wù)和質(zhì)量標(biāo)準(zhǔn)相一致。 ? Overseas and direct all aspect of day to day public area operations. Proactive and quick to assess area which needs attention and decisive action. Should always be firm but fair treatment among peer and subordinates. Ensures effective communication among all Front Office personnel and other department. Ultimately, the Guest Service Manager ?must be an active liaison between management and the guest. 總攬并督導(dǎo)辦公區(qū)域的日常運作,必須積極主動并及時地判斷出需要特別注意及需采取行動的區(qū)域。要公平對待同級和下級,確保和前廳部內(nèi)部及與其他部門保持有效的溝通。同時,賓客服務(wù)經(jīng)理需協(xié)調(diào)管理層與客人之間的關(guān)系。 ? CHARACTERISTICS REQUIRED 資質(zhì)要求 ? 1.????? Presentable. ? ? ? ? ?外貌端正 2.????? Communication skills, ability of solving problems. ? ? ? ? ?溝通良好,有一定解決問題的能力 3.????? Good Health. ? ? ? ? ?身體健康 4.????? Articulate. ? ? ? ? 語音清晰 5.????? College graduate. ? ? ? ? ?大學(xué)??埔陨蠈W(xué)歷?? 6.? ? ? Hotel Management, English etc. is preferred. ? ? ? ? ?酒店管理、英語等相關(guān)專業(yè)優(yōu)先考慮 7.????? Willing to work long hours. ? ? ? ? ?能夠適應(yīng)長時間工作 8.????? Minimum of 4 years experience at front office department.? ? ? ? ? ?至少有4年前廳部的工作經(jīng)驗 9.????? At least 2 years experience in same position in similar capacity in 5 Star Hotel ? ? ? ? ?至少2年五星級酒店相同職位工作經(jīng)歷
  • 上海 | 3年以上 | 大專 | 食宿面議

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    • 彼此關(guān)懷
    • 鼓勵職業(yè)發(fā)展
    • 薪資福利優(yōu)厚
    • 員工活動豐富
    • 帶薪年假
    • 包吃包住
    • 六險一金
    • 領(lǐng)導(dǎo)好
    • 技能培訓(xùn)
    國際高端酒店/5星級 | 100-499人
    發(fā)布于 07-01
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    崗位職責(zé) 1、主持酒店夜間的經(jīng)營管理活動,并向上級報告工作。 2、負(fù)責(zé)協(xié)調(diào)和督促各部門做好夜間的各種工作。協(xié)調(diào)夜間各部門的工作關(guān)系,處理和解決發(fā)生的各種問題和突發(fā)的各類事件。 3、接待和迎送夜間到離店的重要賓客,檢查有關(guān)部門做好服務(wù)工作。 4、負(fù)責(zé)酒店夜間的質(zhì)量管理工作。 5、編寫“夜間工作日記”,記錄當(dāng)天工作的重要情況,發(fā)現(xiàn)的問題及處理的意見和結(jié)果,及時遞交上級閱示。 崗位要求 1、大專以上學(xué)歷,有同崗位工作經(jīng)驗5年以上。 2、懂得酒店管理一般理論知識和酒店管理制度和工作規(guī)范。 3、熟悉各種應(yīng)急預(yù)案的內(nèi)容和程序,了解接待禮儀、禮節(jié)。 4、熟悉外事紀(jì)律,了解旅游法規(guī),懂得治安、消防條例等法律、法規(guī)等基本知識。 5、具有較強(qiáng)的組織、指揮、協(xié)調(diào)和控制等方面的管理能力,能處理賓客投訴和突發(fā)事件。 6、會撰寫本職范圍內(nèi)的應(yīng)用文,語言清晰。 7、能用一種外語與賓客流利交流。
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